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Viability of soybean seed produced under different agro-meteorological conditions in Vojvodina / Životna sposobnost semena soje proizvede u različitim agrometeorološkim uslovima Vojvodine
(Društvo genetičara Srbije, Beograd, 2011)
At the time of soybean seed sowing in the field, a high soil moisture, low soil and air temperatures, and crasts formation may occur, which can lead to slow germination, poor seedling establishment, and in some cases to ...
Comparison of morphological and molecular genetic distances of maize inbreds
(Društvo genetičara Srbije, Beograd, 2012)
Babic M., V. Babic, S. Prodanovic, M. Filipovic, and V. Andelkovic (2012): Comparison of morphological and molecular genetic distances of maize inbreds - Genetika, Vol 44, No. 1, 119-128. Due to an unknown mechanism of ...
In vitro screening for low temperature tolerance of wheat genotypes / In vitro skrining tolerantnosti genotipova pšenice prema niskim temperaturama
(Društvo genetičara Srbije, Beograd, 2006)
Low temperature (LT) tolerance of 12 wheat (T. aestivum L.) genotypes was investigated in an in vitro zygotic embryo culture. Isolated embryos were grown on a modified MS medium for two months. Calluses were prepared by ...
Leaf type and grain yield in forage pea / Tip lista i prinos zrna stočnog graška
(Društvo genetičara Srbije, Beograd, 2004)
A three-year trial (2000-2002) was aimed to investigate the grain yield of nine pea genotypes with different leaf type. One (Akatsievydnaya forma) had acacia (Aftl), four (NS-junior, Moravac, Javor and Amino) normal (AfTl) ...
Characterization of vegetative and grain filling periods of winter wheat by stepwise regression procedure, II: Grain filling period / Analiza vegetativnog perioda i perioda nalivanja zrna kod ozime pšenice hijerarhijskim modelom višestruke regresije, II - period nalivanja zrna
(Društvo genetičara Srbije, Beograd, 2011)
In wheat, rate and duration of dry matter accumulation and remobilization depend on genotype and growing conditions. The objective of this study was to determine the most appropriate polynomial regression of stepwise ...
Nitrogen and sugar content variability in tubers of Jerusalem artichoke (Helianthus tuberosus) / Varijabilnost sadržaja azota i šećera u krtolama topinambura (Helianthus tuberosus)
(Društvo genetičara Srbije, Beograd, 2009)
Several nutritive values for tubers of 114 Jerusalem artichoke (Helianthus tuberosus) populations were evaluated during 2006. The used material is a part of wild sunflower species collection at the Institute of field and ...
Detection and molecular characterization of pepper mild mottle virus in Serbia
(Društvo genetičara Srbije, Beograd, 2015)
During 2009 and 2010, a survey was conducted in pepper crops to detect the possible presence of Pepper mild mottle virus (PMMoV) in Serbia. A total of 239 pepper samples from 39 crops at 26 localities were collected and ...
Production characteristics of different malting barley genotypes in intensive nitrogen fertilization / Produktivne osobine različitih genotipova pivarskog ječma u uslovima pojačane ishrane azotom
(Društvo genetičara Srbije, Beograd, 2010)
Two-year trials have been conducted in Technological Research Center in Zajecar. Research objects were six malting barley genotypes. The experimental crop was top dressed with the following amounts of nitrogen: 40, 60, 80 ...
Characterization of F1 interspecific hybrids between wild Helianthus annuus L. populations and cultivated sunflower / Provera uspešnosti međuvrsnog ukrštanja populacija divlje vrste Helianthus annuus L. sa gajenim suncokretom
(Društvo genetičara Srbije, Beograd, 2006)
Phenotype, chromosomes pairing and pollen vitality were compared between parental populations and F1 hybrids of interspecific cross between Helianthus annuus L. and cultivated sunflower. The investigation of the simple ...
Correlation and path analysis of yield and yield components of confectionary sunflower
(Društvo genetičara Srbije, Beograd, 2016)
Path coefficient analysis was applied to gain information on direct and indirect effects of studied traits (seed oil content, kernel oil content, seed protein content, kernel protein content, head diameter, kernel ratio ...