Kandelinskaja, Olga

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55262b1e-a377-432c-a09b-0874156b9ae0
  • Kandelinskaja, Olga (8)
  • Kandelinskaja, Olga L. (1)

Author's Bibliography

The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds

Mamlić, Zlatica; Đukić, Vojin; Đorđević, Vuk; Vasiljević, Sanja; Cvijanović, Marija; Uhlarik, Ana; Kandelinskaja, Olga

(Belgrade : University of Belgrade, Faculty of Agriculture, 2024)

TY  - JOUR
AU  - Mamlić, Zlatica
AU  - Đukić, Vojin
AU  - Đorđević, Vuk
AU  - Vasiljević, Sanja
AU  - Cvijanović, Marija
AU  - Uhlarik, Ana
AU  - Kandelinskaja, Olga
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4475
AB  - The aim of the paper was to examine the allelopathic influence of
aqueous extracts of herbs and medicinal plants on the quality parameters of aged
soybean seeds. The research was carried out at the Institute of Field and Vegetable
Crops in Novi Sad on aged seeds of two soybean varieties, NS simba and NS
viseris. The seeds were aged for 20 months. In order to determine the allelopathic
effect, the seeds were primed in aqueous plant extracts: geranium (Geranium
sinense), dill (Anethum graveolens), andy everlasting (Helichrysum arenarium),
creeping thyme (Thymus serpyllum), celery (Apium graveolens), oregano
(Origanum vulgare), basil (Ocimum basilicum), lemon balm (Melissa officinalis),
rosemary (Rosmarinus officinalis), wormwood (Artemisia absinthium), peppermint
(Mentha x piperita), sage (Salvia officinalis), and lavender (Lavandula
angustifolia). The results show that it is not possible to talk about the universal
application of a particular aqueous extract, because the effect of the allochemicals
was significantly influenced by the variety. In the variety NS viseris, all aqueous
extracts except Melissa officinalis, significantly reduced GE, GP, and VI. The most
negative effect was achieved with the use of Apium graveolens, Thymus serpyllum,
and Ocimum basilicum. Apium graveolens and Thymus serpyllum also had the
greatest impact on quality reduction in the NS simba variety. However, in the NS
simba variety, a significant increase in seed quality was achieved in addition to the
reduction. The use of the aqueous extract of Salvia officinalis increased GE and GP
by 13.7%, and VI by 10.21%. A positive effect was achieved with the use of
Melissa officinalis. All aqueous extracts had a significant effect on T50 in both
varieties, even the aqueous extracts that had a negative effect on GE and GP.
AB  - Cilj rada je bio da se ispita alelopatski uticaj ekstrakta začinskog i lekovitog bilja na kvalitet starog semena soje. Ispitivanje je obavljeno na Institutu za ratarstvo i povrtarstvo u Novom Sadu, na starom semenu dve sorte soje NS Simba i NS Viseris. Seme je bilo staro 20 meseci. Radi utvrđivanja alelopatskog uticaja seme je potapano u biljne vodene ekstrakte: geranijuma (Geranium sinense), mirođije (Anethum graveolens), smilja (Helichrysum arenarium), majčine dušice (Thymus serpyllum), celera (Apium graveolens), origana (Origanum vulgare), bosiljka (Ocimum basilicum), matičnjaka (Melissa officinalis), ruzmarina (Rosmarinus officinalis), pelina (Artemisia absinthium), nane (Mentha x piperita), žalfije (Salvia officinalis), i lavande (Lavandula angustifolia). Rezultati su pokazali da se ne može govoriti o univerzalnoj primeni određenog ekstrakta, jer na efekat alelohemikalija značajan uticaj ima sorta. Kod sorte NS Viseris, svi ekstrakti, osim ekstrakta Melissa officinalis, značajno su smanjili GE, GP i VI. Najnegativniji efekat ostvaren je primenom Apium graveolens, Thymus serpyllum i Ocimum basilicum. Apium graveolens i Thymus serpyllum su najviše uticali na smanjenje kvaliteta i kod sorte NS Simba. Međutim, kod sorte NS Simba, pored smanjenja ostvareno je i značajno povećanje kvaliteta semena. Primenom ekstrakta Salvia officinalis, GE i GP su povećani za 13,7%, a VI je povećana za 10,21%. Dobar efekat je ostvaren i upotrebom Melissa officinalis. Svi ekstrakti, kod obe sorte, imali su značajan uticaj na brzinu klijanja, čak i ekstrakti koji su negativno delovali na GE i GP.
PB  - Belgrade : University of Belgrade, Faculty of Agriculture
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds
T1  - Uticaj predsetvenih tretmana vodenim ekstraktima alelopatskih biljaka na parametre klijanja starog semena soje
EP  - 13
IS  - 1
SP  - 1
VL  - 69
DO  - 10.2298/JAS2401001M
ER  - 
@article{
author = "Mamlić, Zlatica and Đukić, Vojin and Đorđević, Vuk and Vasiljević, Sanja and Cvijanović, Marija and Uhlarik, Ana and Kandelinskaja, Olga",
year = "2024",
abstract = "The aim of the paper was to examine the allelopathic influence of
aqueous extracts of herbs and medicinal plants on the quality parameters of aged
soybean seeds. The research was carried out at the Institute of Field and Vegetable
Crops in Novi Sad on aged seeds of two soybean varieties, NS simba and NS
viseris. The seeds were aged for 20 months. In order to determine the allelopathic
effect, the seeds were primed in aqueous plant extracts: geranium (Geranium
sinense), dill (Anethum graveolens), andy everlasting (Helichrysum arenarium),
creeping thyme (Thymus serpyllum), celery (Apium graveolens), oregano
(Origanum vulgare), basil (Ocimum basilicum), lemon balm (Melissa officinalis),
rosemary (Rosmarinus officinalis), wormwood (Artemisia absinthium), peppermint
(Mentha x piperita), sage (Salvia officinalis), and lavender (Lavandula
angustifolia). The results show that it is not possible to talk about the universal
application of a particular aqueous extract, because the effect of the allochemicals
was significantly influenced by the variety. In the variety NS viseris, all aqueous
extracts except Melissa officinalis, significantly reduced GE, GP, and VI. The most
negative effect was achieved with the use of Apium graveolens, Thymus serpyllum,
and Ocimum basilicum. Apium graveolens and Thymus serpyllum also had the
greatest impact on quality reduction in the NS simba variety. However, in the NS
simba variety, a significant increase in seed quality was achieved in addition to the
reduction. The use of the aqueous extract of Salvia officinalis increased GE and GP
by 13.7%, and VI by 10.21%. A positive effect was achieved with the use of
Melissa officinalis. All aqueous extracts had a significant effect on T50 in both
varieties, even the aqueous extracts that had a negative effect on GE and GP., Cilj rada je bio da se ispita alelopatski uticaj ekstrakta začinskog i lekovitog bilja na kvalitet starog semena soje. Ispitivanje je obavljeno na Institutu za ratarstvo i povrtarstvo u Novom Sadu, na starom semenu dve sorte soje NS Simba i NS Viseris. Seme je bilo staro 20 meseci. Radi utvrđivanja alelopatskog uticaja seme je potapano u biljne vodene ekstrakte: geranijuma (Geranium sinense), mirođije (Anethum graveolens), smilja (Helichrysum arenarium), majčine dušice (Thymus serpyllum), celera (Apium graveolens), origana (Origanum vulgare), bosiljka (Ocimum basilicum), matičnjaka (Melissa officinalis), ruzmarina (Rosmarinus officinalis), pelina (Artemisia absinthium), nane (Mentha x piperita), žalfije (Salvia officinalis), i lavande (Lavandula angustifolia). Rezultati su pokazali da se ne može govoriti o univerzalnoj primeni određenog ekstrakta, jer na efekat alelohemikalija značajan uticaj ima sorta. Kod sorte NS Viseris, svi ekstrakti, osim ekstrakta Melissa officinalis, značajno su smanjili GE, GP i VI. Najnegativniji efekat ostvaren je primenom Apium graveolens, Thymus serpyllum i Ocimum basilicum. Apium graveolens i Thymus serpyllum su najviše uticali na smanjenje kvaliteta i kod sorte NS Simba. Međutim, kod sorte NS Simba, pored smanjenja ostvareno je i značajno povećanje kvaliteta semena. Primenom ekstrakta Salvia officinalis, GE i GP su povećani za 13,7%, a VI je povećana za 10,21%. Dobar efekat je ostvaren i upotrebom Melissa officinalis. Svi ekstrakti, kod obe sorte, imali su značajan uticaj na brzinu klijanja, čak i ekstrakti koji su negativno delovali na GE i GP.",
publisher = "Belgrade : University of Belgrade, Faculty of Agriculture",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds, Uticaj predsetvenih tretmana vodenim ekstraktima alelopatskih biljaka na parametre klijanja starog semena soje",
pages = "13-1",
number = "1",
volume = "69",
doi = "10.2298/JAS2401001M"
}
Mamlić, Z., Đukić, V., Đorđević, V., Vasiljević, S., Cvijanović, M., Uhlarik, A.,& Kandelinskaja, O.. (2024). The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds. in Journal of Agricultural Sciences (Belgrade)
Belgrade : University of Belgrade, Faculty of Agriculture., 69(1), 1-13.
https://doi.org/10.2298/JAS2401001M
Mamlić Z, Đukić V, Đorđević V, Vasiljević S, Cvijanović M, Uhlarik A, Kandelinskaja O. The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds. in Journal of Agricultural Sciences (Belgrade). 2024;69(1):1-13.
doi:10.2298/JAS2401001M .
Mamlić, Zlatica, Đukić, Vojin, Đorđević, Vuk, Vasiljević, Sanja, Cvijanović, Marija, Uhlarik, Ana, Kandelinskaja, Olga, "The effects of pre-sowing treatments with aqueous allelopathic plant extracts on the germination parameters of aged soybean seeds" in Journal of Agricultural Sciences (Belgrade), 69, no. 1 (2024):1-13,
https://doi.org/10.2298/JAS2401001M . .

