Effect of cultivar, production year and row spacing on protein content in rapeseed (Brassica napus L.)
Конференцијски прилог (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
The variability of protein content in rapeseed (Brassica napus L.) in addition to genetic factors, is greatly influenced by many environmental factors as location, year, temperature. Proper field practices as crop rotation, sowing density, and sowing date can also influence oil and protein content in rapeseed. This study was initiated to determine the impact of cultivar, production year and row spacing (sowing density) on protein content in three cultivars of winter rapeseed grown in Serbia, during two vegetation periods. Experimental factors included three winter rapeseed cultivars (Banaćanka, Slavica and NS-H-R-1) sown in five row spacings of 16 cm (RS1, 25 plants/m2), 10 cm (RS2, 40 plants/m2), 8 cm (RS3, 50 plants/m2), 6 cm (RS4, 67 plants/m2) and 5 cm (RS5, 80 plants/m2). The rows were 25 cm apart. Analysis of variance (ANOVA) was used to compare means of treatments using STATISTICA 7.0 software. Analysis of variance (ANOVA) based on results of the two-year average showed that the... mean squares for main effects year (Y) and cultivar (C) were highly significant (**P < 0.01), but protein content was not significantly affected by row spacing (RS).
Кључне речи:
cultivars / row spacing / protein content / Brassica napus / rapeseed / environmental factors / crop rotation / sowing density / sowing date / Serbia / year / interactions / ANOVA / analysis of varianceИзвор:
Book of Abstracts, 15th International Rapeseed Congress, 16–19.06.2019. Berlin, 2019, 415-Издавач:
- Berlin : Union zur Förderung von Oel- und Proteinpflanzen e. V. (UFOP)
Колекције
Институција/група
FiVeRTY - CONF AU - Balalić, Igor AU - Marjanović-Jeromela, Ana AU - Crnobarac, Jovan AU - Radić, Velimir PY - 2019 UR - http://fiver.ifvcns.rs/handle/123456789/2174 AB - The variability of protein content in rapeseed (Brassica napus L.) in addition to genetic factors, is greatly influenced by many environmental factors as location, year, temperature. Proper field practices as crop rotation, sowing density, and sowing date can also influence oil and protein content in rapeseed. This study was initiated to determine the impact of cultivar, production year and row spacing (sowing density) on protein content in three cultivars of winter rapeseed grown in Serbia, during two vegetation periods. Experimental factors included three winter rapeseed cultivars (Banaćanka, Slavica and NS-H-R-1) sown in five row spacings of 16 cm (RS1, 25 plants/m2), 10 cm (RS2, 40 plants/m2), 8 cm (RS3, 50 plants/m2), 6 cm (RS4, 67 plants/m2) and 5 cm (RS5, 80 plants/m2). The rows were 25 cm apart. Analysis of variance (ANOVA) was used to compare means of treatments using STATISTICA 7.0 software. Analysis of variance (ANOVA) based on results of the two-year average showed that the mean squares for main effects year (Y) and cultivar (C) were highly significant (**P < 0.01), but protein content was not significantly affected by row spacing (RS). PB - Berlin : Union zur Förderung von Oel- und Proteinpflanzen e. V. (UFOP) C3 - Book of Abstracts, 15th International Rapeseed Congress, 16–19.06.2019. Berlin T1 - Effect of cultivar, production year and row spacing on protein content in rapeseed (Brassica napus L.) SP - 415 UR - https://hdl.handle.net/21.15107/rcub_fiver_2174 ER -
@conference{ author = "Balalić, Igor and Marjanović-Jeromela, Ana and Crnobarac, Jovan and Radić, Velimir", year = "2019", abstract = "The variability of protein content in rapeseed (Brassica napus L.) in addition to genetic factors, is greatly influenced by many environmental factors as location, year, temperature. Proper field practices as crop rotation, sowing density, and sowing date can also influence oil and protein content in rapeseed. This study was initiated to determine the impact of cultivar, production year and row spacing (sowing density) on protein content in three cultivars of winter rapeseed grown in Serbia, during two vegetation periods. Experimental factors included three winter rapeseed cultivars (Banaćanka, Slavica and NS-H-R-1) sown in five row spacings of 16 cm (RS1, 25 plants/m2), 10 cm (RS2, 40 plants/m2), 8 cm (RS3, 50 plants/m2), 6 cm (RS4, 67 plants/m2) and 5 cm (RS5, 80 plants/m2). The rows were 25 cm apart. Analysis of variance (ANOVA) was used to compare means of treatments using STATISTICA 7.0 software. Analysis of variance (ANOVA) based on results of the two-year average showed that the mean squares for main effects year (Y) and cultivar (C) were highly significant (**P < 0.01), but protein content was not significantly affected by row spacing (RS).", publisher = "Berlin : Union zur Förderung von Oel- und Proteinpflanzen e. V. (UFOP)", journal = "Book of Abstracts, 15th International Rapeseed Congress, 16–19.06.2019. Berlin", title = "Effect of cultivar, production year and row spacing on protein content in rapeseed (Brassica napus L.)", pages = "415", url = "https://hdl.handle.net/21.15107/rcub_fiver_2174" }
Balalić, I., Marjanović-Jeromela, A., Crnobarac, J.,& Radić, V.. (2019). Effect of cultivar, production year and row spacing on protein content in rapeseed (Brassica napus L.). in Book of Abstracts, 15th International Rapeseed Congress, 16–19.06.2019. Berlin Berlin : Union zur Förderung von Oel- und Proteinpflanzen e. V. (UFOP)., 415. https://hdl.handle.net/21.15107/rcub_fiver_2174
Balalić I, Marjanović-Jeromela A, Crnobarac J, Radić V. Effect of cultivar, production year and row spacing on protein content in rapeseed (Brassica napus L.). in Book of Abstracts, 15th International Rapeseed Congress, 16–19.06.2019. Berlin. 2019;:415. https://hdl.handle.net/21.15107/rcub_fiver_2174 .
Balalić, Igor, Marjanović-Jeromela, Ana, Crnobarac, Jovan, Radić, Velimir, "Effect of cultivar, production year and row spacing on protein content in rapeseed (Brassica napus L.)" in Book of Abstracts, 15th International Rapeseed Congress, 16–19.06.2019. Berlin (2019):415, https://hdl.handle.net/21.15107/rcub_fiver_2174 .