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Microbial abundance in rhizosphere of medicinal and aromatic plant species in conventional and organic growing systems / Brojnost mikroorganizama u rizosferi lekovitih i aromatičnih biljnih vrsta u konvencionalnom i organskom sistemu proizvodnje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2015)
This study was aimed at comparing the abundance of microorganisms in the rhizosphere of four different medicinal and aromatic plant species (basil, mint, dill and marigold) grown under both conventional and organic management ...
Pisum & Ervilia Tetovac: Made in Early Iron Age Leskovac, Part two: Extraction of the ancient DNA from charred seeds from the site of Hissar in South Serbia / Grašak i urov Tetovac - made in ranogvozdenodobni Leskovac, Deo drugi - ekstrakcija drevne DNK iz ugljenisanih semena sa nalazišta Hisar u južnoj Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
The extracts were prepared from the samples of 3,200-year-old charred pea and bitter vetch seeds from the site of Hissar near Leskovac, South Serbia, using two different DNA extraction procedures. We used CTAB method with ...
Evaluation of rapid protocols for DNA isolation from Cercospora beticola Sacc. / Procena protokola za brzu izolaciju DNK iz Cercospora beticola Sacc.
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
The most fungal DNA isolation protocols are designed to obtain high amounts of very pure DNA, requiring large fungal cultures and extraction procedures with many purification steps. Since the PCR does not require high ...
Soybean production in the municipalities of Sombor, Apatin and Odžaci during 1998-2007 / Proizvodnja soje na teritoriji opština Sombor, Apatin i Odžaci u periodu 1998-2007
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
DP Agroinstitut Sombor monitored soybean production in the municipalities of Sombor, Apatin and Odžaci over a 10-year period (1998-2007). In the three municipalities, soybean is grown on 4-10% of the total area sown to ...
Characterization of Xanthomonas euvesicatoria strains pathogens of pepper in Serbia / Karakterizacija sojeva Xanthomonas euvesicatoria, patogena paprike u Srbiji
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2010)
During spring and summer of 2008, 101 bacterial strains was isolated from the diseased pepper leaves collected from different pepper growing areas in the Republic of Serbia. The aim of this research was to characterize the ...
Genotypic variation of germ oil content in wheat / Genotipska varijabilnost sadržaja ulja kod pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Wheat germ oil is a highly rich unrefined oil that is one of the richest sources of Vitamin E, A and D. It also has a high content of proteins and Lecithin. It is a good source of fatty acids that are very vital for the ...
Dissipation rate of acetamiprid in sweet cherries / Razgradnja acetamiprida u plodovima trešanja
(Beograd : Institut za pesticide i zaštitu životne sredineBeograd : Društvo za zaštitu bilja Srbije, 2014)
Degradation of acetamiprid in sweet cherry samples was evaluated at several intervals from the product application until the end of the pre-harvest interval. An orchard of sweet cherries located at Stepanovićevo village ...
The effect of inoculation with Azotobacter chroococcum on microorganisms in rhizosphere and sugar beet yield in organic farming / Uticaj inokulacije sa Azotobacter chroococcumna mikroorganizme u rizosferi i prinos šećerne repe u organskoj proizvodnji
(Matica srpska, Novi Sad, 2016)
The effect on sugar beet yield parameters and microbiological soil status was studied using two techniques of sugar beet inoculation with strains of Azotobacter chroococcum. Cultivar 'Drena' was used in the study, and ...
Variability and interrelation of yield components in fiber hemp / Varijabilnost i međuzavisnost komponenti prinosa konoplje za vlakno
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Variability and interrelation of yield components in fiber hemp were analysed in field experiments. This research included 20 commercial varieties currently being cultivated in Europe. Significant variability was determined ...
Mitigating lipid peroxidation in leaves of Prunus sp. rootstocks using exogenously applied auxins / Smanjenje intenziteta lipidne peroksidacije u listovima selekcija vegetativnih podloga za višnju i trešnju upotrebom egzogeno primenjenih auksina
(Novi Sad : University of Novi Sad, Faculty of Agriculture, 2015)
The effect of exogenously applied auxins on mechanical injury induced oxidative stress was studied in 6 promising rootstock selections of Prunus cerasus L., P. mahaleb L., and P. fruticosa Pall. Investigated selections ...