Primena efektivnih mikroorganizama u proizvodnji soje

Bajagić, Marija; Đurić, Nenad; Dozet, Gordana; Đukić, Vojin; Mamlić, Zlatica; Cvijanović, Gorica; Kandelinskaja, Olga

(Smederevska Palanka : Institut za povrtarstvo, 2023)

TY  - CONF
AU  - Bajagić, Marija
AU  - Đurić, Nenad
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Cvijanović, Gorica
AU  - Kandelinskaja, Olga
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4195
AB  - Primena novih tehnologija u cilju dobijanja višeg prinosa gajenih biljaka i boljeg kvaliteta proizvoda je ključ za unapređenje poljoprivrede u budućnosti. Efektivni mikroorganizmi sve više nalaze primenu u intenzivnoj konvencionalnoj i organskoj biljnoj proizvodnji jer njihovom primenom smanjuju se troškovi proizvodnje, povećava biogenost zemljišta, smanjuju bolesti na usevima i pozitivno utiče na zaštitu životne sredine. Primena preparata EM-Aktiv značajno povećava prinos soje i pozitivno utiče na morfološke osobine, masu i visinu biljaka, masu 1000 zrna i žetveni indeks soje.
AB  - The application of new technologies in order to obtain a higher yield of cultivated plants and better product quality is the key to improving agriculture in the future. Effective microorganisms are increasingly used in intensive conventional and organic plant production because their application reduces production costs, increases soil biogenicity, reduces crop diseases and has a positive effect on environmental protection. The application of EM-Aktiv significantly increases the yield of soybeans and has a positive effect on the morphological characteristics, weight and height of plants, weight of 1000 grains and harvest index of soybeans.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
T1  - Primena efektivnih mikroorganizama u proizvodnji soje
T1  - Application of effective microorganisms in the production of soybean
SP  - 182
VL  - 189
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4195
ER  - 
@conference{
author = "Bajagić, Marija and Đurić, Nenad and Dozet, Gordana and Đukić, Vojin and Mamlić, Zlatica and Cvijanović, Gorica and Kandelinskaja, Olga",
year = "2023",
abstract = "Primena novih tehnologija u cilju dobijanja višeg prinosa gajenih biljaka i boljeg kvaliteta proizvoda je ključ za unapređenje poljoprivrede u budućnosti. Efektivni mikroorganizmi sve više nalaze primenu u intenzivnoj konvencionalnoj i organskoj biljnoj proizvodnji jer njihovom primenom smanjuju se troškovi proizvodnje, povećava biogenost zemljišta, smanjuju bolesti na usevima i pozitivno utiče na zaštitu životne sredine. Primena preparata EM-Aktiv značajno povećava prinos soje i pozitivno utiče na morfološke osobine, masu i visinu biljaka, masu 1000 zrna i žetveni indeks soje., The application of new technologies in order to obtain a higher yield of cultivated plants and better product quality is the key to improving agriculture in the future. Effective microorganisms are increasingly used in intensive conventional and organic plant production because their application reduces production costs, increases soil biogenicity, reduces crop diseases and has a positive effect on environmental protection. The application of EM-Aktiv significantly increases the yield of soybeans and has a positive effect on the morphological characteristics, weight and height of plants, weight of 1000 grains and harvest index of soybeans.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.",
title = "Primena efektivnih mikroorganizama u proizvodnji soje, Application of effective microorganisms in the production of soybean",
pages = "182",
volume = "189",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4195"
}
Bajagić, M., Đurić, N., Dozet, G., Đukić, V., Mamlić, Z., Cvijanović, G.,& Kandelinskaja, O.. (2023). Primena efektivnih mikroorganizama u proizvodnji soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
Smederevska Palanka : Institut za povrtarstvo., 189, 182.
https://hdl.handle.net/21.15107/rcub_fiver_4195
Bajagić M, Đurić N, Dozet G, Đukić V, Mamlić Z, Cvijanović G, Kandelinskaja O. Primena efektivnih mikroorganizama u proizvodnji soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.. 2023;189:182.
https://hdl.handle.net/21.15107/rcub_fiver_4195 .
Bajagić, Marija, Đurić, Nenad, Dozet, Gordana, Đukić, Vojin, Mamlić, Zlatica, Cvijanović, Gorica, Kandelinskaja, Olga, "Primena efektivnih mikroorganizama u proizvodnji soje" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023., 189 (2023):182,
https://hdl.handle.net/21.15107/rcub_fiver_4195 .

