Đukić, Vojin

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Authority KeyName Variants
orcid::0000-0002-6615-805X
  • Đukić, Vojin (242)
Projects
Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200032 (Institute of Field and Vegetable Crops, Novi Sad) Interdisciplinary Approach to Development of New Soybean Varieties and Improvement of the Cultivation Practices and Seed Production
Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200378 (Institute of Information Technology) Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200009 (Institute of Agricultural Economics, Belgrade)
Sustainable agriculture and rural development in the function of accomplishing strategic objectives of the Republic of Serbia in the Danube region ECOBREED - Increasing the efficiency and competitiveness of organic crop breeding
Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200216 (Institute for Vegetable Crops, Smederevska Palanka) Study of the genetic basis of improving yield and quality of small grains in different environmental conditions
SoyPredict - Soybean Yield Prediction Using Multi-omics DataIntegration APV 114-451-2739/2016-01: Održiva proizvodnja biljnih proteina: soja, mikroorganizmi, odgovor na klimatske promene, financed by the Provincial Secretariat for Higher Education and Scientific Research, AP Vojvodina
Bilateral project Belarus - Serbia, 337-00-00230/2022-09/11, Metaboličko profilisanje i farmaceutski potencijal genotipova lucerke, deteline i soje u Belorusiji i Srbiji: razvoj metodološke platforme i digitalnih biblioteka metaboloma za naučnu primenu Bilateral project Belarus - Serbia: Development of new ecologically acceptable preparations for increasing the effectiveness of symbiosis and productivity of legumes in agroecological conditions of Serbia and Belarus, 451-03-003036/2017-09/05
451-03-09/2021-14, Ministry of Education, Science and Technological Development of the Republic of Serbia 451-03-9/2021-14, Ministarstvo posvete, nauke i tehnološkog razvoja Republike Srbije
Bilateral project Belarus - Serbia: Development of effective biopreparations for increasing the productivity of new fodder pea genotypes in sustainable production systems in Belarus and Serbia, 337-00-00612/2019-09/03 HERIC project
Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200014 (Institute of Literature and Arts, Belgrade) info:eu-repo/grantAgreement/MESTD/inst-2020/2000216/RS//
Unapređenje i razvoj oplemenjivanja i tehnologije proizvodnje soje Promotion of sustainability and competitiveness in organic plant and livestock production by means of novel technologies and inputs
Ministry of Education, Science and Technological Development of the Republic of Serbia, 451-03-9/2021-14

Author's Bibliography

Nutritivni kvalitet hibrida kukuruza iz različitih ciklusa selekcije: proteini i ulje

Đalović, Ivica; Živančev, Dragan; Grahovac, Nada; Đukić, Vojin

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2024)

TY  - CONF
AU  - Đalović, Ivica
AU  - Živančev, Dragan
AU  - Grahovac, Nada
AU  - Đukić, Vojin
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4708
AB  - U ovom radu proučavan je sadržaj ulja i proteina kod 30 komercijalnih NS hibrida kukuruza iz različitih perioda selekcije u cilju određivanja njihove namene u procesnoj industriji. Za određivanje sadržaja ulja korišćena je standardna metoda po Soxhlet-u, dok je za određivanje sadržaja proteina korištena standardna metoda po Kjeldahl-u. Prosečan sadržaj ulja u zrnu svih analiziranih hibrida kretao se u intervalu od 4,05 do 6,14% s.m., dok je prosečan sadržaj proteina bio u rasponu od 8,67 do 13,05% sm. Pet NS hibrida kukuruza mogu se okarakterisati kao visokouljani hibridi, dok je prema sadržaju proteina samo hibrid G27 imao vrednost višu od 13% što ga čini važnim biljnim izvorom proteina. Gajenje hibrida kukuruza visokog kvaliteta proteina obezbedilo bi proizvodnju biljnih proteina veće hranljive i biološke vrednosti za ishranu ljudi i domaćih životinja.
AB  - In this paper is examined oil and protein content of 30 maize NS hybrids to evaluate it purpose for process industry. The standard Soxhlet method was used to determine the oil content, while the standard Kjeldahl method was used to determine the protein content. The average oil content in the grain of all tested hybrids ranged from 4.05% to 6.14% d.m. basis, while the average protein content ranged from 8.67% to 13.05% d.m. basis. Five NS maize hybrids can be characterized as high-oil hybrids, while only one corn hybrid had a value over 13% per d.m. basis.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
T1  - Nutritivni kvalitet hibrida kukuruza iz različitih ciklusa selekcije: proteini i ulje
T1  - Nutritional quality of hybrids maize from different selection cycles: proteins and oil
EP  - 144
SP  - 137
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4708
ER  - 
@conference{
author = "Đalović, Ivica and Živančev, Dragan and Grahovac, Nada and Đukić, Vojin",
year = "2024",
abstract = "U ovom radu proučavan je sadržaj ulja i proteina kod 30 komercijalnih NS hibrida kukuruza iz različitih perioda selekcije u cilju određivanja njihove namene u procesnoj industriji. Za određivanje sadržaja ulja korišćena je standardna metoda po Soxhlet-u, dok je za određivanje sadržaja proteina korištena standardna metoda po Kjeldahl-u. Prosečan sadržaj ulja u zrnu svih analiziranih hibrida kretao se u intervalu od 4,05 do 6,14% s.m., dok je prosečan sadržaj proteina bio u rasponu od 8,67 do 13,05% sm. Pet NS hibrida kukuruza mogu se okarakterisati kao visokouljani hibridi, dok je prema sadržaju proteina samo hibrid G27 imao vrednost višu od 13% što ga čini važnim biljnim izvorom proteina. Gajenje hibrida kukuruza visokog kvaliteta proteina obezbedilo bi proizvodnju biljnih proteina veće hranljive i biološke vrednosti za ishranu ljudi i domaćih životinja., In this paper is examined oil and protein content of 30 maize NS hybrids to evaluate it purpose for process industry. The standard Soxhlet method was used to determine the oil content, while the standard Kjeldahl method was used to determine the protein content. The average oil content in the grain of all tested hybrids ranged from 4.05% to 6.14% d.m. basis, while the average protein content ranged from 8.67% to 13.05% d.m. basis. Five NS maize hybrids can be characterized as high-oil hybrids, while only one corn hybrid had a value over 13% per d.m. basis.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.",
title = "Nutritivni kvalitet hibrida kukuruza iz različitih ciklusa selekcije: proteini i ulje, Nutritional quality of hybrids maize from different selection cycles: proteins and oil",
pages = "144-137",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4708"
}
Đalović, I., Živančev, D., Grahovac, N.,& Đukić, V.. (2024). Nutritivni kvalitet hibrida kukuruza iz različitih ciklusa selekcije: proteini i ulje. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 137-144.
https://hdl.handle.net/21.15107/rcub_fiver_4708
Đalović I, Živančev D, Grahovac N, Đukić V. Nutritivni kvalitet hibrida kukuruza iz različitih ciklusa selekcije: proteini i ulje. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.. 2024;:137-144.
https://hdl.handle.net/21.15107/rcub_fiver_4708 .
Đalović, Ivica, Živančev, Dragan, Grahovac, Nada, Đukić, Vojin, "Nutritivni kvalitet hibrida kukuruza iz različitih ciklusa selekcije: proteini i ulje" in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024. (2024):137-144,
https://hdl.handle.net/21.15107/rcub_fiver_4708 .

Soja u 2023. godini

Đukić, Vojin; Miladinović, Jegor; Đorđević, Vuk; Ćeran, Marina; Ranđelović, Predrag; Vasiljević, Marjana; Jaćimović, Simona

(Novi Sad : Institut za ratarstvo i povrtarstvo, 2024)

TY  - CONF
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Đorđević, Vuk
AU  - Ćeran, Marina
AU  - Ranđelović, Predrag
AU  - Vasiljević, Marjana
AU  - Jaćimović, Simona
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4267
AB  - Prema procenama Poslovne zajednice za industrijsko bilje, soja je u 2023. godini bila zasejana na površini od 165.000 hektara, a ostvareni prosečni prinosi su oko 3.000 kgha-1. Može se reći da je 2023. godina bila povoljna za proizvodnju soje, a prosečni prinosi bi bili i veći da u vreme nalivanja zrna nismo imali veoma visoke temperature praćene nedostatkom vlage i toplim vetrovima koji su doprineli povećanoj transpiraciji, prinudnom sazrevanju biljaka soje i svakako smanjenju očekivanih prinosa.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, Zlatibor, 29. januar - 2. februar 2024.
T1  - Soja u 2023. godini
EP  - 23
SP  - 14
DO  - 10.5937/SAPS24002D
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4267
ER  - 
@conference{
author = "Đukić, Vojin and Miladinović, Jegor and Đorđević, Vuk and Ćeran, Marina and Ranđelović, Predrag and Vasiljević, Marjana and Jaćimović, Simona",
year = "2024",
abstract = "Prema procenama Poslovne zajednice za industrijsko bilje, soja je u 2023. godini bila zasejana na površini od 165.000 hektara, a ostvareni prosečni prinosi su oko 3.000 kgha-1. Može se reći da je 2023. godina bila povoljna za proizvodnju soje, a prosečni prinosi bi bili i veći da u vreme nalivanja zrna nismo imali veoma visoke temperature praćene nedostatkom vlage i toplim vetrovima koji su doprineli povećanoj transpiraciji, prinudnom sazrevanju biljaka soje i svakako smanjenju očekivanih prinosa.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, Zlatibor, 29. januar - 2. februar 2024.",
title = "Soja u 2023. godini",
pages = "23-14",
doi = "10.5937/SAPS24002D",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4267"
}
Đukić, V., Miladinović, J., Đorđević, V., Ćeran, M., Ranđelović, P., Vasiljević, M.,& Jaćimović, S.. (2024). Soja u 2023. godini. in Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, Zlatibor, 29. januar - 2. februar 2024.
Novi Sad : Institut za ratarstvo i povrtarstvo., 14-23.
https://doi.org/10.5937/SAPS24002D
https://hdl.handle.net/21.15107/rcub_fiver_4267
Đukić V, Miladinović J, Đorđević V, Ćeran M, Ranđelović P, Vasiljević M, Jaćimović S. Soja u 2023. godini. in Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, Zlatibor, 29. januar - 2. februar 2024.. 2024;:14-23.
doi:10.5937/SAPS24002D
https://hdl.handle.net/21.15107/rcub_fiver_4267 .
Đukić, Vojin, Miladinović, Jegor, Đorđević, Vuk, Ćeran, Marina, Ranđelović, Predrag, Vasiljević, Marjana, Jaćimović, Simona, "Soja u 2023. godini" in Zbornik referata, 58. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 4. Savetovanje agronoma Srbije i Republike Srpske, Zlatibor, 29. januar - 2. februar 2024. (2024):14-23,
https://doi.org/10.5937/SAPS24002D .,
https://hdl.handle.net/21.15107/rcub_fiver_4267 .

Selective Genotyping and Phenotyping for Optimization of Genomic Prediction Models for Populations with Different Diversity

Ćeran, Marina; Đorđević, Vuk; Miladinović, Jegor; Vasiljević, Marjana; Đukić, Vojin; Ranđelović, Predrag; Jaćimović, Simona

(Basel : MDPI, 2024)

TY  - JOUR
AU  - Ćeran, Marina
AU  - Đorđević, Vuk
AU  - Miladinović, Jegor
AU  - Vasiljević, Marjana
AU  - Đukić, Vojin
AU  - Ranđelović, Predrag
AU  - Jaćimović, Simona
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4471
AB  - To overcome the different challenges to food security caused by a growing population andclimate change, soybean (Glycine max (L.) Merr.) breeders are creating novel cultivars that have thepotential to improve productivity while maintaining environmental sustainability. Genomic selection(GS) is an advanced approach that may accelerate the rate of genetic gain in breeding using genome-wide molecular markers. The accuracy of genomic selection can be affected by trait architectureand heritability, marker density, linkage disequilibrium, statistical models, and training set. Theselection of a minimal and optimal marker set with high prediction accuracy can lower genotypingcosts, computational time, and multicollinearity. Selective phenotyping could reduce the numberof genotypes tested in the field while preserving the genetic diversity of the initial population. Thisstudy aimed to evaluate different methods of selective genotyping and phenotyping on the accuracyof genomic prediction for soybean yield. The evaluation was performed on three populations:recombinant inbred lines, multifamily diverse lines, and germplasm collection. Strategies adoptedfor marker selection were as follows: SNP (single nucleotide polymorphism) pruning, estimation ofmarker effects, randomly selected markers, and genome-wide association study. Reduction of thenumber of genotypes was performed by selecting a core set from the initial population based onmarker data, yet maintaining the original population’s genetic diversity. Prediction ability using allmarkers and genotypes was different among examined populations. The subsets obtained by themodel-based strategy can be considered the most suitable for marker selection for all populations. Theselective phenotyping based on makers in all cases had higher values of prediction ability comparedto minimal values of prediction ability of multiple cycles of random selection, with the highestvalues of prediction obtained using AN approach and 75% population size. The obtained resultsindicate that selective genotyping and phenotyping hold great potential and can be integrated astools for improving or retaining selection accuracy by reducing genotyping or phenotyping costs forgenomic selection.
PB  - Basel : MDPI
T2  - Plants
T1  - Selective Genotyping and Phenotyping for Optimization of Genomic Prediction Models for Populations with Different Diversity
IS  - 7
SP  - 975
VL  - 13
DO  - 10.3390/plants13070975
ER  - 
@article{
author = "Ćeran, Marina and Đorđević, Vuk and Miladinović, Jegor and Vasiljević, Marjana and Đukić, Vojin and Ranđelović, Predrag and Jaćimović, Simona",
year = "2024",
abstract = "To overcome the different challenges to food security caused by a growing population andclimate change, soybean (Glycine max (L.) Merr.) breeders are creating novel cultivars that have thepotential to improve productivity while maintaining environmental sustainability. Genomic selection(GS) is an advanced approach that may accelerate the rate of genetic gain in breeding using genome-wide molecular markers. The accuracy of genomic selection can be affected by trait architectureand heritability, marker density, linkage disequilibrium, statistical models, and training set. Theselection of a minimal and optimal marker set with high prediction accuracy can lower genotypingcosts, computational time, and multicollinearity. Selective phenotyping could reduce the numberof genotypes tested in the field while preserving the genetic diversity of the initial population. Thisstudy aimed to evaluate different methods of selective genotyping and phenotyping on the accuracyof genomic prediction for soybean yield. The evaluation was performed on three populations:recombinant inbred lines, multifamily diverse lines, and germplasm collection. Strategies adoptedfor marker selection were as follows: SNP (single nucleotide polymorphism) pruning, estimation ofmarker effects, randomly selected markers, and genome-wide association study. Reduction of thenumber of genotypes was performed by selecting a core set from the initial population based onmarker data, yet maintaining the original population’s genetic diversity. Prediction ability using allmarkers and genotypes was different among examined populations. The subsets obtained by themodel-based strategy can be considered the most suitable for marker selection for all populations. Theselective phenotyping based on makers in all cases had higher values of prediction ability comparedto minimal values of prediction ability of multiple cycles of random selection, with the highestvalues of prediction obtained using AN approach and 75% population size. The obtained resultsindicate that selective genotyping and phenotyping hold great potential and can be integrated astools for improving or retaining selection accuracy by reducing genotyping or phenotyping costs forgenomic selection.",
publisher = "Basel : MDPI",
journal = "Plants",
title = "Selective Genotyping and Phenotyping for Optimization of Genomic Prediction Models for Populations with Different Diversity",
number = "7",
pages = "975",
volume = "13",
doi = "10.3390/plants13070975"
}
Ćeran, M., Đorđević, V., Miladinović, J., Vasiljević, M., Đukić, V., Ranđelović, P.,& Jaćimović, S.. (2024). Selective Genotyping and Phenotyping for Optimization of Genomic Prediction Models for Populations with Different Diversity. in Plants
Basel : MDPI., 13(7), 975.
https://doi.org/10.3390/plants13070975
Ćeran M, Đorđević V, Miladinović J, Vasiljević M, Đukić V, Ranđelović P, Jaćimović S. Selective Genotyping and Phenotyping for Optimization of Genomic Prediction Models for Populations with Different Diversity. in Plants. 2024;13(7):975.
doi:10.3390/plants13070975 .
Ćeran, Marina, Đorđević, Vuk, Miladinović, Jegor, Vasiljević, Marjana, Đukić, Vojin, Ranđelović, Predrag, Jaćimović, Simona, "Selective Genotyping and Phenotyping for Optimization of Genomic Prediction Models for Populations with Different Diversity" in Plants, 13, no. 7 (2024):975,
https://doi.org/10.3390/plants13070975 . .

