Приказ основних података о документу

dc.creatorAćimović, Milica
dc.creatorStanković Jeremić, Jovana
dc.creatorTodosijević, Marina
dc.creatorKiprovski, Biljana
dc.creatorVidović, Senka
dc.creatorVladić, Jelena
dc.creatorPezo, Lato
dc.date.accessioned2022-08-02T12:56:53Z
dc.date.available2022-08-02T12:56:53Z
dc.date.issued2022
dc.identifier.issn1612-1872
dc.identifier.issn1612-1880
dc.identifier.urihttp://fiver.ifvcns.rs/handle/123456789/2968
dc.description.abstractThe most abundant volatile compounds of sweet wormwood (Artemisia annua L.) essential oil were artemisia ketone (25.4 %) and trans-caryophyllene (10.2 %), followed by 1,8-cineole, camphor, germacrene D and β-selinene. The major volatile compounds in the hydrosol were camphor (25.1 %), 1,8-cineole (20.5 %) and artemisia ketone (10.7 %), followed by trans-pinocarveol and yomogi alcohol. Tested essential oil was rich in oxygenated monoterpenes and sesquiterpene hydrocarbons, while the former were identified as the major class of volatile compounds in the hydrosol, due to higher water solubility. Classification of all sweet wormwood chemotypes, according to essential oil composition, in available literature (17 studies and 61 accessions) could be done according to four chemotypes: artemisia ketone+artemisia alcohol (most abundant), artemisia ketone, camphor and nonspecific chemotype. According to this classification, essential oil of sweet wormwood from this study belongs to artemisia ketone (content varied between 22.1 and 55.8 %). Bearing in mind that hydrosols are a by-product of industrial production of essential oils, and the fact that sweet wormwood hydrosol has high contents of camphor, 1,8-cineole and artemisia ketone, there is a great potential for the use of this aromatic plant primary processing waste product as a water replacement in cosmetic industry, beverages flavoring, for food preservation, as well as in post-harvest pre-storage treatments in organic agriculture.sr
dc.language.isoensr
dc.publisherWiley-Blackwell Publishingsr
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200032/RS//sr
dc.rightsrestrictedAccesssr
dc.sourceChemistry and Biodiversitysr
dc.subject1,8-cineolesr
dc.subjectartemisia ketonesr
dc.subjectcamphorsr
dc.subjecttrans-caryophyllenesr
dc.subjectvolatile compoundssr
dc.subjectessential oilssr
dc.subjectsweet wormwoodsr
dc.subjectArtemisiasr
dc.subjectSerbiasr
dc.titleComparative study of the essential oil and hydrosol composition of sweet wormwood (Artemisia annua L.) from Serbiasr
dc.typearticlesr
dc.rights.licenseARRsr
dc.citation.issue3
dc.citation.rankM22~
dc.citation.spagee202100954
dc.citation.volume19
dc.identifier.doi10.1002/cbdv.202100954
dc.identifier.scopus2-s2.0-85124610452
dc.identifier.wos000755362500001
dc.type.versionpublishedVersionsr


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