Povećanje prinosa soje folijarnom primenom vodenih ekstrakata

Dozet, Gordana; Đukić, Vojin; Miladinović, Jegor; Mamlić, Zlatica; Kandelinskaja, Olga; Đurić, Nenad; Cvijanović, Gorica

(Smederevska Palanka : Institut za povrtarstvo, 2023)

TY  - CONF
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Mamlić, Zlatica
AU  - Kandelinskaja, Olga
AU  - Đurić, Nenad
AU  - Cvijanović, Gorica
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4197
AB  - Primena đubriva uslov je za ostvarivanje visoke i stabilne, ekonomski opravdane proizvodnje soje. Vodeni ekstrakti biljnog materijala su imali pozitivan efekat na prinos soje. Svi vodeni ekstrakti povećali su prinos soje, a najveći efekat postignut je folijarnom primenom vodenog ekstrakta od ploda banane, zatim vodenog ekstrakta od koprive i gaveza, vodenog ekstrakta od kore banana kao i vodenog ekstrakta od koprive.
AB  - The use of fertilizers is a condition for achieving high and stable, economically justified soybean production. Aqueous extracts of plant material had a positive effect on soybean yield. All aqueous extracts increased soybean yield, and the highest effect was achieved by foliar application of aqueous extract of banana fruit, then aqueous extract of nettle and comfrey, aqueous extract of banana peel, as well as aqueous extract of nettle.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
T1  - Povećanje prinosa soje folijarnom primenom vodenih ekstrakata
T1  - Increase of soybean yield using foliar application of aqueous extracts
EP  - 181
SP  - 174
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4197
ER  - 
@conference{
author = "Dozet, Gordana and Đukić, Vojin and Miladinović, Jegor and Mamlić, Zlatica and Kandelinskaja, Olga and Đurić, Nenad and Cvijanović, Gorica",
year = "2023",
abstract = "Primena đubriva uslov je za ostvarivanje visoke i stabilne, ekonomski opravdane proizvodnje soje. Vodeni ekstrakti biljnog materijala su imali pozitivan efekat na prinos soje. Svi vodeni ekstrakti povećali su prinos soje, a najveći efekat postignut je folijarnom primenom vodenog ekstrakta od ploda banane, zatim vodenog ekstrakta od koprive i gaveza, vodenog ekstrakta od kore banana kao i vodenog ekstrakta od koprive., The use of fertilizers is a condition for achieving high and stable, economically justified soybean production. Aqueous extracts of plant material had a positive effect on soybean yield. All aqueous extracts increased soybean yield, and the highest effect was achieved by foliar application of aqueous extract of banana fruit, then aqueous extract of nettle and comfrey, aqueous extract of banana peel, as well as aqueous extract of nettle.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.",
title = "Povećanje prinosa soje folijarnom primenom vodenih ekstrakata, Increase of soybean yield using foliar application of aqueous extracts",
pages = "181-174",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4197"
}
Dozet, G., Đukić, V., Miladinović, J., Mamlić, Z., Kandelinskaja, O., Đurić, N.,& Cvijanović, G.. (2023). Povećanje prinosa soje folijarnom primenom vodenih ekstrakata. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
Smederevska Palanka : Institut za povrtarstvo., 174-181.
https://hdl.handle.net/21.15107/rcub_fiver_4197
Dozet G, Đukić V, Miladinović J, Mamlić Z, Kandelinskaja O, Đurić N, Cvijanović G. Povećanje prinosa soje folijarnom primenom vodenih ekstrakata. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.. 2023;:174-181.
https://hdl.handle.net/21.15107/rcub_fiver_4197 .
Dozet, Gordana, Đukić, Vojin, Miladinović, Jegor, Mamlić, Zlatica, Kandelinskaja, Olga, Đurić, Nenad, Cvijanović, Gorica, "Povećanje prinosa soje folijarnom primenom vodenih ekstrakata" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023. (2023):174-181,
https://hdl.handle.net/21.15107/rcub_fiver_4197 .

Efekat primene biokompleksa na bazi lektina na prinos i kvalitet soje

Kandelinskaja, Olga; Grišćenko, Elena; Miljaković, Dragana; Marinković, Jelena; Vasiljević, Sanja; Đukić, Vojin; Đurić, Nenad

(Smederevska Palanka : Institut za povrtarstvo, 2023)