Soybean and high-throughput phenotyping: perceiving growing patterns in different environments

Ranđelović, Predrag; Đorđević, Vuk; Miladinović, Jegor; Ćeran, Marina; Jaćimović, Simona; Đukić, Vojin; Vasiljević, Marjana

(Ljubljana : Kmetijski inštitut Slovenije, 2024)

TY  - CONF
AU  - Ranđelović, Predrag
AU  - Đorđević, Vuk
AU  - Miladinović, Jegor
AU  - Ćeran, Marina
AU  - Jaćimović, Simona
AU  - Đukić, Vojin
AU  - Vasiljević, Marjana
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4564
AB  - In the previous decade, new technologies based on remote sensing and photogrammetry were established as a powerful tool for non-destructive estimation of different plant traits. The high-throughput phenotyping (HTPP) implies the utilization of these tools and techniques, resulting in a fast and accurate assessment of crop development data. In soybean breeding, traditional phenotyping is recognized as a bottleneck in the current selection of superior lines mainly because of the inefficiency and resource consumption. The HTPP could be applied to overcome these shortcomings and not just for the prediction of plant characteristics from a single time point but also for perceiving crop growth based on multi-temporal data. This study aimed to analyze soybean growing patterns in different environments (drought and control) based on the estimated height and biomass of 206 genotypes (early and late varieties) sown in 2020 and 2021. In both seasons, each trait was predicted in eight-time points with previously developed HTPP models and protocols. The estimated values were used to create growing curves and evaluate analyzed genotypes based on their performance. Early varieties were dominant for both traits in drought conditions. In the control, the late material performed better regarding height while early genotypes accumulated more biomass.
PB  - Ljubljana : Kmetijski inštitut Slovenije
C3  - Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia
T1  - Soybean and high-throughput phenotyping: perceiving growing patterns in different environments
EP  - 49
SP  - 49
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4564
ER  - 
@conference{
author = "Ranđelović, Predrag and Đorđević, Vuk and Miladinović, Jegor and Ćeran, Marina and Jaćimović, Simona and Đukić, Vojin and Vasiljević, Marjana",
year = "2024",
abstract = "In the previous decade, new technologies based on remote sensing and photogrammetry were established as a powerful tool for non-destructive estimation of different plant traits. The high-throughput phenotyping (HTPP) implies the utilization of these tools and techniques, resulting in a fast and accurate assessment of crop development data. In soybean breeding, traditional phenotyping is recognized as a bottleneck in the current selection of superior lines mainly because of the inefficiency and resource consumption. The HTPP could be applied to overcome these shortcomings and not just for the prediction of plant characteristics from a single time point but also for perceiving crop growth based on multi-temporal data. This study aimed to analyze soybean growing patterns in different environments (drought and control) based on the estimated height and biomass of 206 genotypes (early and late varieties) sown in 2020 and 2021. In both seasons, each trait was predicted in eight-time points with previously developed HTPP models and protocols. The estimated values were used to create growing curves and evaluate analyzed genotypes based on their performance. Early varieties were dominant for both traits in drought conditions. In the control, the late material performed better regarding height while early genotypes accumulated more biomass.",
publisher = "Ljubljana : Kmetijski inštitut Slovenije",
journal = "Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia",
title = "Soybean and high-throughput phenotyping: perceiving growing patterns in different environments",
pages = "49-49",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4564"
}
Ranđelović, P., Đorđević, V., Miladinović, J., Ćeran, M., Jaćimović, S., Đukić, V.,& Vasiljević, M.. (2024). Soybean and high-throughput phenotyping: perceiving growing patterns in different environments. in Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia
Ljubljana : Kmetijski inštitut Slovenije., 49-49.
https://hdl.handle.net/21.15107/rcub_fiver_4564
Ranđelović P, Đorđević V, Miladinović J, Ćeran M, Jaćimović S, Đukić V, Vasiljević M. Soybean and high-throughput phenotyping: perceiving growing patterns in different environments. in Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia. 2024;:49-49.
https://hdl.handle.net/21.15107/rcub_fiver_4564 .
Ranđelović, Predrag, Đorđević, Vuk, Miladinović, Jegor, Ćeran, Marina, Jaćimović, Simona, Đukić, Vojin, Vasiljević, Marjana, "Soybean and high-throughput phenotyping: perceiving growing patterns in different environments" in Book of Abstracts, ECOBREED Organic Breeding Conference, 17-19 January 2024, Ljubljana, Slovenia (2024):49-49,
https://hdl.handle.net/21.15107/rcub_fiver_4564 .

Гипохолестеринемический эффект композиции флавоноидов сои, люцерны и клевера в условиях экспериментальной твиновой гиперлипидемии у крыс

Канделинская, О.Л.; Грищенко, Е.Р.; Янцевич, А.В.; Огурцова, С. Э.; Тумар, Е.М.; Шафрановская, Е.В.; Диченко, Я.В.; Vasiljević, Sanja; Đukić, Vojin

(Минск : Республиканское научно-исследовательское унитарное предприятие «Институт биохимии биологически активных соединений Национальной академии наук Беларуси, 2024)

TY  - CONF
AU  - Канделинская, О.Л.
AU  - Грищенко, Е.Р.
AU  - Янцевич, А.В.
AU  - Огурцова, С. Э.
AU  - Тумар, Е.М.
AU  - Шафрановская, Е.В.
AU  - Диченко, Я.В.
AU  - Vasiljević, Sanja
AU  - Đukić, Vojin
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4838
AB  - Актуальность. Снижение уровня общего холестерина в коррекции дислипидемий представляет сложную проблему. Ее решение требует комбинированных подходов, среди которых актуально приме нение биоактивных ингредиентов растительного происхождения, конкурирующих с холестерином за абсорбцию в кишечнике. К таковым относятся некоторые биологически активные соединения сои, клевера и люцерны группы флавоноидов. Однако их влияние на состояние липидного обмена недостаточно изучено.
 Цель исследования – оценить влияние комплекса флавоноидов клевера, люцерны и сои на показатели липидного обмена у крыс в условиях экспериментальной твиновой гиперлипидемии. 
Материалы и методы исследования. Методом экстракции 70%-м этанолом из растительного сырья надземной части люцерны, клевера и из семян сои получен комплекс флавоноидов. В экспериментах in vivo исследовано его влияние в дозах 0,8 и 2,5 мг/кг на липидный обмен у крыс-самцов линии Wistar (n = 39) в условиях твиновой модели гиперлипидемии. В сыворотке крови определяли содержание общего белка, билирубина, глюкозы, общего холестерина, триглицеридов, липопротеины высокой плотности, липопротеины низкой плотности.
 Результаты. Установлено, что прием 0,8–2,5 мг/кг комплекса флавоноидов клевера, люцерны и сои способствует снижению уровня общего холестерина у крыс в условиях экспериментальной твиновой гиперлипидемии на 13,3–22,5 %.
 Заключение. В условиях экспериментальной твиновой гиперлипидемии установлено гипохолестеринемическое действие комплекса флавоноидов клевера, люцерны и сои.
PB  - Минск : Республиканское научно-исследовательское унитарное предприятие «Институт биохимии биологически активных соединений Национальной академии наук Беларуси
C3  - Тезисы докладов IV Белорусского биохимического конгресса "Современные проблемы биохимии и молекулярной биологии", приложение к журналу «Биохимия и молекулярная биология», (17 мая 2024, Гродно)
T1  - Гипохолестеринемический эффект композиции флавоноидов сои, люцерны и клевера в условиях экспериментальной твиновой гиперлипидемии у крыс
T1  - Hypocholesteroemic effect of the composition of flavonoids of soybean, alfalfa and clover under conditions of experimental tween hyperlipidemia in rats
EP  - 34
IS  - 1
SP  - 33
VL  - 4
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4838
ER  - 
@conference{
author = "Канделинская, О.Л. and Грищенко, Е.Р. and Янцевич, А.В. and Огурцова, С. Э. and Тумар, Е.М. and Шафрановская, Е.В. and Диченко, Я.В. and Vasiljević, Sanja and Đukić, Vojin",
year = "2024",
abstract = "Актуальность. Снижение уровня общего холестерина в коррекции дислипидемий представляет сложную проблему. Ее решение требует комбинированных подходов, среди которых актуально приме нение биоактивных ингредиентов растительного происхождения, конкурирующих с холестерином за абсорбцию в кишечнике. К таковым относятся некоторые биологически активные соединения сои, клевера и люцерны группы флавоноидов. Однако их влияние на состояние липидного обмена недостаточно изучено.
 Цель исследования – оценить влияние комплекса флавоноидов клевера, люцерны и сои на показатели липидного обмена у крыс в условиях экспериментальной твиновой гиперлипидемии. 
Материалы и методы исследования. Методом экстракции 70%-м этанолом из растительного сырья надземной части люцерны, клевера и из семян сои получен комплекс флавоноидов. В экспериментах in vivo исследовано его влияние в дозах 0,8 и 2,5 мг/кг на липидный обмен у крыс-самцов линии Wistar (n = 39) в условиях твиновой модели гиперлипидемии. В сыворотке крови определяли содержание общего белка, билирубина, глюкозы, общего холестерина, триглицеридов, липопротеины высокой плотности, липопротеины низкой плотности.
 Результаты. Установлено, что прием 0,8–2,5 мг/кг комплекса флавоноидов клевера, люцерны и сои способствует снижению уровня общего холестерина у крыс в условиях экспериментальной твиновой гиперлипидемии на 13,3–22,5 %.
 Заключение. В условиях экспериментальной твиновой гиперлипидемии установлено гипохолестеринемическое действие комплекса флавоноидов клевера, люцерны и сои.",
publisher = "Минск : Республиканское научно-исследовательское унитарное предприятие «Институт биохимии биологически активных соединений Национальной академии наук Беларуси",
journal = "Тезисы докладов IV Белорусского биохимического конгресса "Современные проблемы биохимии и молекулярной биологии", приложение к журналу «Биохимия и молекулярная биология», (17 мая 2024, Гродно)",
title = "Гипохолестеринемический эффект композиции флавоноидов сои, люцерны и клевера в условиях экспериментальной твиновой гиперлипидемии у крыс, Hypocholesteroemic effect of the composition of flavonoids of soybean, alfalfa and clover under conditions of experimental tween hyperlipidemia in rats",
pages = "34-33",
number = "1",
volume = "4",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4838"
}
Канделинская, О.Л., Грищенко, Е.Р., Янцевич, А.В., Огурцова, С. Э., Тумар, Е.М., Шафрановская, Е.В., Диченко, Я.В., Vasiljević, S.,& Đukić, V.. (2024). Гипохолестеринемический эффект композиции флавоноидов сои, люцерны и клевера в условиях экспериментальной твиновой гиперлипидемии у крыс. in Тезисы докладов IV Белорусского биохимического конгресса "Современные проблемы биохимии и молекулярной биологии", приложение к журналу «Биохимия и молекулярная биология», (17 мая 2024, Гродно)
Минск : Республиканское научно-исследовательское унитарное предприятие «Институт биохимии биологически активных соединений Национальной академии наук Беларуси., 4(1), 33-34.
https://hdl.handle.net/21.15107/rcub_fiver_4838
Канделинская О, Грищенко Е, Янцевич А, Огурцова СЭ, Тумар Е, Шафрановская Е, Диченко Я, Vasiljević S, Đukić V. Гипохолестеринемический эффект композиции флавоноидов сои, люцерны и клевера в условиях экспериментальной твиновой гиперлипидемии у крыс. in Тезисы докладов IV Белорусского биохимического конгресса "Современные проблемы биохимии и молекулярной биологии", приложение к журналу «Биохимия и молекулярная биология», (17 мая 2024, Гродно). 2024;4(1):33-34.
https://hdl.handle.net/21.15107/rcub_fiver_4838 .
Канделинская, О.Л., Грищенко, Е.Р., Янцевич, А.В., Огурцова, С. Э., Тумар, Е.М., Шафрановская, Е.В., Диченко, Я.В., Vasiljević, Sanja, Đukić, Vojin, "Гипохолестеринемический эффект композиции флавоноидов сои, люцерны и клевера в условиях экспериментальной твиновой гиперлипидемии у крыс" in Тезисы докладов IV Белорусского биохимического конгресса "Современные проблемы биохимии и молекулярной биологии", приложение к журналу «Биохимия и молекулярная биология», (17 мая 2024, Гродно), 4, no. 1 (2024):33-34,
https://hdl.handle.net/21.15107/rcub_fiver_4838 .

The influence of effective microorganisms on some characteristics of different maize

Stepić, Vesna; Cvijanović, Gorica; Bajagić, Marija; Đurić, Nenad; Đukić, Vojin; Mamlić, Zlatica; Dozet, Gordana

(Čačak : University of Kragujevac, Faculty of Agronomy in Čačak, 2024)

TY  - CONF
AU  - Stepić, Vesna
AU  - Cvijanović, Gorica
AU  - Bajagić, Marija
AU  - Đurić, Nenad
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Dozet, Gordana
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4409
AB  - The aim of the research was to determine the impact of the EM Aktiv preparation in the maize crop (ZP 427 and ZP 548) at 160, 120, 102 kg ha-1 N in 2017 at the location of the municipality of Vladimirovci. During the growing season, there was a pronounced water deficit. The preparation was applied in three variants: EM1 - control, EM2 - foliar 2 x 6 l ha-1 in the phenological stages of 5-7 leaves and after 15 days; EM3 - the preparation was introduced into the soil 7 days before sowing 30 l ha-1 + EM2. The mass of 1000 grains, the height of the yield and the nitrogen content in the grain were determined. Application of 160 kg ha-1 nitrogen had the greatest effect on the weight of 1000 grains, and 120 kg ha-1. The production of maize on a global level takes place in a way that affects the degradation of resources and elements of the environment, the increasing dependence on mineral fertilizers and pesticides, which leads to the production of greenhouse gases and a negative impact on climate change. Today, N on grain yield in all treatments. The treatments had a positive effect on both traits. Higher values of the tested properties were found in the EM3 treatment. The applied factors did not have a statistically significant effect on the nitrogen content of maize grains.
PB  - Čačak : University of Kragujevac, Faculty of Agronomy in Čačak
C3  - Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak
T1  - The influence of effective microorganisms on some characteristics of different maize
EP  - 68
SP  - 63
DO  - 10.46793/SBT29.07VS
ER  - 
@conference{
author = "Stepić, Vesna and Cvijanović, Gorica and Bajagić, Marija and Đurić, Nenad and Đukić, Vojin and Mamlić, Zlatica and Dozet, Gordana",
year = "2024",
abstract = "The aim of the research was to determine the impact of the EM Aktiv preparation in the maize crop (ZP 427 and ZP 548) at 160, 120, 102 kg ha-1 N in 2017 at the location of the municipality of Vladimirovci. During the growing season, there was a pronounced water deficit. The preparation was applied in three variants: EM1 - control, EM2 - foliar 2 x 6 l ha-1 in the phenological stages of 5-7 leaves and after 15 days; EM3 - the preparation was introduced into the soil 7 days before sowing 30 l ha-1 + EM2. The mass of 1000 grains, the height of the yield and the nitrogen content in the grain were determined. Application of 160 kg ha-1 nitrogen had the greatest effect on the weight of 1000 grains, and 120 kg ha-1. The production of maize on a global level takes place in a way that affects the degradation of resources and elements of the environment, the increasing dependence on mineral fertilizers and pesticides, which leads to the production of greenhouse gases and a negative impact on climate change. Today, N on grain yield in all treatments. The treatments had a positive effect on both traits. Higher values of the tested properties were found in the EM3 treatment. The applied factors did not have a statistically significant effect on the nitrogen content of maize grains.",
publisher = "Čačak : University of Kragujevac, Faculty of Agronomy in Čačak",
journal = "Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak",
title = "The influence of effective microorganisms on some characteristics of different maize",
pages = "68-63",
doi = "10.46793/SBT29.07VS"
}
Stepić, V., Cvijanović, G., Bajagić, M., Đurić, N., Đukić, V., Mamlić, Z.,& Dozet, G.. (2024). The influence of effective microorganisms on some characteristics of different maize. in Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak
Čačak : University of Kragujevac, Faculty of Agronomy in Čačak., 63-68.
https://doi.org/10.46793/SBT29.07VS
Stepić V, Cvijanović G, Bajagić M, Đurić N, Đukić V, Mamlić Z, Dozet G. The influence of effective microorganisms on some characteristics of different maize. in Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak. 2024;:63-68.
doi:10.46793/SBT29.07VS .
Stepić, Vesna, Cvijanović, Gorica, Bajagić, Marija, Đurić, Nenad, Đukić, Vojin, Mamlić, Zlatica, Dozet, Gordana, "The influence of effective microorganisms on some characteristics of different maize" in Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak (2024):63-68,
https://doi.org/10.46793/SBT29.07VS . .

