Grain yield and rhizosphere microflora of alternative types of wheat in organic production
Нема приказа
Аутори
Roljevic-Nikolić, SvetlanaKovačević, Dušan D.
Cvijanović, Gorica
Dolijanović, Željko
Marinković, Jelena
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
This study examines the impact of organic growing technologies on the rhizosphere microflora value and grain yield alternative types of wheat. Research is based on three varieties of different alternative types of wheat (Triticum spelta, Triticum compactum and Triticum durum) and one conventional variety of ordinary soft wheat (Triticum vulgare). The experiment was set up on less carbonate-chernozem, according to the random block design with four replicates for each treatment (F-1-microbiological fertilizer, F-2-the combined use of microbiological fertilizer and organic fertilizer, F-0-control (no fertilizer application)). Research results showed that fertilization significantly influenced the increase in the total number of microorganisms to the level of 3.7% and 28%, and the number of Azotobacter to the level of 2.8% and 19.1%, with the proven higher efficiency of mixed application of fertilizers. Analysis of variance of the total number of microorganisms and Azotobacter showed a sta...tistically significant difference between the tested varieties. Grain yield of spelt (4,540 kg ha(-1)) was significantly higher compared to other varieties. The greatest variation in yield in the three-year period was noted for conventional variety ordinary soft wheat. The examined variants of fertilization had a significant effect on increasing grain yield, from the level of 13.9% to 36.4%.
Кључне речи:
organic production / alternative types of wheat / microorganisms / yieldИзвор:
Romanian Biotechnological Letters, 2018, 23, 1, 13301-13309Издавач:
- Ars Docendi, Bucharest
Финансирање / пројекти:
- Одржива пољопривреда и рурални развој у функцији остваривања стратешких циљева Републике Србије у оквиру дунавског региона (RS-MESTD-Integrated and Interdisciplinary Research (IIR or III)-46006)
- Савремено оплемењивање стрних жита за садашње и будуће потребе (RS-MESTD-Technological Development (TD or TR)-31066)
Колекције
Институција/група
FiVeRTY - JOUR AU - Roljevic-Nikolić, Svetlana AU - Kovačević, Dušan D. AU - Cvijanović, Gorica AU - Dolijanović, Željko AU - Marinković, Jelena PY - 2018 UR - http://fiver.ifvcns.rs/handle/123456789/1793 AB - This study examines the impact of organic growing technologies on the rhizosphere microflora value and grain yield alternative types of wheat. Research is based on three varieties of different alternative types of wheat (Triticum spelta, Triticum compactum and Triticum durum) and one conventional variety of ordinary soft wheat (Triticum vulgare). The experiment was set up on less carbonate-chernozem, according to the random block design with four replicates for each treatment (F-1-microbiological fertilizer, F-2-the combined use of microbiological fertilizer and organic fertilizer, F-0-control (no fertilizer application)). Research results showed that fertilization significantly influenced the increase in the total number of microorganisms to the level of 3.7% and 28%, and the number of Azotobacter to the level of 2.8% and 19.1%, with the proven higher efficiency of mixed application of fertilizers. Analysis of variance of the total number of microorganisms and Azotobacter showed a statistically significant difference between the tested varieties. Grain yield of spelt (4,540 kg ha(-1)) was significantly higher compared to other varieties. The greatest variation in yield in the three-year period was noted for conventional variety ordinary soft wheat. The examined variants of fertilization had a significant effect on increasing grain yield, from the level of 13.9% to 36.4%. PB - Ars Docendi, Bucharest T2 - Romanian Biotechnological Letters T1 - Grain yield and rhizosphere microflora of alternative types of wheat in organic production EP - 13309 IS - 1 SP - 13301 VL - 23 UR - https://hdl.handle.net/21.15107/rcub_fiver_1793 ER -
@article{ author = "Roljevic-Nikolić, Svetlana and Kovačević, Dušan D. and Cvijanović, Gorica and Dolijanović, Željko and Marinković, Jelena", year = "2018", abstract = "This study examines the impact of organic growing technologies on the rhizosphere microflora value and grain yield alternative types of wheat. Research is based on three varieties of different alternative types of wheat (Triticum spelta, Triticum compactum and Triticum durum) and one conventional variety of ordinary soft wheat (Triticum vulgare). The experiment was set up on less carbonate-chernozem, according to the random block design with four replicates for each treatment (F-1-microbiological fertilizer, F-2-the combined use of microbiological fertilizer and organic fertilizer, F-0-control (no fertilizer application)). Research results showed that fertilization significantly influenced the increase in the total number of microorganisms to the level of 3.7% and 28%, and the number of Azotobacter to the level of 2.8% and 19.1%, with the proven higher efficiency of mixed application of fertilizers. Analysis of variance of the total number of microorganisms and Azotobacter showed a statistically significant difference between the tested varieties. Grain yield of spelt (4,540 kg ha(-1)) was significantly higher compared to other varieties. The greatest variation in yield in the three-year period was noted for conventional variety ordinary soft wheat. The examined variants of fertilization had a significant effect on increasing grain yield, from the level of 13.9% to 36.4%.", publisher = "Ars Docendi, Bucharest", journal = "Romanian Biotechnological Letters", title = "Grain yield and rhizosphere microflora of alternative types of wheat in organic production", pages = "13309-13301", number = "1", volume = "23", url = "https://hdl.handle.net/21.15107/rcub_fiver_1793" }
Roljevic-Nikolić, S., Kovačević, D. D., Cvijanović, G., Dolijanović, Ž.,& Marinković, J.. (2018). Grain yield and rhizosphere microflora of alternative types of wheat in organic production. in Romanian Biotechnological Letters Ars Docendi, Bucharest., 23(1), 13301-13309. https://hdl.handle.net/21.15107/rcub_fiver_1793
Roljevic-Nikolić S, Kovačević DD, Cvijanović G, Dolijanović Ž, Marinković J. Grain yield and rhizosphere microflora of alternative types of wheat in organic production. in Romanian Biotechnological Letters. 2018;23(1):13301-13309. https://hdl.handle.net/21.15107/rcub_fiver_1793 .
Roljevic-Nikolić, Svetlana, Kovačević, Dušan D., Cvijanović, Gorica, Dolijanović, Željko, Marinković, Jelena, "Grain yield and rhizosphere microflora of alternative types of wheat in organic production" in Romanian Biotechnological Letters, 23, no. 1 (2018):13301-13309, https://hdl.handle.net/21.15107/rcub_fiver_1793 .