TY  - CONF
AU  - Kandelinskaja, Olga
AU  - Grišćenko, Elena
AU  - Miljaković, Dragana
AU  - Marinković, Jelena
AU  - Vasiljević, Sanja
AU  - Đukić, Vojin
AU  - Đurić, Nenad
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4155
AB  - Pokazalo se da je zajednička primena biođubriva NS Nitragin, koji se
koristi u Srbiji za inokulaciju semena mahunarki i ekološki bezopasnog
biokompleksa koji smo razvili, imala sinergističko stimulativan efekat na
proces nodulacije, azotofiksirajuću aktivnost kvržica na korenu i prinos
dve sorte soje srpske selekcije u zemljišno-klimatskim uslovima Srbije. U
planu je da se razmotre mogući mehanizmi postignutog efekta efikasnih
kombinacija NS Nitragina i biokompleksa u tehnologiji gajenja soje i
izgledi za njihovu praktičnu primenu u Belorusiji i Srbiji.
AB  - It was shown that the joint application of biofertilizer NS Nitragin,
which is used in Serbia for the inoculation of legume seeds and the
ecologically harmless biocomplex that we developed, had a synergistic
stimulating effect on the nodulation process, the nitrogen-fixing activity of
root nodules and the yield of two Serbian selection soybean varieties in soil
- climatic conditions of Serbia. The plan is to consider possible mechanisms of the achieved effect of effective combinations of NS
Nitragin and biocomplexes in soybean cultivation technology and
prospects for their practical application in Belarus and Serbia.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
T1  - Efekat primene biokompleksa na bazi lektina na prinos i kvalitet soje
T1  - Application of lectin-based biocomplex on the yield and quality of soybean
EP  - 165
SP  - 157
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4155
ER  - 
@conference{
author = "Kandelinskaja, Olga and Grišćenko, Elena and Miljaković, Dragana and Marinković, Jelena and Vasiljević, Sanja and Đukić, Vojin and Đurić, Nenad",
year = "2023",
abstract = "Pokazalo se da je zajednička primena biođubriva NS Nitragin, koji se
koristi u Srbiji za inokulaciju semena mahunarki i ekološki bezopasnog
biokompleksa koji smo razvili, imala sinergističko stimulativan efekat na
proces nodulacije, azotofiksirajuću aktivnost kvržica na korenu i prinos
dve sorte soje srpske selekcije u zemljišno-klimatskim uslovima Srbije. U
planu je da se razmotre mogući mehanizmi postignutog efekta efikasnih
kombinacija NS Nitragina i biokompleksa u tehnologiji gajenja soje i
izgledi za njihovu praktičnu primenu u Belorusiji i Srbiji., It was shown that the joint application of biofertilizer NS Nitragin,
which is used in Serbia for the inoculation of legume seeds and the
ecologically harmless biocomplex that we developed, had a synergistic
stimulating effect on the nodulation process, the nitrogen-fixing activity of
root nodules and the yield of two Serbian selection soybean varieties in soil
- climatic conditions of Serbia. The plan is to consider possible mechanisms of the achieved effect of effective combinations of NS
Nitragin and biocomplexes in soybean cultivation technology and
prospects for their practical application in Belarus and Serbia.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.",
title = "Efekat primene biokompleksa na bazi lektina na prinos i kvalitet soje, Application of lectin-based biocomplex on the yield and quality of soybean",
pages = "165-157",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4155"
}
Kandelinskaja, O., Grišćenko, E., Miljaković, D., Marinković, J., Vasiljević, S., Đukić, V.,& Đurić, N.. (2023). Efekat primene biokompleksa na bazi lektina na prinos i kvalitet soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
Smederevska Palanka : Institut za povrtarstvo., 157-165.
https://hdl.handle.net/21.15107/rcub_fiver_4155
Kandelinskaja O, Grišćenko E, Miljaković D, Marinković J, Vasiljević S, Đukić V, Đurić N. Efekat primene biokompleksa na bazi lektina na prinos i kvalitet soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.. 2023;:157-165.
https://hdl.handle.net/21.15107/rcub_fiver_4155 .
Kandelinskaja, Olga, Grišćenko, Elena, Miljaković, Dragana, Marinković, Jelena, Vasiljević, Sanja, Đukić, Vojin, Đurić, Nenad, "Efekat primene biokompleksa na bazi lektina na prinos i kvalitet soje" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023. (2023):157-165,
https://hdl.handle.net/21.15107/rcub_fiver_4155 .

Kvalitet semena soje sa obojenom semenjačom

Dozet, Gordana; Đukić, Vojin; Mamlić, Zlatica; Miladinović, Jegor; Jaćimović, Simona; Ćeran, Marina; Kandelinskaja, Olga

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2022)

TY  - CONF
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Miladinović, Jegor
AU  - Jaćimović, Simona
AU  - Ćeran, Marina
AU  - Kandelinskaja, Olga
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2881
AB  - Institut za ratarstvo i povrtarstvo poseduje veoma bogatu kolekciju različitih genotipova soje iz celog sveta, koje se razlikuju po svojim morfološkim osobinama, dužini vegetacionog perioda, tolerantnosti na stresne uslove proizvodnje, bolesti i štetočine, boji cveta, dlačica, tipu rasta, sadržaju proteina i ulja, boji semenjače itd. Cilj ovoga rada je da se sagleda kvalitet genotipova soje obojene semenjače iz kolekcije i uporedi sa standardnim sortama za pojedine grupe zrenja. Linije 4, 5 i 6 se izdvajaju po visini prinosa u svojim grupama zrenja, linije 1,5,6 i 7 po sadržaju proteina, a linije 2 i 5 po sadržaju ulja u zrnu.
AB  - The Institute of Field and Vegetable Crops has a very rich collection of different soybean genotypes from around the world, which differ in their morphological characteristics, length of vegetation period, tolerance to stressful production conditions, diseases and pests, flower colour, growth type, protein and oil content, seed colour, etc. The aim of this paper is to consider the quality of soybean genotypes of coloured seedlings from the collection and compare them with standard varieties for individual maturation groups. Lines 4, 5 and 6 are distinguished by the height of yield in their ripening groups, lines 1,5,6 and 7 by protein content, and lines 2 and 5 by content of oil in grains.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora
T1  - Kvalitet semena soje sa obojenom semenjačom
T1  - Soybean seed quality with colored seeder
EP  - 87
SP  - 81
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2881
ER  - 
@conference{
author = "Dozet, Gordana and Đukić, Vojin and Mamlić, Zlatica and Miladinović, Jegor and Jaćimović, Simona and Ćeran, Marina and Kandelinskaja, Olga",
year = "2022",
abstract = "Institut za ratarstvo i povrtarstvo poseduje veoma bogatu kolekciju različitih genotipova soje iz celog sveta, koje se razlikuju po svojim morfološkim osobinama, dužini vegetacionog perioda, tolerantnosti na stresne uslove proizvodnje, bolesti i štetočine, boji cveta, dlačica, tipu rasta, sadržaju proteina i ulja, boji semenjače itd. Cilj ovoga rada je da se sagleda kvalitet genotipova soje obojene semenjače iz kolekcije i uporedi sa standardnim sortama za pojedine grupe zrenja. Linije 4, 5 i 6 se izdvajaju po visini prinosa u svojim grupama zrenja, linije 1,5,6 i 7 po sadržaju proteina, a linije 2 i 5 po sadržaju ulja u zrnu., The Institute of Field and Vegetable Crops has a very rich collection of different soybean genotypes from around the world, which differ in their morphological characteristics, length of vegetation period, tolerance to stressful production conditions, diseases and pests, flower colour, growth type, protein and oil content, seed colour, etc. The aim of this paper is to consider the quality of soybean genotypes of coloured seedlings from the collection and compare them with standard varieties for individual maturation groups. Lines 4, 5 and 6 are distinguished by the height of yield in their ripening groups, lines 1,5,6 and 7 by protein content, and lines 2 and 5 by content of oil in grains.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora",
title = "Kvalitet semena soje sa obojenom semenjačom, Soybean seed quality with colored seeder",
pages = "87-81",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2881"
}
Dozet, G., Đukić, V., Mamlić, Z., Miladinović, J., Jaćimović, S., Ćeran, M.,& Kandelinskaja, O.. (2022). Kvalitet semena soje sa obojenom semenjačom. in Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 81-87.
https://hdl.handle.net/21.15107/rcub_fiver_2881
Dozet G, Đukić V, Mamlić Z, Miladinović J, Jaćimović S, Ćeran M, Kandelinskaja O. Kvalitet semena soje sa obojenom semenjačom. in Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora. 2022;:81-87.
https://hdl.handle.net/21.15107/rcub_fiver_2881 .
Dozet, Gordana, Đukić, Vojin, Mamlić, Zlatica, Miladinović, Jegor, Jaćimović, Simona, Ćeran, Marina, Kandelinskaja, Olga, "Kvalitet semena soje sa obojenom semenjačom" in Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora (2022):81-87,
https://hdl.handle.net/21.15107/rcub_fiver_2881 .

Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje

Dozet, Gordana; Đukić, Vojin; Miladinović, Jegor; Mamlić, Zlatica; Cvijanović, Gorica; Jakšić, Snežana; Kandelinskaja, Olga

(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, 2022)

TY  - CONF
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Mamlić, Zlatica
AU  - Cvijanović, Gorica
AU  - Jakšić, Snežana
AU  - Kandelinskaja, Olga
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2590
AB  - Visoki prinosi i stabilnaproizvodnja soje pod direktnim su uticajem količini i dostupnosti hraniva biljkama. Cilj ovih istraživanja je ispitivanje uticaja NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos kod tri sorte soje, različitih grupa zrenja. Efektivni mikroorganizmi i NPK đubrivo sa mikroelementima statistički veoma značajno povećavaju prinos soje. Efektivni mikroorganizmi povećali su prinos za 7,28%, NPK đubrivo sa mikroelementima za 11,20%, dok kombinacija efektivnih mikroorganizama i NPK đubriva sa mikroelementima povećava prinos soje za 14,86%.
AB  - High yields and stable soybean production are under direct influence of plant nutrient quantity and availability. The aim of this research was to examine the effect of NPK fertilizer with trace elements and effective microorganisms on the yields of three soybean varieties which belong to different maturation groups. Effective microorganisms and NPK fertilizer with trace elements statistically very significantly increase soybean yield. Effective microorganisms increased the yield by 7.28%, NPK fertilizer with trace elements by 11.20%, while the combination of effective microorganisms and NPK fertilizer with trace elements increase soybean 
yield by 14.86%.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku
C3  - Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.
T1  - Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje
T1  - Effect of foliar application of NPK fertilizer with trace elements and effective microorganisms on soybean yield
EP  - 116
SP  - 111
DO  - 10.46793/SBT27.111D
ER  - 
@conference{
author = "Dozet, Gordana and Đukić, Vojin and Miladinović, Jegor and Mamlić, Zlatica and Cvijanović, Gorica and Jakšić, Snežana and Kandelinskaja, Olga",
year = "2022",
abstract = "Visoki prinosi i stabilnaproizvodnja soje pod direktnim su uticajem količini i dostupnosti hraniva biljkama. Cilj ovih istraživanja je ispitivanje uticaja NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos kod tri sorte soje, različitih grupa zrenja. Efektivni mikroorganizmi i NPK đubrivo sa mikroelementima statistički veoma značajno povećavaju prinos soje. Efektivni mikroorganizmi povećali su prinos za 7,28%, NPK đubrivo sa mikroelementima za 11,20%, dok kombinacija efektivnih mikroorganizama i NPK đubriva sa mikroelementima povećava prinos soje za 14,86%., High yields and stable soybean production are under direct influence of plant nutrient quantity and availability. The aim of this research was to examine the effect of NPK fertilizer with trace elements and effective microorganisms on the yields of three soybean varieties which belong to different maturation groups. Effective microorganisms and NPK fertilizer with trace elements statistically very significantly increase soybean yield. Effective microorganisms increased the yield by 7.28%, NPK fertilizer with trace elements by 11.20%, while the combination of effective microorganisms and NPK fertilizer with trace elements increase soybean 
yield by 14.86%.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku",
journal = "Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.",
title = "Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje, Effect of foliar application of NPK fertilizer with trace elements and effective microorganisms on soybean yield",
pages = "116-111",
doi = "10.46793/SBT27.111D"
}
Dozet, G., Đukić, V., Miladinović, J., Mamlić, Z., Cvijanović, G., Jakšić, S.,& Kandelinskaja, O.. (2022). Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje. in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku., 111-116.
https://doi.org/10.46793/SBT27.111D
Dozet G, Đukić V, Miladinović J, Mamlić Z, Cvijanović G, Jakšić S, Kandelinskaja O. Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje. in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.. 2022;:111-116.
doi:10.46793/SBT27.111D .
Dozet, Gordana, Đukić, Vojin, Miladinović, Jegor, Mamlić, Zlatica, Cvijanović, Gorica, Jakšić, Snežana, Kandelinskaja, Olga, "Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje" in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022. (2022):111-116,
https://doi.org/10.46793/SBT27.111D . .

Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje

Đukić, Vojin; Miladinović, Jegor; Mamlić, Zlatica; Dozet, Gordana; Cvijanović, Gorica; Kandelinskaja, Olga; Miljaković, Dragana

(Smederevska Palanka : Institut za povrtarstvo, 2021)

TY  - CONF
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Mamlić, Zlatica
AU  - Dozet, Gordana
AU  - Cvijanović, Gorica
AU  - Kandelinskaja, Olga
AU  - Miljaković, Dragana
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2496
AB  - Vodeni ekstrakti biljnog materijala sve se više koriste u proizvodnji biljaka, cvećarstvu, povrtarstvu ali i u ratarstvu. Prednost primene biljnih ekstrakata je u njihovom lakom i jeftinom spravljanju na gazdinstvu. Sadrže hraniva u vidu makro i mikro elemenata i fiziološki aktivne materije koje utiču na rasti razvoj biljaka. Mnogi vodeni ekstrakti deluju fungicidno i imaju repelentnu ulogu na štetočine, utiču na povećanje kvaliteta proizvoda i mogu se koristiti i u organskoj biljnoj proizvodnji. Vodeni ekstrakt banane povećao je prinos soje za 14,35% u odnosu na kontrolu, u proseku za dve godine istraživanja, odnosno 10,59% u odnosu na varijantu tretiranu vodom, dok je vodeni ekstrakt koprive i gaveza povećao prinos soje za 10,15% u odnosu na kontrolu, odnosno 6,52% u odnosu na varijantu tretiranu vodom.
AB  - Aqueous extracts of plant material are increasingly used in plantproduction, floriculture, vegetables, but also in agriculture. The advantageof using plant extracts is their easy and inexpensive handling on the farm.They contain nutrients in the form of macro and micro elements,physiologically active substances that affect plant growth anddevelopment, many aqueous extracts have a fungicidal and repellent roleagainst pests, increase quality products and can also be used in organicplant production. The aim of this study was to investigate the effect ofaqueous extract of banana and nettle with comfrey on the yield of threeNS soybean cultivars. Banana aqueous extract increased soybean yield byan average of 14.35% compared to the control, i.e.,10.59% compared tothe water-treated variant, while aqueous nettle and comfrey extractincreased soybean yield by 10.15% in in relation to the control, i.e. 6.52%in relation to the variant treated with water.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.
T1  - Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje
T1  - The influence of aqueous extract from banana and nettle with comfrey on soybean yield
EP  - 292
SP  - 285
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2496
ER  - 
@conference{
author = "Đukić, Vojin and Miladinović, Jegor and Mamlić, Zlatica and Dozet, Gordana and Cvijanović, Gorica and Kandelinskaja, Olga and Miljaković, Dragana",
year = "2021",
abstract = "Vodeni ekstrakti biljnog materijala sve se više koriste u proizvodnji biljaka, cvećarstvu, povrtarstvu ali i u ratarstvu. Prednost primene biljnih ekstrakata je u njihovom lakom i jeftinom spravljanju na gazdinstvu. Sadrže hraniva u vidu makro i mikro elemenata i fiziološki aktivne materije koje utiču na rasti razvoj biljaka. Mnogi vodeni ekstrakti deluju fungicidno i imaju repelentnu ulogu na štetočine, utiču na povećanje kvaliteta proizvoda i mogu se koristiti i u organskoj biljnoj proizvodnji. Vodeni ekstrakt banane povećao je prinos soje za 14,35% u odnosu na kontrolu, u proseku za dve godine istraživanja, odnosno 10,59% u odnosu na varijantu tretiranu vodom, dok je vodeni ekstrakt koprive i gaveza povećao prinos soje za 10,15% u odnosu na kontrolu, odnosno 6,52% u odnosu na varijantu tretiranu vodom., Aqueous extracts of plant material are increasingly used in plantproduction, floriculture, vegetables, but also in agriculture. The advantageof using plant extracts is their easy and inexpensive handling on the farm.They contain nutrients in the form of macro and micro elements,physiologically active substances that affect plant growth anddevelopment, many aqueous extracts have a fungicidal and repellent roleagainst pests, increase quality products and can also be used in organicplant production. The aim of this study was to investigate the effect ofaqueous extract of banana and nettle with comfrey on the yield of threeNS soybean cultivars. Banana aqueous extract increased soybean yield byan average of 14.35% compared to the control, i.e.,10.59% compared tothe water-treated variant, while aqueous nettle and comfrey extractincreased soybean yield by 10.15% in in relation to the control, i.e. 6.52%in relation to the variant treated with water.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.",
title = "Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje, The influence of aqueous extract from banana and nettle with comfrey on soybean yield",
pages = "292-285",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2496"
}
Đukić, V., Miladinović, J., Mamlić, Z., Dozet, G., Cvijanović, G., Kandelinskaja, O.,& Miljaković, D.. (2021). Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.
Smederevska Palanka : Institut za povrtarstvo., 285-292.
https://hdl.handle.net/21.15107/rcub_fiver_2496
Đukić V, Miladinović J, Mamlić Z, Dozet G, Cvijanović G, Kandelinskaja O, Miljaković D. Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.. 2021;:285-292.
https://hdl.handle.net/21.15107/rcub_fiver_2496 .
Đukić, Vojin, Miladinović, Jegor, Mamlić, Zlatica, Dozet, Gordana, Cvijanović, Gorica, Kandelinskaja, Olga, Miljaković, Dragana, "Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021. (2021):285-292,
https://hdl.handle.net/21.15107/rcub_fiver_2496 .

Uticaj godine i sorte na pojedine morfološke osobine soje

Đukić, Vojin; Miladinović, Jegor; Mamlić, Zlatica; Vasiljević, Sanja; Nikolić, Zorica; Bajagić, Marija; Kandelinskaja, Olga

(Smederevska Palanka : Institut za povrtarstvo, 2021)