The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds

Mamlić, Zlatica; Đukić, Vojin; Đorđević, Vuk; Vasiljević, Sanja; Cvijanović, Marija; Uhlarik, Ana; Kandelinskaja, Olga

(Belgrade : University of Belgrade, Faculty of Agriculture, 2024)

TY  - JOUR
AU  - Mamlić, Zlatica
AU  - Đukić, Vojin
AU  - Đorđević, Vuk
AU  - Vasiljević, Sanja
AU  - Cvijanović, Marija
AU  - Uhlarik, Ana
AU  - Kandelinskaja, Olga
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4475
AB  - The aim of the paper was to examine the allelopathic influence of
aqueous extracts of herbs and medicinal plants on the quality parameters of aged
soybean seeds. The research was carried out at the Institute of Field and Vegetable
Crops in Novi Sad on aged seeds of two soybean varieties, NS simba and NS
viseris. The seeds were aged for 20 months. In order to determine the allelopathic
effect, the seeds were primed in aqueous plant extracts: geranium (Geranium
sinense), dill (Anethum graveolens), andy everlasting (Helichrysum arenarium),
creeping thyme (Thymus serpyllum), celery (Apium graveolens), oregano
(Origanum vulgare), basil (Ocimum basilicum), lemon balm (Melissa officinalis),
rosemary (Rosmarinus officinalis), wormwood (Artemisia absinthium), peppermint
(Mentha x piperita), sage (Salvia officinalis), and lavender (Lavandula
angustifolia). The results show that it is not possible to talk about the universal
application of a particular aqueous extract, because the effect of the allochemicals
was significantly influenced by the variety. In the variety NS viseris, all aqueous
extracts except Melissa officinalis, significantly reduced GE, GP, and VI. The most
negative effect was achieved with the use of Apium graveolens, Thymus serpyllum,
and Ocimum basilicum. Apium graveolens and Thymus serpyllum also had the
greatest impact on quality reduction in the NS simba variety. However, in the NS
simba variety, a significant increase in seed quality was achieved in addition to the
reduction. The use of the aqueous extract of Salvia officinalis increased GE and GP
by 13.7%, and VI by 10.21%. A positive effect was achieved with the use of
Melissa officinalis. All aqueous extracts had a significant effect on T50 in both
varieties, even the aqueous extracts that had a negative effect on GE and GP.
AB  - Cilj rada je bio da se ispita alelopatski uticaj ekstrakta začinskog i lekovitog bilja na kvalitet starog semena soje. Ispitivanje je obavljeno na Institutu za ratarstvo i povrtarstvo u Novom Sadu, na starom semenu dve sorte soje NS Simba i NS Viseris. Seme je bilo staro 20 meseci. Radi utvrđivanja alelopatskog uticaja seme je potapano u biljne vodene ekstrakte: geranijuma (Geranium sinense), mirođije (Anethum graveolens), smilja (Helichrysum arenarium), majčine dušice (Thymus serpyllum), celera (Apium graveolens), origana (Origanum vulgare), bosiljka (Ocimum basilicum), matičnjaka (Melissa officinalis), ruzmarina (Rosmarinus officinalis), pelina (Artemisia absinthium), nane (Mentha x piperita), žalfije (Salvia officinalis), i lavande (Lavandula angustifolia). Rezultati su pokazali da se ne može govoriti o univerzalnoj primeni određenog ekstrakta, jer na efekat alelohemikalija značajan uticaj ima sorta. Kod sorte NS Viseris, svi ekstrakti, osim ekstrakta Melissa officinalis, značajno su smanjili GE, GP i VI. Najnegativniji efekat ostvaren je primenom Apium graveolens, Thymus serpyllum i Ocimum basilicum. Apium graveolens i Thymus serpyllum su najviše uticali na smanjenje kvaliteta i kod sorte NS Simba. Međutim, kod sorte NS Simba, pored smanjenja ostvareno je i značajno povećanje kvaliteta semena. Primenom ekstrakta Salvia officinalis, GE i GP su povećani za 13,7%, a VI je povećana za 10,21%. Dobar efekat je ostvaren i upotrebom Melissa officinalis. Svi ekstrakti, kod obe sorte, imali su značajan uticaj na brzinu klijanja, čak i ekstrakti koji su negativno delovali na GE i GP.
PB  - Belgrade : University of Belgrade, Faculty of Agriculture
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds
T1  - Uticaj predsetvenih tretmana vodenim ekstraktima alelopatskih biljaka na parametre klijanja starog semena soje
EP  - 13
IS  - 1
SP  - 1
VL  - 69
DO  - 10.2298/JAS2401001M
ER  - 
@article{
author = "Mamlić, Zlatica and Đukić, Vojin and Đorđević, Vuk and Vasiljević, Sanja and Cvijanović, Marija and Uhlarik, Ana and Kandelinskaja, Olga",
year = "2024",
abstract = "The aim of the paper was to examine the allelopathic influence of
aqueous extracts of herbs and medicinal plants on the quality parameters of aged
soybean seeds. The research was carried out at the Institute of Field and Vegetable
Crops in Novi Sad on aged seeds of two soybean varieties, NS simba and NS
viseris. The seeds were aged for 20 months. In order to determine the allelopathic
effect, the seeds were primed in aqueous plant extracts: geranium (Geranium
sinense), dill (Anethum graveolens), andy everlasting (Helichrysum arenarium),
creeping thyme (Thymus serpyllum), celery (Apium graveolens), oregano
(Origanum vulgare), basil (Ocimum basilicum), lemon balm (Melissa officinalis),
rosemary (Rosmarinus officinalis), wormwood (Artemisia absinthium), peppermint
(Mentha x piperita), sage (Salvia officinalis), and lavender (Lavandula
angustifolia). The results show that it is not possible to talk about the universal
application of a particular aqueous extract, because the effect of the allochemicals
was significantly influenced by the variety. In the variety NS viseris, all aqueous
extracts except Melissa officinalis, significantly reduced GE, GP, and VI. The most
negative effect was achieved with the use of Apium graveolens, Thymus serpyllum,
and Ocimum basilicum. Apium graveolens and Thymus serpyllum also had the
greatest impact on quality reduction in the NS simba variety. However, in the NS
simba variety, a significant increase in seed quality was achieved in addition to the
reduction. The use of the aqueous extract of Salvia officinalis increased GE and GP
by 13.7%, and VI by 10.21%. A positive effect was achieved with the use of
Melissa officinalis. All aqueous extracts had a significant effect on T50 in both
varieties, even the aqueous extracts that had a negative effect on GE and GP., Cilj rada je bio da se ispita alelopatski uticaj ekstrakta začinskog i lekovitog bilja na kvalitet starog semena soje. Ispitivanje je obavljeno na Institutu za ratarstvo i povrtarstvo u Novom Sadu, na starom semenu dve sorte soje NS Simba i NS Viseris. Seme je bilo staro 20 meseci. Radi utvrđivanja alelopatskog uticaja seme je potapano u biljne vodene ekstrakte: geranijuma (Geranium sinense), mirođije (Anethum graveolens), smilja (Helichrysum arenarium), majčine dušice (Thymus serpyllum), celera (Apium graveolens), origana (Origanum vulgare), bosiljka (Ocimum basilicum), matičnjaka (Melissa officinalis), ruzmarina (Rosmarinus officinalis), pelina (Artemisia absinthium), nane (Mentha x piperita), žalfije (Salvia officinalis), i lavande (Lavandula angustifolia). Rezultati su pokazali da se ne može govoriti o univerzalnoj primeni određenog ekstrakta, jer na efekat alelohemikalija značajan uticaj ima sorta. Kod sorte NS Viseris, svi ekstrakti, osim ekstrakta Melissa officinalis, značajno su smanjili GE, GP i VI. Najnegativniji efekat ostvaren je primenom Apium graveolens, Thymus serpyllum i Ocimum basilicum. Apium graveolens i Thymus serpyllum su najviše uticali na smanjenje kvaliteta i kod sorte NS Simba. Međutim, kod sorte NS Simba, pored smanjenja ostvareno je i značajno povećanje kvaliteta semena. Primenom ekstrakta Salvia officinalis, GE i GP su povećani za 13,7%, a VI je povećana za 10,21%. Dobar efekat je ostvaren i upotrebom Melissa officinalis. Svi ekstrakti, kod obe sorte, imali su značajan uticaj na brzinu klijanja, čak i ekstrakti koji su negativno delovali na GE i GP.",
publisher = "Belgrade : University of Belgrade, Faculty of Agriculture",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds, Uticaj predsetvenih tretmana vodenim ekstraktima alelopatskih biljaka na parametre klijanja starog semena soje",
pages = "13-1",
number = "1",
volume = "69",
doi = "10.2298/JAS2401001M"
}
Mamlić, Z., Đukić, V., Đorđević, V., Vasiljević, S., Cvijanović, M., Uhlarik, A.,& Kandelinskaja, O.. (2024). The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds. in Journal of Agricultural Sciences (Belgrade)
Belgrade : University of Belgrade, Faculty of Agriculture., 69(1), 1-13.
https://doi.org/10.2298/JAS2401001M
Mamlić Z, Đukić V, Đorđević V, Vasiljević S, Cvijanović M, Uhlarik A, Kandelinskaja O. The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds. in Journal of Agricultural Sciences (Belgrade). 2024;69(1):1-13.
doi:10.2298/JAS2401001M .
Mamlić, Zlatica, Đukić, Vojin, Đorđević, Vuk, Vasiljević, Sanja, Cvijanović, Marija, Uhlarik, Ana, Kandelinskaja, Olga, "The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds" in Journal of Agricultural Sciences (Belgrade), 69, no. 1 (2024):1-13,
https://doi.org/10.2298/JAS2401001M . .

Application of Plant Aqueous Extracts on Yield and Quality Parameters of Soybean Seeds (Glycine max L.)

Mamlić, Zlatica; Đukić, Vojin; Vasiljević, Sanja; Miladinović, Jegor; Bajagić, Marija; Dozet, Gordana; Đurić, Nenad

(Agricultural Research Communication Centre, 2024)

TY  - JOUR
AU  - Mamlić, Zlatica
AU  - Đukić, Vojin
AU  - Vasiljević, Sanja
AU  - Miladinović, Jegor
AU  - Bajagić, Marija
AU  - Dozet, Gordana
AU  - Đurić, Nenad
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4696
AB  - Background: In order to reduce the use of synthetic and chemical agents in agriculture, more and more research is turning to ecological, more environmentally friendly methods. Plant aqueous extracts are products that can be a significant source of various elements, depending on the type and quality of soil on which the plant species from which the solution is prepared is grown. Methods: The aim of this study was to investigate the influence of aqueous extracts of different plant species on the yield and quality parameters of soybean seeds (Glycine max L.). Aqueous extracts of: nettle, nettle+comfrey, banana, banana peel, onion, willow and soybeans were used foliarly. The 1st foliar treatment plants was done when first flowers opened and the 2nd treatment was done when first pod reached final length. Result: The effect of aqueous extracts depends on the agroecological conditions and the analyzed traits. In 2020 the greatest effect was achieved on the free proline, SOD, Px and CAT. In 2021 the application of certain aqueous extracts had a significant effect on the yield, gerimination energy, germination percentage and vigour seed.
PB  - Agricultural Research Communication Centre
T2  - Legume Research
T1  - Application of Plant Aqueous Extracts on Yield and Quality Parameters of Soybean Seeds (Glycine max L.)
EP  - 809
IS  - 5
SP  - 803
VL  - 47
DO  - 10.18805/LRF-767
ER  - 
@article{
author = "Mamlić, Zlatica and Đukić, Vojin and Vasiljević, Sanja and Miladinović, Jegor and Bajagić, Marija and Dozet, Gordana and Đurić, Nenad",
year = "2024",
abstract = "Background: In order to reduce the use of synthetic and chemical agents in agriculture, more and more research is turning to ecological, more environmentally friendly methods. Plant aqueous extracts are products that can be a significant source of various elements, depending on the type and quality of soil on which the plant species from which the solution is prepared is grown. Methods: The aim of this study was to investigate the influence of aqueous extracts of different plant species on the yield and quality parameters of soybean seeds (Glycine max L.). Aqueous extracts of: nettle, nettle+comfrey, banana, banana peel, onion, willow and soybeans were used foliarly. The 1st foliar treatment plants was done when first flowers opened and the 2nd treatment was done when first pod reached final length. Result: The effect of aqueous extracts depends on the agroecological conditions and the analyzed traits. In 2020 the greatest effect was achieved on the free proline, SOD, Px and CAT. In 2021 the application of certain aqueous extracts had a significant effect on the yield, gerimination energy, germination percentage and vigour seed.",
publisher = "Agricultural Research Communication Centre",
journal = "Legume Research",
title = "Application of Plant Aqueous Extracts on Yield and Quality Parameters of Soybean Seeds (Glycine max L.)",
pages = "809-803",
number = "5",
volume = "47",
doi = "10.18805/LRF-767"
}
Mamlić, Z., Đukić, V., Vasiljević, S., Miladinović, J., Bajagić, M., Dozet, G.,& Đurić, N.. (2024). Application of Plant Aqueous Extracts on Yield and Quality Parameters of Soybean Seeds (Glycine max L.). in Legume Research
Agricultural Research Communication Centre., 47(5), 803-809.
https://doi.org/10.18805/LRF-767
Mamlić Z, Đukić V, Vasiljević S, Miladinović J, Bajagić M, Dozet G, Đurić N. Application of Plant Aqueous Extracts on Yield and Quality Parameters of Soybean Seeds (Glycine max L.). in Legume Research. 2024;47(5):803-809.
doi:10.18805/LRF-767 .
Mamlić, Zlatica, Đukić, Vojin, Vasiljević, Sanja, Miladinović, Jegor, Bajagić, Marija, Dozet, Gordana, Đurić, Nenad, "Application of Plant Aqueous Extracts on Yield and Quality Parameters of Soybean Seeds (Glycine max L.)" in Legume Research, 47, no. 5 (2024):803-809,
https://doi.org/10.18805/LRF-767 . .

