Seed aging and deterioration affect seed vigor and viability. The characteristics of the chemical composition of oil crops seed are related to specific processes occurring in the seed during storage. This study was performed to examine the changes in seed vigor of different sunflower and soybean genotypes under controlled and conventional (uncontrolled) conditions of natural aging for six and twelve months. Obtained results show that the degree of seed damage and the ability of seed to resist the negative effects of aging were influenced by duration and type of storage, as well as seed characteristics of the tested genotypes. The most valuable vigor test for both sunflower and soybean was cold test.
TY - JOUR
AU - Tatić, Mladen
AU - Balešević-Tubić, Svetlana
AU - Đorđević, Vuk
AU - Miklič, Vladimir
AU - Vujaković, Milka
AU - Đukić, Vojin
PY - 2012
UR - http://fiver.ifvcns.rs/handle/123456789/1147
AB - Seed aging and deterioration affect seed vigor and viability. The characteristics of the chemical composition of oil crops seed are related to specific processes occurring in the seed during storage. This study was performed to examine the changes in seed vigor of different sunflower and soybean genotypes under controlled and conventional (uncontrolled) conditions of natural aging for six and twelve months. Obtained results show that the degree of seed damage and the ability of seed to resist the negative effects of aging were influenced by duration and type of storage, as well as seed characteristics of the tested genotypes. The most valuable vigor test for both sunflower and soybean was cold test.
PB - Institut za ratarstvo i povrtarstvo, Novi Sad
T2 - Helia
T1 - Vigor of sunflower and soybean aging seed
EP - 126
IS - 56
SP - 119
VL - 35
DO - 10.2298/HEL1256119T
ER -
@article{
author = "Tatić, Mladen and Balešević-Tubić, Svetlana and Đorđević, Vuk and Miklič, Vladimir and Vujaković, Milka and Đukić, Vojin",
year = "2012",
abstract = "Seed aging and deterioration affect seed vigor and viability. The characteristics of the chemical composition of oil crops seed are related to specific processes occurring in the seed during storage. This study was performed to examine the changes in seed vigor of different sunflower and soybean genotypes under controlled and conventional (uncontrolled) conditions of natural aging for six and twelve months. Obtained results show that the degree of seed damage and the ability of seed to resist the negative effects of aging were influenced by duration and type of storage, as well as seed characteristics of the tested genotypes. The most valuable vigor test for both sunflower and soybean was cold test.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Helia",
title = "Vigor of sunflower and soybean aging seed",
pages = "126-119",
number = "56",
volume = "35",
doi = "10.2298/HEL1256119T"
}
Tatić, M., Balešević-Tubić, S., Đorđević, V., Miklič, V., Vujaković, M.,& Đukić, V.. (2012). Vigor of sunflower and soybean aging seed. in Helia
Institut za ratarstvo i povrtarstvo, Novi Sad., 35(56), 119-126.
https://doi.org/10.2298/HEL1256119T
Tatić M, Balešević-Tubić S, Đorđević V, Miklič V, Vujaković M, Đukić V. Vigor of sunflower and soybean aging seed. in Helia. 2012;35(56):119-126.
doi:10.2298/HEL1256119T .
Tatić, Mladen, Balešević-Tubić, Svetlana, Đorđević, Vuk, Miklič, Vladimir, Vujaković, Milka, Đukić, Vojin, "Vigor of sunflower and soybean aging seed" in Helia, 35, no. 56 (2012):119-126,
https://doi.org/10.2298/HEL1256119T . .
