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Alleviation of drought stress through foliar application of thiamine in two varieties of pea (Pisum sativum L.)

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2023
2023_Djalovic et al_Plant Signaling and Behavior_2.734.pdf (5.366Mb)
Authors
Kausar, Abida
Zahra, Noreen
Zahra, Hina
Hafeez, Muhammad Bilal
Zafer, Sara
Shahzadi, Abida
Raza, Ali
Đalović, Ivica
Prasad, Vara P.V.
Article (Published version)
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Abstract
Drought stress poorly impacts many morphological and physio-biochemical processes in plants. Pea (Pisum sativum L.) plants are highly nutritious crops destined for human consumption; however, their productivity is threatened under drought stress. Thiamine (vitamin B1) is well-known essential micronutrient, acting as a cofactor in key metabolic processes. Therefore, this study was designed to examine the protective effect of foliar application of thiamine (0, 250, and 500 ppm) on two varieties of pea plants under drought stress. Here, we conducted the pot experiment at the Government College Women University, Faisalabad, to investigate the physio-biochemical and morphological traits of two pea varieties (sarsabz and metior) grown under drought stress and thiamine treatment. Drought stress was applied to plants after germination period of 1 month. Results showed that root fresh and dry weight, shoot fresh and dry weight, number of pods, leaf area, total soluble sugars, total phenolics, t...otal protein contents, catalase, peroxidase, and mineral ions were reduced against drought stress. However, the application of thiamine (both 250 and 500 ppm) overcome the stress and also enhances these parameters, and significantly increases the antioxidant activities (catalase and peroxidase). Moreover, the performance of sarsabz was better under control and drought stress conditions than metior variety. In conclusion, the exogenous application of thiamine enabled the plants to withstand drought stress conditions by regulating several physiological and biochemical mechanisms. In agriculture, it is a great latent to alleviate the antagonistic impact of drought stress on crops through the foliar application of thiamine.

Keywords:
abiotic stress / antioxidants / biochemical attributes / legume crop / pea / breeding / vitamin B1
Source:
Plant Signaling and Behavior, 2023, 18, 1, e2186045-
Publisher:
  • Taylor & Francis
Funding / projects:
  • Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 200032 (Institute of Field and Vegetable Crops, Novi Sad) (RS-200032)
  • Contribution No. 21-310-J and 22-178-J from the Kansas Agricultural Experiment Station