Kvalitet novopriznatih NS sorti soje u 2024. godini

Đukić, Vojin; Miladinović, Jegor; Stojanović, Danijela; Đorđević, Vuk; Latković, Dragana; Ranđelović, Predrag; Mamlić, Zlatica

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2024)

TY  - CONF
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Stojanović, Danijela
AU  - Đorđević, Vuk
AU  - Latković, Dragana
AU  - Ranđelović, Predrag
AU  - Mamlić, Zlatica
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4699
AB  - U Odeljenju za soju, Instituta za ratarstvo i povrtarstvo iz Novog Sada do sada je registrovano 179 NS sorti soje, različitih grupa zrenja. Cilj ovog rada je sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa proteina i ulja po jedinici površine, najnovijih NS sorti soje priznatih u 2024 godini. U dvogodišnjim ogledima Ministarstva poljoprivrede, šumarstva i vodoprivrede, na pet lokaliteta, najviši prinos imala je sorta Granit (3.085 kgaha-1). Najviši sardžaj proteina imala je sorta NS Merkur (43,35%). Dok je najviši saržaj ulja zabeležen kod sorte Astra (21,20).
AB  - The Department of soybean, Institute of Field and Vegetable Crops in Novi Sad has so far registered 179 NS soybean cultivars of different maturity groups. The aim of this study is to assess the yield, protein, and oil content, as well as protein and oil yield per unit area, the latest NS varieties registered in 2024. In the two-year trials of the Ministry of Agriculture and Environmental Protection, at five locations, the highest yield had late soybean Granit (3.085 kgha-1). The highest protein content was early variety NS Merkur (43.35%), while the highest oil content was recorded in variety Astra (21.20).
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
T1  - Kvalitet novopriznatih NS sorti soje u 2024. godini
T1  - Quality newly released NS varieties soybean in 2024
EP  - 49
SP  - 42
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4699
ER  - 
@conference{
author = "Đukić, Vojin and Miladinović, Jegor and Stojanović, Danijela and Đorđević, Vuk and Latković, Dragana and Ranđelović, Predrag and Mamlić, Zlatica",
year = "2024",
abstract = "U Odeljenju za soju, Instituta za ratarstvo i povrtarstvo iz Novog Sada do sada je registrovano 179 NS sorti soje, različitih grupa zrenja. Cilj ovog rada je sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa proteina i ulja po jedinici površine, najnovijih NS sorti soje priznatih u 2024 godini. U dvogodišnjim ogledima Ministarstva poljoprivrede, šumarstva i vodoprivrede, na pet lokaliteta, najviši prinos imala je sorta Granit (3.085 kgaha-1). Najviši sardžaj proteina imala je sorta NS Merkur (43,35%). Dok je najviši saržaj ulja zabeležen kod sorte Astra (21,20)., The Department of soybean, Institute of Field and Vegetable Crops in Novi Sad has so far registered 179 NS soybean cultivars of different maturity groups. The aim of this study is to assess the yield, protein, and oil content, as well as protein and oil yield per unit area, the latest NS varieties registered in 2024. In the two-year trials of the Ministry of Agriculture and Environmental Protection, at five locations, the highest yield had late soybean Granit (3.085 kgha-1). The highest protein content was early variety NS Merkur (43.35%), while the highest oil content was recorded in variety Astra (21.20).",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.",
title = "Kvalitet novopriznatih NS sorti soje u 2024. godini, Quality newly released NS varieties soybean in 2024",
pages = "49-42",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4699"
}
Đukić, V., Miladinović, J., Stojanović, D., Đorđević, V., Latković, D., Ranđelović, P.,& Mamlić, Z.. (2024). Kvalitet novopriznatih NS sorti soje u 2024. godini. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 42-49.
https://hdl.handle.net/21.15107/rcub_fiver_4699
Đukić V, Miladinović J, Stojanović D, Đorđević V, Latković D, Ranđelović P, Mamlić Z. Kvalitet novopriznatih NS sorti soje u 2024. godini. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.. 2024;:42-49.
https://hdl.handle.net/21.15107/rcub_fiver_4699 .
Đukić, Vojin, Miladinović, Jegor, Stojanović, Danijela, Đorđević, Vuk, Latković, Dragana, Ranđelović, Predrag, Mamlić, Zlatica, "Kvalitet novopriznatih NS sorti soje u 2024. godini" in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024. (2024):42-49,
https://hdl.handle.net/21.15107/rcub_fiver_4699 .

Prinos i kvalitet NS sorti soje u 2023. godini

Jaćimović, Simona; Đukić, Vojin; Miladinović, Jegor; Đorđević, Vuk; Ranđelović, Predrag; Ćeran, Marina; Mamlić, Zlatica

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2024)

TY  - CONF
AU  - Jaćimović, Simona
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Đorđević, Vuk
AU  - Ranđelović, Predrag
AU  - Ćeran, Marina
AU  - Mamlić, Zlatica
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4700
AB  - NS sortiment soje je veoma raznovrstan, kako po pogledu dužine vegetacionog perioda, tako i po potencijalu za prinos i kvalitet zrna. Od analiziranih 34 NS sorte soje u 2023. godini po visini prinosa izdvajaju se veoma rane sorte NS Olympus, NS Valantis i NS Westeros, rane sorte NS Atlas i NS Ozymandias, srednjestasne sorte NS Regulus, NS Zmaj i NS Kraljica i sredne kasne sorte NS Validus i NS Simba. Po sadržaju proteina izdvajaju se sorte soje NS Kaća, Merkur, NS Kolos, NS Ecob, NS Favorit i NS Valantis, a po povišenom sadržaju ulja NS Regulus, NS Valantis, NS Hogar, NS Dracarys, NS Sedef i NS Atlas. 
Najviši prinos proteina ostvaren je sa sortama soje NS Zmaj, NS Valantis, NS Kraljica, NS Regulus i NS Simba, a najviši prinos ulja sa sortama NS Regulus, NS Validus, NS Zmaj, NS Kraljica i NS Hogar.
AB  - The NS assortment of soybeans is very diverse, both in terms of the length of the growing season, and in terms of the potential for grain yield and quality. From the analyzed 34 NS soybean varieties in 2023, the very early varieties NS Olympus, NS Valantis and NS Westeros, the early varieties NS Atlas and NS Ozymandias, the medium varieties NS Regulus, NS Zmaj and NS Kraljica and the medium late varieties NS stand out in terms of yield Validus and NS Simba. The soy varieties NS Kaca, Merkur, NS Kolos, NS Ecob, NS Favorit and NS Valantis stand out for their protein content, and NS Regulus, NS Valantis, NS Hogar, NS Dracarys, NS Sedef and NS Atlas for their increased oil content. The highest protein yield was achieved with soybean varieties NS Zmaj, NS Valantis, NS Kraljica, NS Regulus and NS Simba, and the highest oil yield with the varieties NS Regulus, NS Validus, NS Zmaj, NS Kraljica and NS Hogar.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
T1  - Prinos i kvalitet NS sorti soje u 2023. godini
T1  - Yield and quality of NS soybean varieties in 2023
EP  - 56
SP  - 50
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4700
ER  - 
@conference{
author = "Jaćimović, Simona and Đukić, Vojin and Miladinović, Jegor and Đorđević, Vuk and Ranđelović, Predrag and Ćeran, Marina and Mamlić, Zlatica",
year = "2024",
abstract = "NS sortiment soje je veoma raznovrstan, kako po pogledu dužine vegetacionog perioda, tako i po potencijalu za prinos i kvalitet zrna. Od analiziranih 34 NS sorte soje u 2023. godini po visini prinosa izdvajaju se veoma rane sorte NS Olympus, NS Valantis i NS Westeros, rane sorte NS Atlas i NS Ozymandias, srednjestasne sorte NS Regulus, NS Zmaj i NS Kraljica i sredne kasne sorte NS Validus i NS Simba. Po sadržaju proteina izdvajaju se sorte soje NS Kaća, Merkur, NS Kolos, NS Ecob, NS Favorit i NS Valantis, a po povišenom sadržaju ulja NS Regulus, NS Valantis, NS Hogar, NS Dracarys, NS Sedef i NS Atlas. 
Najviši prinos proteina ostvaren je sa sortama soje NS Zmaj, NS Valantis, NS Kraljica, NS Regulus i NS Simba, a najviši prinos ulja sa sortama NS Regulus, NS Validus, NS Zmaj, NS Kraljica i NS Hogar., The NS assortment of soybeans is very diverse, both in terms of the length of the growing season, and in terms of the potential for grain yield and quality. From the analyzed 34 NS soybean varieties in 2023, the very early varieties NS Olympus, NS Valantis and NS Westeros, the early varieties NS Atlas and NS Ozymandias, the medium varieties NS Regulus, NS Zmaj and NS Kraljica and the medium late varieties NS stand out in terms of yield Validus and NS Simba. The soy varieties NS Kaca, Merkur, NS Kolos, NS Ecob, NS Favorit and NS Valantis stand out for their protein content, and NS Regulus, NS Valantis, NS Hogar, NS Dracarys, NS Sedef and NS Atlas for their increased oil content. The highest protein yield was achieved with soybean varieties NS Zmaj, NS Valantis, NS Kraljica, NS Regulus and NS Simba, and the highest oil yield with the varieties NS Regulus, NS Validus, NS Zmaj, NS Kraljica and NS Hogar.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.",
title = "Prinos i kvalitet NS sorti soje u 2023. godini, Yield and quality of NS soybean varieties in 2023",
pages = "56-50",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4700"
}
Jaćimović, S., Đukić, V., Miladinović, J., Đorđević, V., Ranđelović, P., Ćeran, M.,& Mamlić, Z.. (2024). Prinos i kvalitet NS sorti soje u 2023. godini. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 50-56.
https://hdl.handle.net/21.15107/rcub_fiver_4700
Jaćimović S, Đukić V, Miladinović J, Đorđević V, Ranđelović P, Ćeran M, Mamlić Z. Prinos i kvalitet NS sorti soje u 2023. godini. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.. 2024;:50-56.
https://hdl.handle.net/21.15107/rcub_fiver_4700 .
Jaćimović, Simona, Đukić, Vojin, Miladinović, Jegor, Đorđević, Vuk, Ranđelović, Predrag, Ćeran, Marina, Mamlić, Zlatica, "Prinos i kvalitet NS sorti soje u 2023. godini" in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024. (2024):50-56,
https://hdl.handle.net/21.15107/rcub_fiver_4700 .

Uticaj lokaliteta gajenja na prinos i kvalitet zrna soje u 2023. godini

Đukić, Vojin; Mamlić, Zlatica; Miladinović, Jegor; Ćeran, Marina; Latković, Dragana; Đorđević, Vuk; Cvijanović, Vojin

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2024)

TY  - CONF
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Miladinović, Jegor
AU  - Ćeran, Marina
AU  - Latković, Dragana
AU  - Đorđević, Vuk
AU  - Cvijanović, Vojin
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4702
AB  - Radi postizanja visokih i stabilnih prinosa soje u različitim godinama mora se pristupiti sortnoj agrotehnici i izvršiti pravilnu rejonizaciju sorti soje. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteinai ulja, kao i prinosa proteina i ulja po jedinici površine šest NS sorti soje na šest lokaliteta u 2023. godini. Sorta soje NS Atlas ostvarila je najviši prinos zrna (3.249 kgha-1), sorte NS Maximus i NS Apolo najviši saržaj proteina (39,8%), a sorta NS Atlas najviši sadržaj ulja (23,6%), dok je najviši prinos proteina (1.276 kgha-1) i ulja po jedinici površine (765 kgha-1) ostvaren sa sortom soje NS Atlas.
AB  - To achieve high and stable soybean yields in different years, varietal agrotechnics must be applied and proper rezoning of soybean varieties must be carried out. The aim of this work is to analyze the yield, protein, and oil content, as well as protein and oil yield per unit area of six NS soybean varieties at six localities in 2023. The NS Atlas soybean variety achieved the highest grain yield (3,249 kgha-1), the NS Maximus and NS Apolo varieties had the highest protein content (39,8%), and the NS Atlas variety had the highest oil content (23.6%), while the highest yield of protein (1,276 kgha-1) and oil per unit area (765 kgha-1) achieved with the NS Atlas soybean variety.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
T1  - Uticaj lokaliteta gajenja na prinos i kvalitet zrna soje u 2023. godini
T1  - Influence of cultivation location on yield and quality of soybean in 2023
EP  - 63
SP  - 57
DO  - 978-86-6253-181-0
ER  - 
@conference{
author = "Đukić, Vojin and Mamlić, Zlatica and Miladinović, Jegor and Ćeran, Marina and Latković, Dragana and Đorđević, Vuk and Cvijanović, Vojin",
year = "2024",
abstract = "Radi postizanja visokih i stabilnih prinosa soje u različitim godinama mora se pristupiti sortnoj agrotehnici i izvršiti pravilnu rejonizaciju sorti soje. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteinai ulja, kao i prinosa proteina i ulja po jedinici površine šest NS sorti soje na šest lokaliteta u 2023. godini. Sorta soje NS Atlas ostvarila je najviši prinos zrna (3.249 kgha-1), sorte NS Maximus i NS Apolo najviši saržaj proteina (39,8%), a sorta NS Atlas najviši sadržaj ulja (23,6%), dok je najviši prinos proteina (1.276 kgha-1) i ulja po jedinici površine (765 kgha-1) ostvaren sa sortom soje NS Atlas., To achieve high and stable soybean yields in different years, varietal agrotechnics must be applied and proper rezoning of soybean varieties must be carried out. The aim of this work is to analyze the yield, protein, and oil content, as well as protein and oil yield per unit area of six NS soybean varieties at six localities in 2023. The NS Atlas soybean variety achieved the highest grain yield (3,249 kgha-1), the NS Maximus and NS Apolo varieties had the highest protein content (39,8%), and the NS Atlas variety had the highest oil content (23.6%), while the highest yield of protein (1,276 kgha-1) and oil per unit area (765 kgha-1) achieved with the NS Atlas soybean variety.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.",
title = "Uticaj lokaliteta gajenja na prinos i kvalitet zrna soje u 2023. godini, Influence of cultivation location on yield and quality of soybean in 2023",
pages = "63-57",
doi = "978-86-6253-181-0"
}
Đukić, V., Mamlić, Z., Miladinović, J., Ćeran, M., Latković, D., Đorđević, V.,& Cvijanović, V.. (2024). Uticaj lokaliteta gajenja na prinos i kvalitet zrna soje u 2023. godini. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 57-63.
https://doi.org/978-86-6253-181-0
Đukić V, Mamlić Z, Miladinović J, Ćeran M, Latković D, Đorđević V, Cvijanović V. Uticaj lokaliteta gajenja na prinos i kvalitet zrna soje u 2023. godini. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.. 2024;:57-63.
doi:978-86-6253-181-0 .
Đukić, Vojin, Mamlić, Zlatica, Miladinović, Jegor, Ćeran, Marina, Latković, Dragana, Đorđević, Vuk, Cvijanović, Vojin, "Uticaj lokaliteta gajenja na prinos i kvalitet zrna soje u 2023. godini" in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024. (2024):57-63,
https://doi.org/978-86-6253-181-0 . .

Uticaj folijarne primene vodenih ekstrakata od listova biljaka na sadržaj ulja u zrnu soje

Ćeran, Marina; Dozet, Gordana; Alnaas, Salmah Musbah; Đukić, Vojin; Miladinović, Jegor; Bajagić, Marija; Jaćimović, Simona

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2024)

TY  - CONF
AU  - Ćeran, Marina
AU  - Dozet, Gordana
AU  - Alnaas, Salmah Musbah
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Bajagić, Marija
AU  - Jaćimović, Simona
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4709
AB  - Vodeni ekstrakti od biljnog materijala mogu uticati na ostvareni prinos i kvalitet zrna soje. Folijarna primena vodenog ekstrakta od mirođije povećava prinos soje za 32,33%, sadržaj proteina za 1,63%, smanjuje sadržaj ulja za 1,01%, povećava prinos proteina za 32,34% i prinos ulja za 31,00%, dok je primena vodenog ekstrakta od listova pasiflore povećala prinos soje za 21,78%, sadržaj proteina za 1,03%, smanjila sadržaj ulja za 1,59%, povećala prinos proteina za 23,03% i prinos ulja za 19,85%. Folijarna primena vodenog ekstrakta od listova smokve najviše je povećala sadržaj proteina (3,08%), dok je primena vodenog ekstrakta od listova banane najviše povećala sadržaj ulja u zrnu soje (0,72%).
AB  - Aqueous extracts from plant material can affect the yield and quality of soybeans. Foliar application of aqueous fennel extract increases soybean yield by 32.33%, protein content by 1.63%, decreases oil content by 1.01%, increases protein yield by 32.34% and oil yield by 31.00%, while application of aqueous extract from passionflower leaves increased soybean yield by 21.78%, protein content by 1.03%, decreased oil content by 1.59%, increased protein yield by 23.03% and oil yield by 19.85%. Foliar application of aqueous extract from fig leaves increased protein content the most (3.08%), while application of aqueous extract from banana leaves increased oil content in soybeans the most (0.72%).
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
T1  - Uticaj folijarne primene vodenih ekstrakata od listova biljaka na sadržaj ulja u zrnu soje
T1  - Influence of foliar application of aqueous extracts from plant leaves on the oil content of soybeans
EP  - 93
SP  - 87
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4709
ER  - 
@conference{
author = "Ćeran, Marina and Dozet, Gordana and Alnaas, Salmah Musbah and Đukić, Vojin and Miladinović, Jegor and Bajagić, Marija and Jaćimović, Simona",
year = "2024",
abstract = "Vodeni ekstrakti od biljnog materijala mogu uticati na ostvareni prinos i kvalitet zrna soje. Folijarna primena vodenog ekstrakta od mirođije povećava prinos soje za 32,33%, sadržaj proteina za 1,63%, smanjuje sadržaj ulja za 1,01%, povećava prinos proteina za 32,34% i prinos ulja za 31,00%, dok je primena vodenog ekstrakta od listova pasiflore povećala prinos soje za 21,78%, sadržaj proteina za 1,03%, smanjila sadržaj ulja za 1,59%, povećala prinos proteina za 23,03% i prinos ulja za 19,85%. Folijarna primena vodenog ekstrakta od listova smokve najviše je povećala sadržaj proteina (3,08%), dok je primena vodenog ekstrakta od listova banane najviše povećala sadržaj ulja u zrnu soje (0,72%)., Aqueous extracts from plant material can affect the yield and quality of soybeans. Foliar application of aqueous fennel extract increases soybean yield by 32.33%, protein content by 1.63%, decreases oil content by 1.01%, increases protein yield by 32.34% and oil yield by 31.00%, while application of aqueous extract from passionflower leaves increased soybean yield by 21.78%, protein content by 1.03%, decreased oil content by 1.59%, increased protein yield by 23.03% and oil yield by 19.85%. Foliar application of aqueous extract from fig leaves increased protein content the most (3.08%), while application of aqueous extract from banana leaves increased oil content in soybeans the most (0.72%).",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.",
title = "Uticaj folijarne primene vodenih ekstrakata od listova biljaka na sadržaj ulja u zrnu soje, Influence of foliar application of aqueous extracts from plant leaves on the oil content of soybeans",
pages = "93-87",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4709"
}
Ćeran, M., Dozet, G., Alnaas, S. M., Đukić, V., Miladinović, J., Bajagić, M.,& Jaćimović, S.. (2024). Uticaj folijarne primene vodenih ekstrakata od listova biljaka na sadržaj ulja u zrnu soje. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 87-93.
https://hdl.handle.net/21.15107/rcub_fiver_4709
Ćeran M, Dozet G, Alnaas SM, Đukić V, Miladinović J, Bajagić M, Jaćimović S. Uticaj folijarne primene vodenih ekstrakata od listova biljaka na sadržaj ulja u zrnu soje. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.. 2024;:87-93.
https://hdl.handle.net/21.15107/rcub_fiver_4709 .
Ćeran, Marina, Dozet, Gordana, Alnaas, Salmah Musbah, Đukić, Vojin, Miladinović, Jegor, Bajagić, Marija, Jaćimović, Simona, "Uticaj folijarne primene vodenih ekstrakata od listova biljaka na sadržaj ulja u zrnu soje" in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024. (2024):87-93,
https://hdl.handle.net/21.15107/rcub_fiver_4709 .