TY  - CONF
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Mamlić, Zlatica
AU  - Vasiljević, Sanja
AU  - Nikolić, Zorica
AU  - Bajagić, Marija
AU  - Kandelinskaja, Olga
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2502
AB  - Morfološke osobine biljaka soje zavise prvenstveno od sortnih karakteristika, ali iste veoma variraju usled različitih klimatskih prilika u pojedinim godinama, kvaliteta zemljišta, obezbeđenosti biljaka hranivima i njihovom nivou dostupnosti, stresnim uslovima tokom rasta i razvoja soje i sl. Cilj ovih istraživanja je ispitivanje uticaja godine i različitih sorti na visinu biljaka i masu 1000 zrna soje. U 2017. i 2021. godini statistički je veoma značajno niža visina biljaka i masa 1000 zrna soje u odnosu na 2016., 2018., 2019. i 2020. godinu. Sorta Rubin imala je statistički veoma značajno višu visinu biljaka u odnosu na sorte Galina i Sava. Statistički veoma značajno viša masa 1000 zrna zabeležena je kod sorte Rubin u odnosu na sortu Galina i statistički značajno viša vrednost u odnosu na sortu Sava.
AB  - Morphological characteristics of soybean plants depend primarily onvarietal characteristics, but they differ greatly due to different climaticconditions in certain years, soil quality, plant nutrient supply and theirlevel of availability, stressful conditions during soybean growth anddevelopment, etc. The aim of this research is to examine the influence ofyear and different varieties on plant height and weight of 1000 soybeangrains. In 2017 and 2021, the height of plants and the mass of 1000soybean grains were statistically significantly lower compared to 2016,2018, 2019 and 2020. The Rubin variety had a statistically verysignificantly higher plant height compared to the Galina and Savavarieties. A statistically very significantly higher mass of 1000 grainswere recorded in the cultivar Rubin in relation to the cultivar Galina and astatistically significantly higher value in relation to the cultivar Sava.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.
T1  - Uticaj godine i sorte na pojedine morfološke osobine soje
T1  - The influence of year and variety on particular morphological properties of soybean
EP  - 300
SP  - 293
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2502
ER  - 
@conference{
author = "Đukić, Vojin and Miladinović, Jegor and Mamlić, Zlatica and Vasiljević, Sanja and Nikolić, Zorica and Bajagić, Marija and Kandelinskaja, Olga",
year = "2021",
abstract = "Morfološke osobine biljaka soje zavise prvenstveno od sortnih karakteristika, ali iste veoma variraju usled različitih klimatskih prilika u pojedinim godinama, kvaliteta zemljišta, obezbeđenosti biljaka hranivima i njihovom nivou dostupnosti, stresnim uslovima tokom rasta i razvoja soje i sl. Cilj ovih istraživanja je ispitivanje uticaja godine i različitih sorti na visinu biljaka i masu 1000 zrna soje. U 2017. i 2021. godini statistički je veoma značajno niža visina biljaka i masa 1000 zrna soje u odnosu na 2016., 2018., 2019. i 2020. godinu. Sorta Rubin imala je statistički veoma značajno višu visinu biljaka u odnosu na sorte Galina i Sava. Statistički veoma značajno viša masa 1000 zrna zabeležena je kod sorte Rubin u odnosu na sortu Galina i statistički značajno viša vrednost u odnosu na sortu Sava., Morphological characteristics of soybean plants depend primarily onvarietal characteristics, but they differ greatly due to different climaticconditions in certain years, soil quality, plant nutrient supply and theirlevel of availability, stressful conditions during soybean growth anddevelopment, etc. The aim of this research is to examine the influence ofyear and different varieties on plant height and weight of 1000 soybeangrains. In 2017 and 2021, the height of plants and the mass of 1000soybean grains were statistically significantly lower compared to 2016,2018, 2019 and 2020. The Rubin variety had a statistically verysignificantly higher plant height compared to the Galina and Savavarieties. A statistically very significantly higher mass of 1000 grainswere recorded in the cultivar Rubin in relation to the cultivar Galina and astatistically significantly higher value in relation to the cultivar Sava.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.",
title = "Uticaj godine i sorte na pojedine morfološke osobine soje, The influence of year and variety on particular morphological properties of soybean",
pages = "300-293",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2502"
}
Đukić, V., Miladinović, J., Mamlić, Z., Vasiljević, S., Nikolić, Z., Bajagić, M.,& Kandelinskaja, O.. (2021). Uticaj godine i sorte na pojedine morfološke osobine soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.
Smederevska Palanka : Institut za povrtarstvo., 293-300.
https://hdl.handle.net/21.15107/rcub_fiver_2502
Đukić V, Miladinović J, Mamlić Z, Vasiljević S, Nikolić Z, Bajagić M, Kandelinskaja O. Uticaj godine i sorte na pojedine morfološke osobine soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.. 2021;:293-300.
https://hdl.handle.net/21.15107/rcub_fiver_2502 .
Đukić, Vojin, Miladinović, Jegor, Mamlić, Zlatica, Vasiljević, Sanja, Nikolić, Zorica, Bajagić, Marija, Kandelinskaja, Olga, "Uticaj godine i sorte na pojedine morfološke osobine soje" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021. (2021):293-300,
https://hdl.handle.net/21.15107/rcub_fiver_2502 .

The impact of a pulsed electromagnetic field on the seed protein content of soybean

Đukić, Vojin; Miladinov, Zlatica; Dozet, Gordana; Cvijanović, Gorica; Miladinović, Jegor; Ranđelović, Predrag; Kandelinskaja, Olga L.

(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2020)