DOI: 10.1080/15592324.2023.2186045

ISSN: 1559-2316; 1559-2324

[ Google Scholar ]
URI
http://fiver.ifvcns.rs/handle/123456789/3337
Collections
  • Radovi istraživača / Researchers' papers
Institution/Community
FiVeR
TY  - JOUR
AU  - Kausar, Abida
AU  - Zahra, Noreen
AU  - Zahra, Hina
AU  - Hafeez, Muhammad Bilal
AU  - Zafer, Sara
AU  - Shahzadi, Abida
AU  - Raza, Ali
AU  - Đalović, Ivica
AU  - Prasad, Vara P.V.
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3337
AB  - Drought stress poorly impacts many morphological and physio-biochemical processes in plants. Pea (Pisum sativum L.) plants are highly nutritious crops destined for human consumption; however, their productivity is threatened under drought stress. Thiamine (vitamin B1) is well-known essential micronutrient, acting as a cofactor in key metabolic processes. Therefore, this study was designed to examine the protective effect of foliar application of thiamine (0, 250, and 500 ppm) on two varieties of pea plants under drought stress. Here, we conducted the pot experiment at the Government College Women University, Faisalabad, to investigate the physio-biochemical and morphological traits of two pea varieties (sarsabz and metior) grown under drought stress and thiamine treatment. Drought stress was applied to plants after germination period of 1 month. Results showed that root fresh and dry weight, shoot fresh and dry weight, number of pods, leaf area, total soluble sugars, total phenolics, total protein contents, catalase, peroxidase, and mineral ions were reduced against drought stress. However, the application of thiamine (both 250 and 500 ppm) overcome the stress and also enhances these parameters, and significantly increases the antioxidant activities (catalase and peroxidase). Moreover, the performance of sarsabz was better under control and drought stress conditions than metior variety. In conclusion, the exogenous application of thiamine enabled the plants to withstand drought stress conditions by regulating several physiological and biochemical mechanisms. In agriculture, it is a great latent to alleviate the antagonistic impact of drought stress on crops through the foliar application of thiamine.
PB  - Taylor & Francis
T2  - Plant Signaling and Behavior
T1  - Alleviation of drought stress through foliar application of thiamine in two varieties of pea (Pisum sativum L.)
IS  - 1
SP  - e2186045
VL  - 18
DO  - 10.1080/15592324.2023.2186045
ER  - 
@article{
author = "Kausar, Abida and Zahra, Noreen and Zahra, Hina and Hafeez, Muhammad Bilal and Zafer, Sara and Shahzadi, Abida and Raza, Ali and Đalović, Ivica and Prasad, Vara P.V.",
year = "2023",
abstract = "Drought stress poorly impacts many morphological and physio-biochemical processes in plants. Pea (Pisum sativum L.) plants are highly nutritious crops destined for human consumption; however, their productivity is threatened under drought stress. Thiamine (vitamin B1) is well-known essential micronutrient, acting as a cofactor in key metabolic processes. Therefore, this study was designed to examine the protective effect of foliar application of thiamine (0, 250, and 500 ppm) on two varieties of pea plants under drought stress. Here, we conducted the pot experiment at the Government College Women University, Faisalabad, to investigate the physio-biochemical and morphological traits of two pea varieties (sarsabz and metior) grown under drought stress and thiamine treatment. Drought stress was applied to plants after germination period of 1 month. Results showed that root fresh and dry weight, shoot fresh and dry weight, number of pods, leaf area, total soluble sugars, total phenolics, total protein contents, catalase, peroxidase, and mineral ions were reduced against drought stress. However, the application of thiamine (both 250 and 500 ppm) overcome the stress and also enhances these parameters, and significantly increases the antioxidant activities (catalase and peroxidase). Moreover, the performance of sarsabz was better under control and drought stress conditions than metior variety. In conclusion, the exogenous application of thiamine enabled the plants to withstand drought stress conditions by regulating several physiological and biochemical mechanisms. In agriculture, it is a great latent to alleviate the antagonistic impact of drought stress on crops through the foliar application of thiamine.",
publisher = "Taylor & Francis",
journal = "Plant Signaling and Behavior",
title = "Alleviation of drought stress through foliar application of thiamine in two varieties of pea (Pisum sativum L.)",
number = "1",
pages = "e2186045",
volume = "18",
doi = "10.1080/15592324.2023.2186045"
}
Kausar, A., Zahra, N., Zahra, H., Hafeez, M. B., Zafer, S., Shahzadi, A., Raza, A., Đalović, I.,& Prasad, V. P.V.. (2023). Alleviation of drought stress through foliar application of thiamine in two varieties of pea (Pisum sativum L.). in Plant Signaling and Behavior
Taylor & Francis., 18(1), e2186045.
https://doi.org/10.1080/15592324.2023.2186045
Kausar A, Zahra N, Zahra H, Hafeez MB, Zafer S, Shahzadi A, Raza A, Đalović I, Prasad VP. Alleviation of drought stress through foliar application of thiamine in two varieties of pea (Pisum sativum L.). in Plant Signaling and Behavior. 2023;18(1):e2186045.
doi:10.1080/15592324.2023.2186045 .
Kausar, Abida, Zahra, Noreen, Zahra, Hina, Hafeez, Muhammad Bilal, Zafer, Sara, Shahzadi, Abida, Raza, Ali, Đalović, Ivica, Prasad, Vara P.V., "Alleviation of drought stress through foliar application of thiamine in two varieties of pea (Pisum sativum L.)" in Plant Signaling and Behavior, 18, no. 1 (2023):e2186045,
https://doi.org/10.1080/15592324.2023.2186045 . .

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