Uticaj primene vodenih ekstrakata od limuna i narandže na prinos i kvalitet zrna soje

Mamlić, Zlatica; Dozet, Gordana; Omrar, Salem Mohamed; Đukić, Vojin; Bajagić, Marija; Cvijanović, Gorica; Kandelinskaja, Olga

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2024)

TY  - CONF
AU  - Mamlić, Zlatica
AU  - Dozet, Gordana
AU  - Omrar, Salem Mohamed
AU  - Đukić, Vojin
AU  - Bajagić, Marija
AU  - Cvijanović, Gorica
AU  - Kandelinskaja, Olga
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4710
AB  - Folijarna primena vodenih ekstrakata od biljnog materijala ima pozitivan uticaj na prinos i kvalitet zrna soje. Folijarna primena vodenog ekstrakta od ploda limuna povećala je prinos soje za 22,82%, sadržaj proteina za 0,43%, smanjila sadržaj ulja za 0,28%, povećala prinos proteina za 23,35% i prinos ulja za 22,47%, dok je primena vodenog ekstrakta od ploda narandže povećala prinos soje za 21,02%, smanjila sadržaj proteina za 1,80%, povećala sadržaj ulja za 0,86%, povećala prinos proteina za 18,85% i prinos ulja za 22,07%. Folijarna primena vodenog ekstrakta od kore limuna povećala je sadržaj proteina za 0,86%, ali je smanjila prinos zrna za 9,69%, sadržaj ulja za 0,72%, prinos proteina za 8,91% i prinos ulja za 10,34%.
AB  - Foliar application of water extracts from plant material has a positive effect on the yield and quality of soybeans. Foliar application of aqueous lemon extract increased soybean yield by 22.82%, protein content by 0.43%, decreased oil content by 0.28%, increased protein yield by 23.35% and oil yield by 22.47%, while the application of aqueous extract from orange fruit increased soybean yield by 21.02%, decreased protein content by 1.80%, increased oil content by 0.86%, increased protein yield by 18.85% and oil yield by 22, 07%. Foliar application of aqueous lemon peel extracts increased protein content by 0.86%, but decreased grain yield by 9.69%, oil content by 0.72%, protein yield by 8.91% and oil yield by 10.34 %.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
T1  - Uticaj primene vodenih ekstrakata od limuna i narandže na prinos i kvalitet zrna soje
T1  - Influence of the application of aqueous lemon and orange extracts on the yield and quality of soybean grain
EP  - 101
SP  - 94
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4710
ER  - 
@conference{
author = "Mamlić, Zlatica and Dozet, Gordana and Omrar, Salem Mohamed and Đukić, Vojin and Bajagić, Marija and Cvijanović, Gorica and Kandelinskaja, Olga",
year = "2024",
abstract = "Folijarna primena vodenih ekstrakata od biljnog materijala ima pozitivan uticaj na prinos i kvalitet zrna soje. Folijarna primena vodenog ekstrakta od ploda limuna povećala je prinos soje za 22,82%, sadržaj proteina za 0,43%, smanjila sadržaj ulja za 0,28%, povećala prinos proteina za 23,35% i prinos ulja za 22,47%, dok je primena vodenog ekstrakta od ploda narandže povećala prinos soje za 21,02%, smanjila sadržaj proteina za 1,80%, povećala sadržaj ulja za 0,86%, povećala prinos proteina za 18,85% i prinos ulja za 22,07%. Folijarna primena vodenog ekstrakta od kore limuna povećala je sadržaj proteina za 0,86%, ali je smanjila prinos zrna za 9,69%, sadržaj ulja za 0,72%, prinos proteina za 8,91% i prinos ulja za 10,34%., Foliar application of water extracts from plant material has a positive effect on the yield and quality of soybeans. Foliar application of aqueous lemon extract increased soybean yield by 22.82%, protein content by 0.43%, decreased oil content by 0.28%, increased protein yield by 23.35% and oil yield by 22.47%, while the application of aqueous extract from orange fruit increased soybean yield by 21.02%, decreased protein content by 1.80%, increased oil content by 0.86%, increased protein yield by 18.85% and oil yield by 22, 07%. Foliar application of aqueous lemon peel extracts increased protein content by 0.86%, but decreased grain yield by 9.69%, oil content by 0.72%, protein yield by 8.91% and oil yield by 10.34 %.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.",
title = "Uticaj primene vodenih ekstrakata od limuna i narandže na prinos i kvalitet zrna soje, Influence of the application of aqueous lemon and orange extracts on the yield and quality of soybean grain",
pages = "101-94",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4710"
}
Mamlić, Z., Dozet, G., Omrar, S. M., Đukić, V., Bajagić, M., Cvijanović, G.,& Kandelinskaja, O.. (2024). Uticaj primene vodenih ekstrakata od limuna i narandže na prinos i kvalitet zrna soje. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 94-101.
https://hdl.handle.net/21.15107/rcub_fiver_4710
Mamlić Z, Dozet G, Omrar SM, Đukić V, Bajagić M, Cvijanović G, Kandelinskaja O. Uticaj primene vodenih ekstrakata od limuna i narandže na prinos i kvalitet zrna soje. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.. 2024;:94-101.
https://hdl.handle.net/21.15107/rcub_fiver_4710 .
Mamlić, Zlatica, Dozet, Gordana, Omrar, Salem Mohamed, Đukić, Vojin, Bajagić, Marija, Cvijanović, Gorica, Kandelinskaja, Olga, "Uticaj primene vodenih ekstrakata od limuna i narandže na prinos i kvalitet zrna soje" in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024. (2024):94-101,
https://hdl.handle.net/21.15107/rcub_fiver_4710 .

Variranje prinosa i kvaliteta zrna soje usled navodnjavanja

Dozet, Gordana; Aljnin, Atef; Đukić, Vojin; Mamlić, Zlatica; Ljumović, Slobodanka; Fačara, Libuška; Miladinović, Jegor

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2024)

TY  - CONF
AU  - Dozet, Gordana
AU  - Aljnin, Atef
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Ljumović, Slobodanka
AU  - Fačara, Libuška
AU  - Miladinović, Jegor
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4712
AB  - Navodnjavanje je nezamenjiva agrotehnička mera u vreme klimatskih promena koja povećava prinose i kvalitet gajenih biljaka. Soja veoma pozitivno reaguje na navodnjavanje, naročito u godinama sa izraženom sušom u vreme formiranja i nalivanja zrna. Navodnjavanje je u nepovoljnoj 2022. godini povećalo prinos soje od 41 do 94%, a u povoljnoj, 2023. godini od 13,99 do 15,46%. Usled navodnjavanja smanjen je sadržaj proteina, povećan sadržaj ulja i povećan prinos proteina i ulja po jedinici površine.
AB  - Irrigation is an irreplaceable agrotechnical measure in times of climate change that increases yields and the quality of cultivated plants. Soybeans respond very positively to irrigation, especially in years with pronounced drought at the time of grain formation and pouring. Irrigation increased soybean yield from 41% to 94% in the unfavorable year 2022, and from 13.99% to 15.46% in the favourable year 2023. As a result of irrigation, the protein content decreased, the oil content increased and the yield of protein and oil per unit area increased.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
T1  - Variranje prinosa i kvaliteta zrna soje usled navodnjavanja
T1  - Variation of yield and quality of soybeans due to irrigation
EP  - 71
SP  - 64
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4712
ER  - 
@conference{
author = "Dozet, Gordana and Aljnin, Atef and Đukić, Vojin and Mamlić, Zlatica and Ljumović, Slobodanka and Fačara, Libuška and Miladinović, Jegor",
year = "2024",
abstract = "Navodnjavanje je nezamenjiva agrotehnička mera u vreme klimatskih promena koja povećava prinose i kvalitet gajenih biljaka. Soja veoma pozitivno reaguje na navodnjavanje, naročito u godinama sa izraženom sušom u vreme formiranja i nalivanja zrna. Navodnjavanje je u nepovoljnoj 2022. godini povećalo prinos soje od 41 do 94%, a u povoljnoj, 2023. godini od 13,99 do 15,46%. Usled navodnjavanja smanjen je sadržaj proteina, povećan sadržaj ulja i povećan prinos proteina i ulja po jedinici površine., Irrigation is an irreplaceable agrotechnical measure in times of climate change that increases yields and the quality of cultivated plants. Soybeans respond very positively to irrigation, especially in years with pronounced drought at the time of grain formation and pouring. Irrigation increased soybean yield from 41% to 94% in the unfavorable year 2022, and from 13.99% to 15.46% in the favourable year 2023. As a result of irrigation, the protein content decreased, the oil content increased and the yield of protein and oil per unit area increased.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.",
title = "Variranje prinosa i kvaliteta zrna soje usled navodnjavanja, Variation of yield and quality of soybeans due to irrigation",
pages = "71-64",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4712"
}
Dozet, G., Aljnin, A., Đukić, V., Mamlić, Z., Ljumović, S., Fačara, L.,& Miladinović, J.. (2024). Variranje prinosa i kvaliteta zrna soje usled navodnjavanja. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 64-71.
https://hdl.handle.net/21.15107/rcub_fiver_4712
Dozet G, Aljnin A, Đukić V, Mamlić Z, Ljumović S, Fačara L, Miladinović J. Variranje prinosa i kvaliteta zrna soje usled navodnjavanja. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.. 2024;:64-71.
https://hdl.handle.net/21.15107/rcub_fiver_4712 .
Dozet, Gordana, Aljnin, Atef, Đukić, Vojin, Mamlić, Zlatica, Ljumović, Slobodanka, Fačara, Libuška, Miladinović, Jegor, "Variranje prinosa i kvaliteta zrna soje usled navodnjavanja" in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024. (2024):64-71,
https://hdl.handle.net/21.15107/rcub_fiver_4712 .

Sadržaj i prinos ulja u zavisnosti od folijarne primene vodenih ekstrakata od banane i grejpa

Bajagić, Marija; Mamlić, Zlatica; Đukić, Vojin; Dozet, Gordana; Cvijanović, Gorica; Kandelinskaja, Olga; Đurić, Nenad

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2024)

TY  - CONF
AU  - Bajagić, Marija
AU  - Mamlić, Zlatica
AU  - Đukić, Vojin
AU  - Dozet, Gordana
AU  - Cvijanović, Gorica
AU  - Kandelinskaja, Olga
AU  - Đurić, Nenad
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4714
AB  - Folijarna primena vodenih ekstrakata od banane i grejpa ima pozitivan uticaj na prinos i kvalitet zrna soje. Folijarna primena vodenog ekstrakta od kore banane povećala je: prinos soje za 24,82%, sadržaj proteina za 0,60%, sadržaj ulja za 0,29%, prinos proteina za 25,57% i prinos ulja za 25,18%, dok je primena vodenog ekstrakta od ploda banane povećala prinos soje za 19,77%, sadržaj proteina za 0,68%, prinos proteina za 20,59% i prinos ulja za 18,04%, a smanjila sadržaj ulja za 1,44%. Folijarna primena vodenog ekstrakta od ploda grejpa bez kore smanjila je prinos zrna za 4,67%, sadržaj proteina za 1,45%, prinos proteina za 6,06% i prinos ulja za 3,44%, dok je povećala sadržaj ulja za 1,30%.
AB  - Foliar application of banana and grapefruit aqueous extracts has a positive effect on the yield and quality of soybeans. Foliar application of aqueous banana peel extract increased: soybean yield by 24.82%, protein content by 0.60%, oil content by 0.29%, protein yield by 25.57% and oil yield by 25.18%, while the application of banana fruit aqueous extract increased soybean yield by 19.77%, protein content by 0.68%, protein yield by 20.59% and oil yield by 18.04%, and decreased oil content by 1.44%. Foliar application of aqueous extract of unpeeled grapefruit reduced grain yield by 4.67%, protein content by 1.45%, protein yield by 6.06% and oil yield by 3.44%, while increasing oil content by 1.30%.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
T1  - Sadržaj i prinos ulja u zavisnosti od folijarne primene vodenih ekstrakata od banane i grejpa
T1  - Oil content and yield depending on foliar application of aqueous banana and grapefruit extracts
SP  - 102
VL  - 108
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4714
ER  - 
@conference{
author = "Bajagić, Marija and Mamlić, Zlatica and Đukić, Vojin and Dozet, Gordana and Cvijanović, Gorica and Kandelinskaja, Olga and Đurić, Nenad",
year = "2024",
abstract = "Folijarna primena vodenih ekstrakata od banane i grejpa ima pozitivan uticaj na prinos i kvalitet zrna soje. Folijarna primena vodenog ekstrakta od kore banane povećala je: prinos soje za 24,82%, sadržaj proteina za 0,60%, sadržaj ulja za 0,29%, prinos proteina za 25,57% i prinos ulja za 25,18%, dok je primena vodenog ekstrakta od ploda banane povećala prinos soje za 19,77%, sadržaj proteina za 0,68%, prinos proteina za 20,59% i prinos ulja za 18,04%, a smanjila sadržaj ulja za 1,44%. Folijarna primena vodenog ekstrakta od ploda grejpa bez kore smanjila je prinos zrna za 4,67%, sadržaj proteina za 1,45%, prinos proteina za 6,06% i prinos ulja za 3,44%, dok je povećala sadržaj ulja za 1,30%., Foliar application of banana and grapefruit aqueous extracts has a positive effect on the yield and quality of soybeans. Foliar application of aqueous banana peel extract increased: soybean yield by 24.82%, protein content by 0.60%, oil content by 0.29%, protein yield by 25.57% and oil yield by 25.18%, while the application of banana fruit aqueous extract increased soybean yield by 19.77%, protein content by 0.68%, protein yield by 20.59% and oil yield by 18.04%, and decreased oil content by 1.44%. Foliar application of aqueous extract of unpeeled grapefruit reduced grain yield by 4.67%, protein content by 1.45%, protein yield by 6.06% and oil yield by 3.44%, while increasing oil content by 1.30%.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.",
title = "Sadržaj i prinos ulja u zavisnosti od folijarne primene vodenih ekstrakata od banane i grejpa, Oil content and yield depending on foliar application of aqueous banana and grapefruit extracts",
pages = "102",
volume = "108",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4714"
}
Bajagić, M., Mamlić, Z., Đukić, V., Dozet, G., Cvijanović, G., Kandelinskaja, O.,& Đurić, N.. (2024). Sadržaj i prinos ulja u zavisnosti od folijarne primene vodenih ekstrakata od banane i grejpa. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 108, 102.
https://hdl.handle.net/21.15107/rcub_fiver_4714
Bajagić M, Mamlić Z, Đukić V, Dozet G, Cvijanović G, Kandelinskaja O, Đurić N. Sadržaj i prinos ulja u zavisnosti od folijarne primene vodenih ekstrakata od banane i grejpa. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.. 2024;108:102.
https://hdl.handle.net/21.15107/rcub_fiver_4714 .
Bajagić, Marija, Mamlić, Zlatica, Đukić, Vojin, Dozet, Gordana, Cvijanović, Gorica, Kandelinskaja, Olga, Đurić, Nenad, "Sadržaj i prinos ulja u zavisnosti od folijarne primene vodenih ekstrakata od banane i grejpa" in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024., 108 (2024):102,
https://hdl.handle.net/21.15107/rcub_fiver_4714 .

