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Influence of aging process on biochemical changes in sunflower seed
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
This investigation was conducted in order to determine the degree of biochemical changes during accelerated and natural aging of sunflower seed. Five sunflower lines developed in Novi Sad, submitted to accelerated aging ...
Seed viability of oil crops depending on storage conditions
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Changes occurring in seed during aging are significant as far as seed quality and longevity are concerned and are a consequence of the effects of different storage conditions. The chemical composition of seed with high oil ...
Sunflower seed quality and yield in relation to environmental conditions of production region
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Seed quality is a complex character that is determined by a large number of parameters. Because of this, knowing the interrelationships among these parameters is of utmost importance, not only from the point of view of ...
Biochemical characteristics and nutrient content of the callus of sunflower inbred lines
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Mineral nutrition is a factor affecting in vitro regeneration. Various requirements for individual mineral elements between plant species and also between genotypes of the same species have led to the differentiation and ...
Non-parametric stability analysis of sunflower oil yield trials
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
A three-year experiment (2008, 2009, 2010) on twenty sunflower hybrids grown in 13 (2010) to 15 (2009, 2008) locations in the region of Vojvodina and central Serbia was carried out in order to study GEI (genotype × environment ...
Inheritance of increased oleic acid content in sunflower seed oil / Nasleđivanje povećanog sadržaja oleinske kiseline u ulju suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
The inheritance of increased (mid) oleic acid content about 62% of an inbred line, LG27, was studied in the crosses with high oleic HA89OL (89%), high oleic LG26OL (86%) and low oleic LG28 (22%). Fatty acid composition of ...
Towards sustainable downy mildew resistance in sunflower
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Breeding for downy mildew resistance is one of the major goals in sunflower breeding programmes. In the last few decades new sources of resistance have been discovered and the position of 11 resistance genes was established ...
Testing of some NS-sunflower hybrids in the northeast of Kazakhstan
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2017)
The main purpose of this study was to define the perspective of cultivating sunflower hybrids in the northeast of Kazakhstan. The trial included 10 hybrids that originated from the Institute of Field and Vegetable Crops, ...
A new association of ruderal weeds at Pančevački Rit in Serbia
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
A several-year study of distribution, phytocoenological differentiation, floristic composition and structure of ruderal flora and vegetation and relevant anthropogenic influence was conducted at Pančevački Rit in Serbia. ...
Effect of maturation period on seed quality; optimum time for desiccation in sunflower (helianthus annuus l) genotypes
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
To harvest a sunflower crop, it is important to bring moisture content, i.e moisture level in leaves, stems, heads and seed, to a level that permits normal work of combine harvester. In 2003, an experiment was established ...