TY  - JOUR
AU  - Đukić, Vojin
AU  - Miladinov, Zlatica
AU  - Dozet, Gordana
AU  - Cvijanović, Gorica
AU  - Miladinović, Jegor
AU  - Ranđelović, Predrag
AU  - Kandelinskaja, Olga L.
PY  - 2020
UR  - http://fiver.ifvcns.rs/handle/123456789/2062
AB  - Many studies show that in the last 20 years, the increase in production per hectare has been achieved mainly due to the creation of new varieties and the development of plant breeding. Innovations in plant breeding are the main way to find new traits, values and tolerances, which are the only ones that can respond to the increased demand for yield and more efficient production. In addition to high and stable yields, it is very important that the soybean seed has a satisfactory technological quality. Therefore, the aim of this study was to examine how the application of pulsed electromagnetic fields (PEMFs) affected the protein yield of soybean seed depending on the year, exposure time and frequency. The field trials were conducted in the experimental field of the Institute of Field and Vegetable Crops in Novi Sad, Serbia in 2010-2013. For this research, the seeds of a medium-sized variety Valjevka exposed to a pulsed electromagnetic field (PEMF) using a pulse generator and a strip applicator were used. A low frequency pulsed electromagnetic field (16, 24, 30, 72 Hz) was used at the exposure times of 0, 30, 60, and 90 minutes. The results of the research show that the application of this method can increase the yield of protein in soybean seed for more than 20%, which is a significant increase, especially in organic production, where the use of seed treatment agents is very restricted. However, this measure can also have an inhibitory effect if an adverse combination of exposure time and frequency strength is selected.
AB  - Mnoga istraživanja pokazuju da se u poslednjih 20 godina povećanje proizvodnje po hektaru ostvaruje uglavnom zahvaljujući stvaranju novih sorti i razvoju oplemenjivanja biljaka. Inovacije u oplemenjivanju biljaka su glavni put za iznalaženje novih osobina, vrednosti i tolerantnosti, koje jedine mogu da odgovore povećanom zahtevu za prinosom i efikasnijom proizvodnjom. Osim visokih i stabilnih prinosa, veoma je važno da seme soje poseduje i zadovoljavajući tehnološki kvalitet. Zbog toga je cilj ovog istraživanja bio da se ispita kako primena pulsirajućeg elektromagnetnog polja (PEMP) deluje na sadržaj proteina u semenu soje u zavisnosti od godine, vremena trajanja ekspozicije i jačine frekvencije. Poljski ogled je izveden na eksperimentalnom polju Instituta za ratarstvo i povrtarstvo u Novom Sadu u periodu od 2010. do 2013. godine. Za ovo istraživanje korišćeno je seme srednjerane sorte Valjevka koje je izlagano pulsirajućem elektromagnetnom polju (PEMP) pomoću generatora impulsa i trakastog aplikatora. Korišćeno je pulsirajuće elektromagnetno polje niskih frekvencija (16, 24, 30, 72 Hz) u vremenu ekspozicije od 0, 30, 60 i 90 minuta. Rezultati istraživanja pokazuju da primena ove metode može povećati prinos proteina u semenu soje do 20%, što predstavlja značajno povećanje i dobru osnovu da se ova mera počne koristiti, pre svega u organskoj proizvodnji, gde je primena sredstava za tretiranje semena veoma ograničena međutim, ova mera može imati i inhibitorni efekat ako se izabere nepovoljna kombinacija vremena ekspozicije i jačine frekvencije.
PB  - Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - The impact of a pulsed electromagnetic field on the seed protein content of soybean
T1  - Uticaj pulsirajućeg elektromagnetnog polja na sadržaj proteina u semenu soje
EP  - 320
IS  - 4
SP  - 311
VL  - 65
DO  - 10.2298/JAS2004311D
ER  - 
@article{
author = "Đukić, Vojin and Miladinov, Zlatica and Dozet, Gordana and Cvijanović, Gorica and Miladinović, Jegor and Ranđelović, Predrag and Kandelinskaja, Olga L.",
year = "2020",
abstract = "Many studies show that in the last 20 years, the increase in production per hectare has been achieved mainly due to the creation of new varieties and the development of plant breeding. Innovations in plant breeding are the main way to find new traits, values and tolerances, which are the only ones that can respond to the increased demand for yield and more efficient production. In addition to high and stable yields, it is very important that the soybean seed has a satisfactory technological quality. Therefore, the aim of this study was to examine how the application of pulsed electromagnetic fields (PEMFs) affected the protein yield of soybean seed depending on the year, exposure time and frequency. The field trials were conducted in the experimental field of the Institute of Field and Vegetable Crops in Novi Sad, Serbia in 2010-2013. For this research, the seeds of a medium-sized variety Valjevka exposed to a pulsed electromagnetic field (PEMF) using a pulse generator and a strip applicator were used. A low frequency pulsed electromagnetic field (16, 24, 30, 72 Hz) was used at the exposure times of 0, 30, 60, and 90 minutes. The results of the research show that the application of this method can increase the yield of protein in soybean seed for more than 20%, which is a significant increase, especially in organic production, where the use of seed treatment agents is very restricted. However, this measure can also have an inhibitory effect if an adverse combination of exposure time and frequency strength is selected., Mnoga istraživanja pokazuju da se u poslednjih 20 godina povećanje proizvodnje po hektaru ostvaruje uglavnom zahvaljujući stvaranju novih sorti i razvoju oplemenjivanja biljaka. Inovacije u oplemenjivanju biljaka su glavni put za iznalaženje novih osobina, vrednosti i tolerantnosti, koje jedine mogu da odgovore povećanom zahtevu za prinosom i efikasnijom proizvodnjom. Osim visokih i stabilnih prinosa, veoma je važno da seme soje poseduje i zadovoljavajući tehnološki kvalitet. Zbog toga je cilj ovog istraživanja bio da se ispita kako primena pulsirajućeg elektromagnetnog polja (PEMP) deluje na sadržaj proteina u semenu soje u zavisnosti od godine, vremena trajanja ekspozicije i jačine frekvencije. Poljski ogled je izveden na eksperimentalnom polju Instituta za ratarstvo i povrtarstvo u Novom Sadu u periodu od 2010. do 2013. godine. Za ovo istraživanje korišćeno je seme srednjerane sorte Valjevka koje je izlagano pulsirajućem elektromagnetnom polju (PEMP) pomoću generatora impulsa i trakastog aplikatora. Korišćeno je pulsirajuće elektromagnetno polje niskih frekvencija (16, 24, 30, 72 Hz) u vremenu ekspozicije od 0, 30, 60 i 90 minuta. Rezultati istraživanja pokazuju da primena ove metode može povećati prinos proteina u semenu soje do 20%, što predstavlja značajno povećanje i dobru osnovu da se ova mera počne koristiti, pre svega u organskoj proizvodnji, gde je primena sredstava za tretiranje semena veoma ograničena međutim, ova mera može imati i inhibitorni efekat ako se izabere nepovoljna kombinacija vremena ekspozicije i jačine frekvencije.",
publisher = "Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "The impact of a pulsed electromagnetic field on the seed protein content of soybean, Uticaj pulsirajućeg elektromagnetnog polja na sadržaj proteina u semenu soje",
pages = "320-311",
number = "4",
volume = "65",
doi = "10.2298/JAS2004311D"
}
Đukić, V., Miladinov, Z., Dozet, G., Cvijanović, G., Miladinović, J., Ranđelović, P.,& Kandelinskaja, O. L.. (2020). The impact of a pulsed electromagnetic field on the seed protein content of soybean. in Journal of Agricultural Sciences (Belgrade)
Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd., 65(4), 311-320.
https://doi.org/10.2298/JAS2004311D
Đukić V, Miladinov Z, Dozet G, Cvijanović G, Miladinović J, Ranđelović P, Kandelinskaja OL. The impact of a pulsed electromagnetic field on the seed protein content of soybean. in Journal of Agricultural Sciences (Belgrade). 2020;65(4):311-320.
doi:10.2298/JAS2004311D .
Đukić, Vojin, Miladinov, Zlatica, Dozet, Gordana, Cvijanović, Gorica, Miladinović, Jegor, Ranđelović, Predrag, Kandelinskaja, Olga L., "The impact of a pulsed electromagnetic field on the seed protein content of soybean" in Journal of Agricultural Sciences (Belgrade), 65, no. 4 (2020):311-320,
https://doi.org/10.2298/JAS2004311D . .
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