Primena vodenih ekstrakata u cilju promene kvantitativnih i kvalitativnih osobina zrna soje

Cvijanović, Gorica; Mamlić, Zlatica; Bajagić, Marija; Đukić, Vojin; Dozet, Gordana; Cvijanović, Vojin; Đurić, Nenad

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2024)

TY  - CONF
AU  - Cvijanović, Gorica
AU  - Mamlić, Zlatica
AU  - Bajagić, Marija
AU  - Đukić, Vojin
AU  - Dozet, Gordana
AU  - Cvijanović, Vojin
AU  - Đurić, Nenad
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4715
AB  - Vodeni ekstrakti od biljnog materijala sadrze makroelemente i mikroelemente, kao i različite fiziološki aktivne materije koje imaju pozitivan uticaj na prinos i kvalitet zrna soje. Folijarna primena vodenog ekstrakta od ploda đumbira povećala je prinos soje za 23,9%, sadržaj proteina za 2,3%, smanjila sadržaj ulja za 0,9%, povećala prinos proteina za 26,8% i prinos ulja za 23,0%, dok je primena vodenog ekstrakta od ploda nara povećala sadržaj ulja u zrnu soje za 1,5%.
AB  - Aqueous extracts from plant material contain macroelements and microelements, as well as various physiologically active substances that have a positive effect on the yield and quality of soybeans. Foliar application of aqueous extract of ginger fruit increased soybean yield by 23.9%, protein content by 2.3%, decreased oil content by 0.9%, increased protein yield by 26.8% and oil yield by 23.0%, while the application of water extract from pomegranate fruit increased the oil content in soybeans by 1.5%.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
T1  - Primena vodenih ekstrakata u cilju promene kvantitativnih i kvalitativnih osobina zrna soje
T1  - Application of aqueous extracts to change the quantitative and qualitative properties of soybean
SP  - 80
VL  - 86
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4715
ER  - 
@conference{
author = "Cvijanović, Gorica and Mamlić, Zlatica and Bajagić, Marija and Đukić, Vojin and Dozet, Gordana and Cvijanović, Vojin and Đurić, Nenad",
year = "2024",
abstract = "Vodeni ekstrakti od biljnog materijala sadrze makroelemente i mikroelemente, kao i različite fiziološki aktivne materije koje imaju pozitivan uticaj na prinos i kvalitet zrna soje. Folijarna primena vodenog ekstrakta od ploda đumbira povećala je prinos soje za 23,9%, sadržaj proteina za 2,3%, smanjila sadržaj ulja za 0,9%, povećala prinos proteina za 26,8% i prinos ulja za 23,0%, dok je primena vodenog ekstrakta od ploda nara povećala sadržaj ulja u zrnu soje za 1,5%., Aqueous extracts from plant material contain macroelements and microelements, as well as various physiologically active substances that have a positive effect on the yield and quality of soybeans. Foliar application of aqueous extract of ginger fruit increased soybean yield by 23.9%, protein content by 2.3%, decreased oil content by 0.9%, increased protein yield by 26.8% and oil yield by 23.0%, while the application of water extract from pomegranate fruit increased the oil content in soybeans by 1.5%.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.",
title = "Primena vodenih ekstrakata u cilju promene kvantitativnih i kvalitativnih osobina zrna soje, Application of aqueous extracts to change the quantitative and qualitative properties of soybean",
pages = "80",
volume = "86",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4715"
}
Cvijanović, G., Mamlić, Z., Bajagić, M., Đukić, V., Dozet, G., Cvijanović, V.,& Đurić, N.. (2024). Primena vodenih ekstrakata u cilju promene kvantitativnih i kvalitativnih osobina zrna soje. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 86, 80.
https://hdl.handle.net/21.15107/rcub_fiver_4715
Cvijanović G, Mamlić Z, Bajagić M, Đukić V, Dozet G, Cvijanović V, Đurić N. Primena vodenih ekstrakata u cilju promene kvantitativnih i kvalitativnih osobina zrna soje. in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024.. 2024;86:80.
https://hdl.handle.net/21.15107/rcub_fiver_4715 .
Cvijanović, Gorica, Mamlić, Zlatica, Bajagić, Marija, Đukić, Vojin, Dozet, Gordana, Cvijanović, Vojin, Đurić, Nenad, "Primena vodenih ekstrakata u cilju promene kvantitativnih i kvalitativnih osobina zrna soje" in Zbornik radova, 65. Savetovanje industrije ulja Proizvodnja i prerada uljarica, Herceg Novi, 23-28. jun 2024., 86 (2024):80,
https://hdl.handle.net/21.15107/rcub_fiver_4715 .

Эффективность применения комплекса флавоноидов сои, люцерны и клевера для повышения работоспособности крыс при экстремальных физических нагрузках

Канделинская, О.Л.; Грищенко, Е. Р.; Горецкий, Д. В.; Янцевич, А. В.; Огурцова, С. Э.; Тумар, Е. М.; Шафрановская, Е. В.; Диченко, Я. В.; Vasiljević, Sanja; Đukić, Vojin

(Минск : Государственное учреждение «Республиканский научно-практический центр спорта», 2024)

TY  - JOUR
AU  - Канделинская, О.Л.
AU  - Грищенко, Е. Р.
AU  - Горецкий, Д. В.
AU  - Янцевич, А. В.
AU  - Огурцова, С. Э.
AU  - Тумар, Е. М.
AU  - Шафрановская, Е. В.
AU  - Диченко, Я. В.
AU  - Vasiljević, Sanja
AU  - Đukić, Vojin
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4808
AB  - В статье рассматривается феномен повышения под влиянием
комплекса флавоноидов сои, люцерны и клевера работоспособности крыс до
47 % при экстремальных физических нагрузках.
AB  - The article describes the phenomenon of an increase in the performance of rats
by up to 47 % under the influence of a complex of flavonoids from soy, alfalfa and
clover, under extreme physical exertion.
PB  - Минск : Государственное учреждение «Республиканский научно-практический центр спорта»
T2  - Прикладная спортивная наука
T1  - Эффективность применения комплекса флавоноидов сои, люцерны и клевера для повышения работоспособности крыс при экстремальных физических нагрузках
T1  - Effectiveness of a complex of flavonoids from soy, alfalfa and clover to increase the performance of rats under extreme physical loads
EP  - 64
IS  - 1
SP  - 54
VL  - 19
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4808
ER  - 
@article{
author = "Канделинская, О.Л. and Грищенко, Е. Р. and Горецкий, Д. В. and Янцевич, А. В. and Огурцова, С. Э. and Тумар, Е. М. and Шафрановская, Е. В. and Диченко, Я. В. and Vasiljević, Sanja and Đukić, Vojin",
year = "2024",
abstract = "В статье рассматривается феномен повышения под влиянием
комплекса флавоноидов сои, люцерны и клевера работоспособности крыс до
47 % при экстремальных физических нагрузках., The article describes the phenomenon of an increase in the performance of rats
by up to 47 % under the influence of a complex of flavonoids from soy, alfalfa and
clover, under extreme physical exertion.",
publisher = "Минск : Государственное учреждение «Республиканский научно-практический центр спорта»",
journal = "Прикладная спортивная наука",
title = "Эффективность применения комплекса флавоноидов сои, люцерны и клевера для повышения работоспособности крыс при экстремальных физических нагрузках, Effectiveness of a complex of flavonoids from soy, alfalfa and clover to increase the performance of rats under extreme physical loads",
pages = "64-54",
number = "1",
volume = "19",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4808"
}
Канделинская, О.Л., Грищенко, Е. Р., Горецкий, Д. В., Янцевич, А. В., Огурцова, С. Э., Тумар, Е. М., Шафрановская, Е. В., Диченко, Я. В., Vasiljević, S.,& Đukić, V.. (2024). Эффективность применения комплекса флавоноидов сои, люцерны и клевера для повышения работоспособности крыс при экстремальных физических нагрузках. in Прикладная спортивная наука
Минск : Государственное учреждение «Республиканский научно-практический центр спорта»., 19(1), 54-64.
https://hdl.handle.net/21.15107/rcub_fiver_4808
Канделинская О, Грищенко ЕР, Горецкий ДВ, Янцевич АВ, Огурцова СЭ, Тумар ЕМ, Шафрановская ЕВ, Диченко ЯВ, Vasiljević S, Đukić V. Эффективность применения комплекса флавоноидов сои, люцерны и клевера для повышения работоспособности крыс при экстремальных физических нагрузках. in Прикладная спортивная наука. 2024;19(1):54-64.
https://hdl.handle.net/21.15107/rcub_fiver_4808 .
Канделинская, О.Л., Грищенко, Е. Р., Горецкий, Д. В., Янцевич, А. В., Огурцова, С. Э., Тумар, Е. М., Шафрановская, Е. В., Диченко, Я. В., Vasiljević, Sanja, Đukić, Vojin, "Эффективность применения комплекса флавоноидов сои, люцерны и клевера для повышения работоспособности крыс при экстремальных физических нагрузках" in Прикладная спортивная наука, 19, no. 1 (2024):54-64,
https://hdl.handle.net/21.15107/rcub_fiver_4808 .

Kvalitet perspektivnih linija soje u procesu registracije u 2022. godini

Stojanović, Danijela; Đukić, Vojin; Miladinović, Jegor; Mamlić, Zlatica; Đalović, Ivica; Marinković, Jelena; Miljaković, Dragana

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2023)

TY  - CONF
AU  - Stojanović, Danijela
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Mamlić, Zlatica
AU  - Đalović, Ivica
AU  - Marinković, Jelena
AU  - Miljaković, Dragana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4151
AB  - Oplemenjivači soje Instituta za ratarstvo i povrtarastvo kontinunirano rade na stvaranju novih genotipova, od kojih se izdvajaju superiorne linije po visini prinosa i nakon višegodišnjih testiranja daju na dvogodišnje ispitivanje u Odeljenje za priznavanje sorti, Ministarstva poljoprivrede, šumarstva i vodoprivrede. Ova testiranja vrše se na pet lokaliteta i da bi linija prošla registraciju nepohodno je da  ostvari u proseku za dve godine prinos viši od 3% u odnosu na standardne sorte za pojedine grupe zrenja. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteina i ulja, te prinosa proteina i ulja po jedinici površine linija soje u prvoj godini testiranja. Najviši prinos zrna imala je linija NS-L 520113 (2.480 kg ha-1). Najviši sadržaj proteina imala je linija NS-L 400186 (46,23%), dok je najviši sadržaj ulja zabeležen kod linije NS-L 420219 (22,00%).
AB  - Soybean breeders from the Institute of Field and Vegetable Crops are continuously working on creating new genotypes, from which superior yield lines stand out, and after many years of testing, they are given a two-year test in the Department of Variety Recognition, Ministry of Agriculture, Forestry, and Water Management. These tests are performed at five localities, and in order for the line to be registered, it is necessary to achieve an average yield of more than 3% in two years compared to the standard varieties for the certain groups of maturation. The aim of this paper is to consider the yield, protein and oil content, and protein and oil yield per unit area of soybean lines n the first year of testing. The highest grain yield was in the line NS-L 520113 (2480 kg ha-1). The highest protein content was found in the NS-L 400186 (46.23%), while the highest oil content was recorded in NS-L 420219 (22.00%).
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Poslovna zajednica "Industrijsko bilje"
C3  - Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.
T1  - Kvalitet perspektivnih linija soje u procesu registracije u 2022. godini
T1  - Quality of prospective soy lines in the registration process in 2022
EP  - 70
SP  - 63
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4151
ER  - 
@conference{
author = "Stojanović, Danijela and Đukić, Vojin and Miladinović, Jegor and Mamlić, Zlatica and Đalović, Ivica and Marinković, Jelena and Miljaković, Dragana",
year = "2023",
abstract = "Oplemenjivači soje Instituta za ratarstvo i povrtarastvo kontinunirano rade na stvaranju novih genotipova, od kojih se izdvajaju superiorne linije po visini prinosa i nakon višegodišnjih testiranja daju na dvogodišnje ispitivanje u Odeljenje za priznavanje sorti, Ministarstva poljoprivrede, šumarstva i vodoprivrede. Ova testiranja vrše se na pet lokaliteta i da bi linija prošla registraciju nepohodno je da  ostvari u proseku za dve godine prinos viši od 3% u odnosu na standardne sorte za pojedine grupe zrenja. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteina i ulja, te prinosa proteina i ulja po jedinici površine linija soje u prvoj godini testiranja. Najviši prinos zrna imala je linija NS-L 520113 (2.480 kg ha-1). Najviši sadržaj proteina imala je linija NS-L 400186 (46,23%), dok je najviši sadržaj ulja zabeležen kod linije NS-L 420219 (22,00%)., Soybean breeders from the Institute of Field and Vegetable Crops are continuously working on creating new genotypes, from which superior yield lines stand out, and after many years of testing, they are given a two-year test in the Department of Variety Recognition, Ministry of Agriculture, Forestry, and Water Management. These tests are performed at five localities, and in order for the line to be registered, it is necessary to achieve an average yield of more than 3% in two years compared to the standard varieties for the certain groups of maturation. The aim of this paper is to consider the yield, protein and oil content, and protein and oil yield per unit area of soybean lines n the first year of testing. The highest grain yield was in the line NS-L 520113 (2480 kg ha-1). The highest protein content was found in the NS-L 400186 (46.23%), while the highest oil content was recorded in NS-L 420219 (22.00%).",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Poslovna zajednica "Industrijsko bilje"",
journal = "Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.",
title = "Kvalitet perspektivnih linija soje u procesu registracije u 2022. godini, Quality of prospective soy lines in the registration process in 2022",
pages = "70-63",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4151"
}
Stojanović, D., Đukić, V., Miladinović, J., Mamlić, Z., Đalović, I., Marinković, J.,& Miljaković, D.. (2023). Kvalitet perspektivnih linija soje u procesu registracije u 2022. godini. in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 63-70.
https://hdl.handle.net/21.15107/rcub_fiver_4151
Stojanović D, Đukić V, Miladinović J, Mamlić Z, Đalović I, Marinković J, Miljaković D. Kvalitet perspektivnih linija soje u procesu registracije u 2022. godini. in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.. 2023;:63-70.
https://hdl.handle.net/21.15107/rcub_fiver_4151 .
Stojanović, Danijela, Đukić, Vojin, Miladinović, Jegor, Mamlić, Zlatica, Đalović, Ivica, Marinković, Jelena, Miljaković, Dragana, "Kvalitet perspektivnih linija soje u procesu registracije u 2022. godini" in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023. (2023):63-70,
https://hdl.handle.net/21.15107/rcub_fiver_4151 .

