Intercropping Sugar Beet with Different Agricultural Crops
Само за регистроване кориснике
2022
Поглавље у монографији (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
During the recent years, sugar beet production has been declining due to multiple reasons. Low price of the sugar on the world market, high-cost production of sugar beet, changes in the agricultural policy of EU, lower level of subsidies for growers and sugar industry, the rise of the ecological awareness all together lowered its production and changed the crop structure of many areas and growers. However, sugar beet remains the main source of sugar in many temperate climate regions of the world and in countries such as Argentina, Bulgaria, Romania, Russia, Ukraine. Globalization is the importance of ecology in our daily life, and other new trends in the world economy are creating different changes in all the aspect of human life. Intercropping is a relatively old and well-known agricultural technique with the purpose of improving the agricultural systems through principles of biological interactions and plant symbiosis. Intercropping improves plant production in many ways—the rise of ...biodiversity, land preservation and conservancy of water resources, lower production risks, and higher revenues. In recent years, the interest in intercropping is growing especially in the developing countries. This is common practice in fodder production where certain grass species are grown together with some compatible legume plants. Sugar beet can be grown in the intercropping system with a variety of plant species such as barley, canola, lentil, mustard, onion, rice, bean, soybean, poppy, and many more agricultural plants.
Кључне речи:
sugar beet / Beta vulgaris / intercropping / multiple cropping / plant associationsИзвор:
Sugar Beet Cultivation, Management and Processing, 2022, 1, 387-406Издавач:
- Springer Singapore
Финансирање / пројекти:
- Министарство науке, технолошког развоја и иновација Републике Србије, институционално финансирање - 200032 (Научни институт за ратарство и повртарство, Нови Сад) (RS-MESTD-inst-2020-200032)
Колекције
Институција/група
FiVeRTY - CHAP AU - Ćirić, Mihajlo PY - 2022 UR - http://fiver.ifvcns.rs/handle/123456789/3179 AB - During the recent years, sugar beet production has been declining due to multiple reasons. Low price of the sugar on the world market, high-cost production of sugar beet, changes in the agricultural policy of EU, lower level of subsidies for growers and sugar industry, the rise of the ecological awareness all together lowered its production and changed the crop structure of many areas and growers. However, sugar beet remains the main source of sugar in many temperate climate regions of the world and in countries such as Argentina, Bulgaria, Romania, Russia, Ukraine. Globalization is the importance of ecology in our daily life, and other new trends in the world economy are creating different changes in all the aspect of human life. Intercropping is a relatively old and well-known agricultural technique with the purpose of improving the agricultural systems through principles of biological interactions and plant symbiosis. Intercropping improves plant production in many ways—the rise of biodiversity, land preservation and conservancy of water resources, lower production risks, and higher revenues. In recent years, the interest in intercropping is growing especially in the developing countries. This is common practice in fodder production where certain grass species are grown together with some compatible legume plants. Sugar beet can be grown in the intercropping system with a variety of plant species such as barley, canola, lentil, mustard, onion, rice, bean, soybean, poppy, and many more agricultural plants. PB - Springer Singapore T2 - Sugar Beet Cultivation, Management and Processing T1 - Intercropping Sugar Beet with Different Agricultural Crops EP - 406 SP - 387 VL - 1 DO - 10.1007/978-981-19-2730-0 ER -
@inbook{ author = "Ćirić, Mihajlo", year = "2022", abstract = "During the recent years, sugar beet production has been declining due to multiple reasons. Low price of the sugar on the world market, high-cost production of sugar beet, changes in the agricultural policy of EU, lower level of subsidies for growers and sugar industry, the rise of the ecological awareness all together lowered its production and changed the crop structure of many areas and growers. However, sugar beet remains the main source of sugar in many temperate climate regions of the world and in countries such as Argentina, Bulgaria, Romania, Russia, Ukraine. Globalization is the importance of ecology in our daily life, and other new trends in the world economy are creating different changes in all the aspect of human life. Intercropping is a relatively old and well-known agricultural technique with the purpose of improving the agricultural systems through principles of biological interactions and plant symbiosis. Intercropping improves plant production in many ways—the rise of biodiversity, land preservation and conservancy of water resources, lower production risks, and higher revenues. In recent years, the interest in intercropping is growing especially in the developing countries. This is common practice in fodder production where certain grass species are grown together with some compatible legume plants. Sugar beet can be grown in the intercropping system with a variety of plant species such as barley, canola, lentil, mustard, onion, rice, bean, soybean, poppy, and many more agricultural plants.", publisher = "Springer Singapore", journal = "Sugar Beet Cultivation, Management and Processing", booktitle = "Intercropping Sugar Beet with Different Agricultural Crops", pages = "406-387", volume = "1", doi = "10.1007/978-981-19-2730-0" }
Ćirić, M.. (2022). Intercropping Sugar Beet with Different Agricultural Crops. in Sugar Beet Cultivation, Management and Processing Springer Singapore., 1, 387-406. https://doi.org/10.1007/978-981-19-2730-0
Ćirić M. Intercropping Sugar Beet with Different Agricultural Crops. in Sugar Beet Cultivation, Management and Processing. 2022;1:387-406. doi:10.1007/978-981-19-2730-0 .
Ćirić, Mihajlo, "Intercropping Sugar Beet with Different Agricultural Crops" in Sugar Beet Cultivation, Management and Processing, 1 (2022):387-406, https://doi.org/10.1007/978-981-19-2730-0 . .