Soybean breeding in Europe: methods, sources, and utilization

Miladinović, Jegor; Đorđević, Vuk; Vollmann, Johann; Vasiljević, Marjana; Ranđelović, Predrag; Ćeran, Marina; Jaćimović, Simona; Đukić, Vojin; Latković, Dragana; Rittler, Leopold

(Vienna : University of Natural Resources and Life Sciences (BOKU), 2023)

TY  - CONF
AU  - Miladinović, Jegor
AU  - Đorđević, Vuk
AU  - Vollmann, Johann
AU  - Vasiljević, Marjana
AU  - Ranđelović, Predrag
AU  - Ćeran, Marina
AU  - Jaćimović, Simona
AU  - Đukić, Vojin
AU  - Latković, Dragana
AU  - Rittler, Leopold
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3655
AB  - In past few decades, soybean breeders in Europe have been successful in producing a large number of commercial varieties using conventional breeding methods, most of all single seed descent (SSD) method with various modifications. As a supplement to conventional breeding methods, number of breeding tools like high‐throughput phenotyping, marker assisted selection, genomic selection, and others, are used to speed up the breeding process. Low genetic diversity is a major obstacle to soybean improvement. Therefore, projects between Europe and China, centre of origin of soybean, that involve germplasm exchange are intensified in recent years. Utilization of wild soybean species, especially perennial ones, bears a huge, still unused potential for improving soybean breeding process. Increased demand for non‐GMO soybeans, led to intensifying of soybean research throughout Europe which resulted in the number of companies that offer commercial soybean varieties. The oldest and best‐known among them are Lidea from France, Institute of Field and Vegetable Crops from Serbia, Agroscope from Switzerland, RAGT from France and a number of other companies which initiated soybean breeding programs later.
PB  - Vienna : University of Natural Resources and Life Sciences (BOKU)
C3  - Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023
T1  - Soybean breeding in Europe: methods, sources, and utilization
EP  - 17
SP  - 17
DO  - 10.5281/zenodo.7974681
ER  - 
@conference{
author = "Miladinović, Jegor and Đorđević, Vuk and Vollmann, Johann and Vasiljević, Marjana and Ranđelović, Predrag and Ćeran, Marina and Jaćimović, Simona and Đukić, Vojin and Latković, Dragana and Rittler, Leopold",
year = "2023",
abstract = "In past few decades, soybean breeders in Europe have been successful in producing a large number of commercial varieties using conventional breeding methods, most of all single seed descent (SSD) method with various modifications. As a supplement to conventional breeding methods, number of breeding tools like high‐throughput phenotyping, marker assisted selection, genomic selection, and others, are used to speed up the breeding process. Low genetic diversity is a major obstacle to soybean improvement. Therefore, projects between Europe and China, centre of origin of soybean, that involve germplasm exchange are intensified in recent years. Utilization of wild soybean species, especially perennial ones, bears a huge, still unused potential for improving soybean breeding process. Increased demand for non‐GMO soybeans, led to intensifying of soybean research throughout Europe which resulted in the number of companies that offer commercial soybean varieties. The oldest and best‐known among them are Lidea from France, Institute of Field and Vegetable Crops from Serbia, Agroscope from Switzerland, RAGT from France and a number of other companies which initiated soybean breeding programs later.",
publisher = "Vienna : University of Natural Resources and Life Sciences (BOKU)",
journal = "Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023",
title = "Soybean breeding in Europe: methods, sources, and utilization",
pages = "17-17",
doi = "10.5281/zenodo.7974681"
}
Miladinović, J., Đorđević, V., Vollmann, J., Vasiljević, M., Ranđelović, P., Ćeran, M., Jaćimović, S., Đukić, V., Latković, D.,& Rittler, L.. (2023). Soybean breeding in Europe: methods, sources, and utilization. in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023
Vienna : University of Natural Resources and Life Sciences (BOKU)., 17-17.
https://doi.org/10.5281/zenodo.7974681
Miladinović J, Đorđević V, Vollmann J, Vasiljević M, Ranđelović P, Ćeran M, Jaćimović S, Đukić V, Latković D, Rittler L. Soybean breeding in Europe: methods, sources, and utilization. in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023. 2023;:17-17.
doi:10.5281/zenodo.7974681 .
Miladinović, Jegor, Đorđević, Vuk, Vollmann, Johann, Vasiljević, Marjana, Ranđelović, Predrag, Ćeran, Marina, Jaćimović, Simona, Đukić, Vojin, Latković, Dragana, Rittler, Leopold, "Soybean breeding in Europe: methods, sources, and utilization" in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023 (2023):17-17,
https://doi.org/10.5281/zenodo.7974681 . .

High-throughput phenotyping for temporal screening of soybean canopy cover and height assessed in different environments

Ranđelović, Predrag; Đorđević, Vuk; Miladinović, Jegor; Ćeran, Marina; Prodanović, Slaven; Jaćimović, Simona; Đukić, Vojin

(Vienna : University of Natural Resources and Life Sciences (BOKU), 2023)

TY  - CONF
AU  - Ranđelović, Predrag
AU  - Đorđević, Vuk
AU  - Miladinović, Jegor
AU  - Ćeran, Marina
AU  - Prodanović, Slaven
AU  - Jaćimović, Simona
AU  - Đukić, Vojin
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3657
AB  - The combined power of remote sensing and photogrammetry can be used to assess significant information about plant development. The canopy cover (CC) and height (HT) are important for defining the growth patterns of the plants and their reaction to different environmental conditions. The objective of this study was to utilize the technology of high-throughput phenotyping (HTPP) for the temporal screening of soybean CC and HT. The trial was set in 2020 and 2021 at the experimental fields of the Institute of Field and Vegetable Crops, Novi Sad, Serbia. In total, 206 soybean genotypes divided into early (ED) and late (LD) were grown in drought simulation environments. As a control, the same set of genotypes (EC and LC) was grown in favorable conditions. The CC and HT were determined from the images collected with the unmanned aerial vehicle (UAV). In both years, the photos were taken four times at approximately 274, 390, 706, and 917 growing degree days (GDDs) after emergence.
PB  - Vienna : University of Natural Resources and Life Sciences (BOKU)
C3  - Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023
T1  - High-throughput phenotyping for temporal screening of soybean canopy cover and height assessed in different environments
EP  - 114
SP  - 114
DO  - 10.5281/zenodo.7974681
ER  - 
@conference{
author = "Ranđelović, Predrag and Đorđević, Vuk and Miladinović, Jegor and Ćeran, Marina and Prodanović, Slaven and Jaćimović, Simona and Đukić, Vojin",
year = "2023",
abstract = "The combined power of remote sensing and photogrammetry can be used to assess significant information about plant development. The canopy cover (CC) and height (HT) are important for defining the growth patterns of the plants and their reaction to different environmental conditions. The objective of this study was to utilize the technology of high-throughput phenotyping (HTPP) for the temporal screening of soybean CC and HT. The trial was set in 2020 and 2021 at the experimental fields of the Institute of Field and Vegetable Crops, Novi Sad, Serbia. In total, 206 soybean genotypes divided into early (ED) and late (LD) were grown in drought simulation environments. As a control, the same set of genotypes (EC and LC) was grown in favorable conditions. The CC and HT were determined from the images collected with the unmanned aerial vehicle (UAV). In both years, the photos were taken four times at approximately 274, 390, 706, and 917 growing degree days (GDDs) after emergence.",
publisher = "Vienna : University of Natural Resources and Life Sciences (BOKU)",
journal = "Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023",
title = "High-throughput phenotyping for temporal screening of soybean canopy cover and height assessed in different environments",
pages = "114-114",
doi = "10.5281/zenodo.7974681"
}
Ranđelović, P., Đorđević, V., Miladinović, J., Ćeran, M., Prodanović, S., Jaćimović, S.,& Đukić, V.. (2023). High-throughput phenotyping for temporal screening of soybean canopy cover and height assessed in different environments. in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023
Vienna : University of Natural Resources and Life Sciences (BOKU)., 114-114.
https://doi.org/10.5281/zenodo.7974681
Ranđelović P, Đorđević V, Miladinović J, Ćeran M, Prodanović S, Jaćimović S, Đukić V. High-throughput phenotyping for temporal screening of soybean canopy cover and height assessed in different environments. in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023. 2023;:114-114.
doi:10.5281/zenodo.7974681 .
Ranđelović, Predrag, Đorđević, Vuk, Miladinović, Jegor, Ćeran, Marina, Prodanović, Slaven, Jaćimović, Simona, Đukić, Vojin, "High-throughput phenotyping for temporal screening of soybean canopy cover and height assessed in different environments" in Abstracts, 11th World Soybean Research Conference (WSRC 11), Soybean Research for Sustainable Development, Vienna, 18-23 June 2023 (2023):114-114,
https://doi.org/10.5281/zenodo.7974681 . .

Mogu li “omics” tehnike povećati genetičku dobit od selekcije?

Đorđević, Vuk; Miladinović, Jegor; Ćeran, Marina; Vasiljević, Marjana; Đukić, Vojin; Ranđelović, Predrag; Jaćimović, Simona

(Beograd : Društvo genetičara Srbije, 2023)

TY  - CONF
AU  - Đorđević, Vuk
AU  - Miladinović, Jegor
AU  - Ćeran, Marina
AU  - Vasiljević, Marjana
AU  - Đukić, Vojin
AU  - Ranđelović, Predrag
AU  - Jaćimović, Simona
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3999
AB  - Omics tehnike podrazumevaju analize velikih razmera koje se odnose na sveukupnost određenih elemenata živih bića. Iako se ove tehnike rapidno razvijaju, kao što su genomika, transkriptomika i druge, samo jedan deo ovih tehnika je našao primenu u oplemenjivanju biljaka. Genomika svakako predstavlja osnovni moderan alat u genetičkim istraživanjima, kroz različite primene u istraživanjima. Za oplemenjivanje biljaka jedna od najznačajnijih primena genomike je u razvoju modela genomske predikcije, koja omogućava da se isključivo na osnovu genomskih podataka mogu precizno predvideti genetski potecijal pojedinačnih biljaka u određenim proizvodnim uslovima, što omogućava odabir superiornih kandidata za dalji oplemenjivački rad. Visoko propusna fenotipizacija, iako ne spade u klasične omics tehnike, koristi brza i automatska merenja različitih osobina biljaka, kao što su rast, vreme cvetanja, lisna površina i druge. Korišćenjem ovih podataka, uz integraciju sa genomskim podacima, omogućavaju sveobuhvatno razumevanje kako geni deluju na ukupnu fenotipsku varijabilnost.
AB  - Omics techniques involve large-scale analyzes related to the totality of certain elements of living beings. Although these techniques are rapidly developing, such as genomics, transcriptomics and others, only a part of these techniques have found application in plant breeding. Genomics certainly represents a basic modern tool in genetic research, through various applications in applied research. One of the most significant uses of genomics in plant breeding is the creation of genomic prediction models, which allow one to select the best candidates for additional breeding work by accurately predicting the genetic potential of specific plants under specific production conditions using only genomic data. Although not a traditional omics technique, high-throughput phenotyping involves quick and automatic measurements of a variety of plant traits, including growth, blooming period, leaf area, and others. These data enable a thorough knowledge of how genes influence overall phenotypic variability, coupled with integration with genomic data.
PB  - Beograd : Društvo genetičara Srbije
PB  - Beograd : Društvo selekcionera i semenara Srbije
C3  - Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum Sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
T1  - Mogu li “omics” tehnike povećati genetičku dobit od selekcije?
T1  - Can “omics” methods boost the genetic benefit of selection?
EP  - 38
SP  - 37
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3999
ER  - 
@conference{
author = "Đorđević, Vuk and Miladinović, Jegor and Ćeran, Marina and Vasiljević, Marjana and Đukić, Vojin and Ranđelović, Predrag and Jaćimović, Simona",
year = "2023",
abstract = "Omics tehnike podrazumevaju analize velikih razmera koje se odnose na sveukupnost određenih elemenata živih bića. Iako se ove tehnike rapidno razvijaju, kao što su genomika, transkriptomika i druge, samo jedan deo ovih tehnika je našao primenu u oplemenjivanju biljaka. Genomika svakako predstavlja osnovni moderan alat u genetičkim istraživanjima, kroz različite primene u istraživanjima. Za oplemenjivanje biljaka jedna od najznačajnijih primena genomike je u razvoju modela genomske predikcije, koja omogućava da se isključivo na osnovu genomskih podataka mogu precizno predvideti genetski potecijal pojedinačnih biljaka u određenim proizvodnim uslovima, što omogućava odabir superiornih kandidata za dalji oplemenjivački rad. Visoko propusna fenotipizacija, iako ne spade u klasične omics tehnike, koristi brza i automatska merenja različitih osobina biljaka, kao što su rast, vreme cvetanja, lisna površina i druge. Korišćenjem ovih podataka, uz integraciju sa genomskim podacima, omogućavaju sveobuhvatno razumevanje kako geni deluju na ukupnu fenotipsku varijabilnost., Omics techniques involve large-scale analyzes related to the totality of certain elements of living beings. Although these techniques are rapidly developing, such as genomics, transcriptomics and others, only a part of these techniques have found application in plant breeding. Genomics certainly represents a basic modern tool in genetic research, through various applications in applied research. One of the most significant uses of genomics in plant breeding is the creation of genomic prediction models, which allow one to select the best candidates for additional breeding work by accurately predicting the genetic potential of specific plants under specific production conditions using only genomic data. Although not a traditional omics technique, high-throughput phenotyping involves quick and automatic measurements of a variety of plant traits, including growth, blooming period, leaf area, and others. These data enable a thorough knowledge of how genes influence overall phenotypic variability, coupled with integration with genomic data.",
publisher = "Beograd : Društvo genetičara Srbije, Beograd : Društvo selekcionera i semenara Srbije",
journal = "Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum Sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.",
title = "Mogu li “omics” tehnike povećati genetičku dobit od selekcije?, Can “omics” methods boost the genetic benefit of selection?",
pages = "38-37",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3999"
}
Đorđević, V., Miladinović, J., Ćeran, M., Vasiljević, M., Đukić, V., Ranđelović, P.,& Jaćimović, S.. (2023). Mogu li “omics” tehnike povećati genetičku dobit od selekcije?. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum Sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
Beograd : Društvo genetičara Srbije., 37-38.
https://hdl.handle.net/21.15107/rcub_fiver_3999
Đorđević V, Miladinović J, Ćeran M, Vasiljević M, Đukić V, Ranđelović P, Jaćimović S. Mogu li “omics” tehnike povećati genetičku dobit od selekcije?. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum Sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.. 2023;:37-38.
https://hdl.handle.net/21.15107/rcub_fiver_3999 .
Đorđević, Vuk, Miladinović, Jegor, Ćeran, Marina, Vasiljević, Marjana, Đukić, Vojin, Ranđelović, Predrag, Jaćimović, Simona, "Mogu li “omics” tehnike povećati genetičku dobit od selekcije?" in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum Sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023. (2023):37-38,
https://hdl.handle.net/21.15107/rcub_fiver_3999 .

Uticaj navodnjavanja na prinos i kvalitet soje u 2021. godini

Ljumović, Slobodanka; Ivan, Jelena; Bogdanović, Mirjana; Fačara, Libuška; Đukić, Vojin; Mamlić, Zlatica; Perenčević, Jelena

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2023)

TY  - CONF
AU  - Ljumović, Slobodanka
AU  - Ivan, Jelena
AU  - Bogdanović, Mirjana
AU  - Fačara, Libuška
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Perenčević, Jelena
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4186
AB  - Navodnjavanje je agrotehnička mera koja doprinosi stabilnosti i sigurnosti biljne proizvodnje, u uslovima klimatskih promena kojima smo izloženi poslednjih decenija. U 2021. godini sa izraženim sušnim periodom povećanje prinosa soje kretalo se kod različitih sorti u intervalu od 33% do 51%, sadržaj proteina je smanjen u intervalu od 1,8% do 4,7%, sadržaj ulja povećan u intervalu od 2,5% do 5,5%, dok je prinos proteina povećan u intervalu od 27,1% do 46,4%, a prinos ulja u intervalu od 40,7% do 58,1%. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa proteina i ulja po jedinici površine četiri NS sorte soje u uslovima suvog ratarenja i navodnjavanja u 2021. godini.
AB  - Irrigation is an agro technical measure that contributes to the stability and safety of plant production, in the conditions of climate change that we have been exposed to in recent decades. In 2021, with a pronounced dry period, the increase in soybean yield ranged from 33% to 51% in different varieties, the protein content decreased in the range from 1.8% to 4.7%, the oil content increased in the range of 2, 5% to 5.5%, while the protein yield increased in the interval from 27.1% to 46.4%, and the oil yield in the interval from 40.7% to 58.1%.The aim of this work is to analyze the yield, protein and oil content, as well as protein and oil yield per unit area of four NS soybean varieties under dry land and irrigation conditions in 2021.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Poslovna zajednica "Industrijsko bilje"
C3  - Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.
T1  - Uticaj navodnjavanja na prinos i kvalitet soje u 2021. godini
T1  - The effect of irrigation on yield and quality of soybean in 2021
EP  - 75
SP  - 71
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4186
ER  - 
@conference{
author = "Ljumović, Slobodanka and Ivan, Jelena and Bogdanović, Mirjana and Fačara, Libuška and Đukić, Vojin and Mamlić, Zlatica and Perenčević, Jelena",
year = "2023",
abstract = "Navodnjavanje je agrotehnička mera koja doprinosi stabilnosti i sigurnosti biljne proizvodnje, u uslovima klimatskih promena kojima smo izloženi poslednjih decenija. U 2021. godini sa izraženim sušnim periodom povećanje prinosa soje kretalo se kod različitih sorti u intervalu od 33% do 51%, sadržaj proteina je smanjen u intervalu od 1,8% do 4,7%, sadržaj ulja povećan u intervalu od 2,5% do 5,5%, dok je prinos proteina povećan u intervalu od 27,1% do 46,4%, a prinos ulja u intervalu od 40,7% do 58,1%. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa proteina i ulja po jedinici površine četiri NS sorte soje u uslovima suvog ratarenja i navodnjavanja u 2021. godini., Irrigation is an agro technical measure that contributes to the stability and safety of plant production, in the conditions of climate change that we have been exposed to in recent decades. In 2021, with a pronounced dry period, the increase in soybean yield ranged from 33% to 51% in different varieties, the protein content decreased in the range from 1.8% to 4.7%, the oil content increased in the range of 2, 5% to 5.5%, while the protein yield increased in the interval from 27.1% to 46.4%, and the oil yield in the interval from 40.7% to 58.1%.The aim of this work is to analyze the yield, protein and oil content, as well as protein and oil yield per unit area of four NS soybean varieties under dry land and irrigation conditions in 2021.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Poslovna zajednica "Industrijsko bilje"",
journal = "Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.",
title = "Uticaj navodnjavanja na prinos i kvalitet soje u 2021. godini, The effect of irrigation on yield and quality of soybean in 2021",
pages = "75-71",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4186"
}
Ljumović, S., Ivan, J., Bogdanović, M., Fačara, L., Đukić, V., Mamlić, Z.,& Perenčević, J.. (2023). Uticaj navodnjavanja na prinos i kvalitet soje u 2021. godini. in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 71-75.
https://hdl.handle.net/21.15107/rcub_fiver_4186
Ljumović S, Ivan J, Bogdanović M, Fačara L, Đukić V, Mamlić Z, Perenčević J. Uticaj navodnjavanja na prinos i kvalitet soje u 2021. godini. in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.. 2023;:71-75.
https://hdl.handle.net/21.15107/rcub_fiver_4186 .
Ljumović, Slobodanka, Ivan, Jelena, Bogdanović, Mirjana, Fačara, Libuška, Đukić, Vojin, Mamlić, Zlatica, Perenčević, Jelena, "Uticaj navodnjavanja na prinos i kvalitet soje u 2021. godini" in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023. (2023):71-75,
https://hdl.handle.net/21.15107/rcub_fiver_4186 .

Kvalitet NS sorti u mikroogledima soje 2022. godine

Ranđelović, Predrag; Đorđević, Vuk; Miladinović, Jegor; Đukić, Vojin; Jaćimović, Simona; Ćeran, Marina; Cvijanović, Marija

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2023)

TY  - CONF
AU  - Ranđelović, Predrag
AU  - Đorđević, Vuk
AU  - Miladinović, Jegor
AU  - Đukić, Vojin
AU  - Jaćimović, Simona
AU  - Ćeran, Marina
AU  - Cvijanović, Marija
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4188
AB  - Mikroogledi se izvode radi rejonizacije sorti soje i radi daljeg testiranja novopriznatih sorti, sorti soje koje su uvedene u proizvodnju i starijih sorti soje, kako bi se izdvojile sorte koje imaju minimalna variranja u različitim godinama. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa proteina i ulja po jedinici površine NS sorti soje u mikroogledima u 2022. godini. Sorta soje NS Validus ostvarila je najviši prinos zrna (1.782 kg ha-1), sorta NS Demetrius najviši sadržaj proteina (40,6%), a sorte NS Viseris, NS Kraljica i NS Regulus imale su najviši sadržaj ulja (22,1%), dok je najviši prinos proteina i ulja po jedinici površine ostvaren sa sortom soje NS Validus (666 kg ha-1 i 397 kg ha-1).
AB  - Micro-experiments are performed for the purpose of regionalization of soybean varieties and for further testing of newly recognized varieties, soybean varieties that have been introduced into production and older soybean varieties, in order to single out varieties that have minimal variations in different years. The aim of this paper is to consider the yield, protein and oil content, as well as protein and oil yield per unit area of NS soybean cultivars in the micro-experimental network in 2022. NS Validus soybean variety had the highest grain yield (1782 kg ha-1), NS Demetrius soybean highest protein content (40.6%), NS Viseris, NS Kraljica and NS Regulus cultivars the highest oil content (22.1%), while the highest protein yield and oil yield per unit area achieved with the soybean variety NS Validus (666 kg ha-1 i 397 kg ha-1).
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Poslovna zajednica "Industrijsko bilje"
C3  - Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.
T1  - Kvalitet NS sorti u mikroogledima soje 2022. godine
T1  - Quality of NS soybean varieties in the micro trials in 2022
EP  - 61
SP  - 55
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4188
ER  - 
@conference{
author = "Ranđelović, Predrag and Đorđević, Vuk and Miladinović, Jegor and Đukić, Vojin and Jaćimović, Simona and Ćeran, Marina and Cvijanović, Marija",
year = "2023",
abstract = "Mikroogledi se izvode radi rejonizacije sorti soje i radi daljeg testiranja novopriznatih sorti, sorti soje koje su uvedene u proizvodnju i starijih sorti soje, kako bi se izdvojile sorte koje imaju minimalna variranja u različitim godinama. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa proteina i ulja po jedinici površine NS sorti soje u mikroogledima u 2022. godini. Sorta soje NS Validus ostvarila je najviši prinos zrna (1.782 kg ha-1), sorta NS Demetrius najviši sadržaj proteina (40,6%), a sorte NS Viseris, NS Kraljica i NS Regulus imale su najviši sadržaj ulja (22,1%), dok je najviši prinos proteina i ulja po jedinici površine ostvaren sa sortom soje NS Validus (666 kg ha-1 i 397 kg ha-1)., Micro-experiments are performed for the purpose of regionalization of soybean varieties and for further testing of newly recognized varieties, soybean varieties that have been introduced into production and older soybean varieties, in order to single out varieties that have minimal variations in different years. The aim of this paper is to consider the yield, protein and oil content, as well as protein and oil yield per unit area of NS soybean cultivars in the micro-experimental network in 2022. NS Validus soybean variety had the highest grain yield (1782 kg ha-1), NS Demetrius soybean highest protein content (40.6%), NS Viseris, NS Kraljica and NS Regulus cultivars the highest oil content (22.1%), while the highest protein yield and oil yield per unit area achieved with the soybean variety NS Validus (666 kg ha-1 i 397 kg ha-1).",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Poslovna zajednica "Industrijsko bilje"",
journal = "Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.",
title = "Kvalitet NS sorti u mikroogledima soje 2022. godine, Quality of NS soybean varieties in the micro trials in 2022",
pages = "61-55",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4188"
}
Ranđelović, P., Đorđević, V., Miladinović, J., Đukić, V., Jaćimović, S., Ćeran, M.,& Cvijanović, M.. (2023). Kvalitet NS sorti u mikroogledima soje 2022. godine. in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 55-61.
https://hdl.handle.net/21.15107/rcub_fiver_4188
Ranđelović P, Đorđević V, Miladinović J, Đukić V, Jaćimović S, Ćeran M, Cvijanović M. Kvalitet NS sorti u mikroogledima soje 2022. godine. in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.. 2023;:55-61.
https://hdl.handle.net/21.15107/rcub_fiver_4188 .
Ranđelović, Predrag, Đorđević, Vuk, Miladinović, Jegor, Đukić, Vojin, Jaćimović, Simona, Ćeran, Marina, Cvijanović, Marija, "Kvalitet NS sorti u mikroogledima soje 2022. godine" in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023. (2023):55-61,
https://hdl.handle.net/21.15107/rcub_fiver_4188 .

Variranje prinosa pojedinih sorti soje po godinama i lokalitetima

Đukić, Vojin; Miladinović, Jegor; Mamlić, Zlatica; Ćeran, Marina; Ranđelović, Predrag; Dozet, Gordana; Bajagić, Marija

(Smederevska Palanka : Institut za povrtarstvo, 2023)

TY  - CONF
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Mamlić, Zlatica
AU  - Ćeran, Marina
AU  - Ranđelović, Predrag
AU  - Dozet, Gordana
AU  - Bajagić, Marija
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4191
AB  - Makroogledi se izvode sa ciljem raspoređivanja pojedinih sorti soje po pojedinim lokalitetima kako bi se ostvarili maksimalni prinosi uz što manja variranja u pojedinim godinama. Koeficijenti varijacije omogućuju detaljnu analizu sorti soje po lokalitetima i godinama. Dobijeni rezultati pokazuju da su koeficijenti varijacije prinosa sorti veoma visoki u nepovoljnim godinama, sa veoma izraženim variranjem prinosa po pojedinim lokalitetima. Cilj ovoga rada je sagledavanje variranja prinosa šest NS sorti soje na četiri lokaliteta tokom tri godine.
AB  - Macro-experiments are carried out with the aim of distributing individual varieties of soybeans in individual locations in order to achieve maximum yields with as little variation as possible in individual years. Coefficients of variation enable a detailed analysis of soybean varieties by location and year. The obtained results show that the coefficients of variation of varieties yield are very high in unfavorable years, with very pronounced variation of yield in individual localities. The aim of this paper is to analize the yield variation of six NS soybean varieties at four localities during three years.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
T1  - Variranje prinosa pojedinih sorti soje po godinama i lokalitetima
T1  - Variation in yield of certain soybean varieties by years and locations
EP  - 156
SP  - 145
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4191
ER  - 
@conference{
author = "Đukić, Vojin and Miladinović, Jegor and Mamlić, Zlatica and Ćeran, Marina and Ranđelović, Predrag and Dozet, Gordana and Bajagić, Marija",
year = "2023",
abstract = "Makroogledi se izvode sa ciljem raspoređivanja pojedinih sorti soje po pojedinim lokalitetima kako bi se ostvarili maksimalni prinosi uz što manja variranja u pojedinim godinama. Koeficijenti varijacije omogućuju detaljnu analizu sorti soje po lokalitetima i godinama. Dobijeni rezultati pokazuju da su koeficijenti varijacije prinosa sorti veoma visoki u nepovoljnim godinama, sa veoma izraženim variranjem prinosa po pojedinim lokalitetima. Cilj ovoga rada je sagledavanje variranja prinosa šest NS sorti soje na četiri lokaliteta tokom tri godine., Macro-experiments are carried out with the aim of distributing individual varieties of soybeans in individual locations in order to achieve maximum yields with as little variation as possible in individual years. Coefficients of variation enable a detailed analysis of soybean varieties by location and year. The obtained results show that the coefficients of variation of varieties yield are very high in unfavorable years, with very pronounced variation of yield in individual localities. The aim of this paper is to analize the yield variation of six NS soybean varieties at four localities during three years.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.",
title = "Variranje prinosa pojedinih sorti soje po godinama i lokalitetima, Variation in yield of certain soybean varieties by years and locations",
pages = "156-145",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4191"
}
Đukić, V., Miladinović, J., Mamlić, Z., Ćeran, M., Ranđelović, P., Dozet, G.,& Bajagić, M.. (2023). Variranje prinosa pojedinih sorti soje po godinama i lokalitetima. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
Smederevska Palanka : Institut za povrtarstvo., 145-156.
https://hdl.handle.net/21.15107/rcub_fiver_4191
Đukić V, Miladinović J, Mamlić Z, Ćeran M, Ranđelović P, Dozet G, Bajagić M. Variranje prinosa pojedinih sorti soje po godinama i lokalitetima. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.. 2023;:145-156.
https://hdl.handle.net/21.15107/rcub_fiver_4191 .
Đukić, Vojin, Miladinović, Jegor, Mamlić, Zlatica, Ćeran, Marina, Ranđelović, Predrag, Dozet, Gordana, Bajagić, Marija, "Variranje prinosa pojedinih sorti soje po godinama i lokalitetima" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023. (2023):145-156,
https://hdl.handle.net/21.15107/rcub_fiver_4191 .

Uticaj EM aktiva na prinos i morfološke osobine soje

Cvijanović, Gorica; Abdurhman, Asma; Abduladim, Eltrek; Bajagić, Marija; Đurić, Nenad; Mamlić, Zlatica; Đukić, Vojin

(Smederevska Palanka : Institut za povrtarstvo, 2023)

TY  - CONF
AU  - Cvijanović, Gorica
AU  - Abdurhman, Asma
AU  - Abduladim, Eltrek
AU  - Bajagić, Marija
AU  - Đurić, Nenad
AU  - Mamlić, Zlatica
AU  - Đukić, Vojin
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4192
AB  - ntenzivna biljna proizvodnja podrazumeva primenu novih tehnologija u cilju povećanja prinosa i kvaliteta biljnih proizvoda. Primena preparata na bazi efektivnih mikroorganizama EM Aktiv u proizvodnji soje statistički veoma značajno povećava prinos i ima statistički veoma značajan pozitivan uticaj na pojedine morfološke osobine biljaka poput visine biljke, broja mahuna i mase zrna po biljci, kao i mase 1000 semena.
AB  - Intensive plant production implies the application of new technologies with the aim of increasing the yield and quality of plant products. The use of preparations based on effective microorganisms EM Aktiv in soybean production significantly increases the yield and has a statistically significant positive effect on certain morphological characteristics of plants such as plant height, number of pods and weight of grains per plant, as well as weight of 1000 grains.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
T1  - Uticaj EM aktiva na prinos i morfološke osobine soje
T1  - Influence of EM activities on the yield and morphological characteristics of soybean
EP  - 173
SP  - 166
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4192
ER  - 
@conference{
author = "Cvijanović, Gorica and Abdurhman, Asma and Abduladim, Eltrek and Bajagić, Marija and Đurić, Nenad and Mamlić, Zlatica and Đukić, Vojin",
year = "2023",
abstract = "ntenzivna biljna proizvodnja podrazumeva primenu novih tehnologija u cilju povećanja prinosa i kvaliteta biljnih proizvoda. Primena preparata na bazi efektivnih mikroorganizama EM Aktiv u proizvodnji soje statistički veoma značajno povećava prinos i ima statistički veoma značajan pozitivan uticaj na pojedine morfološke osobine biljaka poput visine biljke, broja mahuna i mase zrna po biljci, kao i mase 1000 semena., Intensive plant production implies the application of new technologies with the aim of increasing the yield and quality of plant products. The use of preparations based on effective microorganisms EM Aktiv in soybean production significantly increases the yield and has a statistically significant positive effect on certain morphological characteristics of plants such as plant height, number of pods and weight of grains per plant, as well as weight of 1000 grains.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.",
title = "Uticaj EM aktiva na prinos i morfološke osobine soje, Influence of EM activities on the yield and morphological characteristics of soybean",
pages = "173-166",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4192"
}
Cvijanović, G., Abdurhman, A., Abduladim, E., Bajagić, M., Đurić, N., Mamlić, Z.,& Đukić, V.. (2023). Uticaj EM aktiva na prinos i morfološke osobine soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
Smederevska Palanka : Institut za povrtarstvo., 166-173.
https://hdl.handle.net/21.15107/rcub_fiver_4192
Cvijanović G, Abdurhman A, Abduladim E, Bajagić M, Đurić N, Mamlić Z, Đukić V. Uticaj EM aktiva na prinos i morfološke osobine soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.. 2023;:166-173.
https://hdl.handle.net/21.15107/rcub_fiver_4192 .
Cvijanović, Gorica, Abdurhman, Asma, Abduladim, Eltrek, Bajagić, Marija, Đurić, Nenad, Mamlić, Zlatica, Đukić, Vojin, "Uticaj EM aktiva na prinos i morfološke osobine soje" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023. (2023):166-173,
https://hdl.handle.net/21.15107/rcub_fiver_4192 .