TY  - JOUR
AU  - Erceg, Tamara
AU  - Šovljanski, Olja
AU  - Stupar, Alena
AU  - Ugarković, Jovana
AU  - Aćimović, Milica
AU  - Pezo, Lato
AU  - Tomić, Ana
AU  - Todosijević, Marina
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3290
AB  - Biopolymer-based films present an ideal matrix for the incorporation of active substances such as antimicrobial agents, giving active packaging a framework of green chemistry and a step forward in food packaging technology. The chitosan-gelatine active coating has been prepared using lemongrass oil as an antimicrobial compound applying a different approach. Instead of surfactants, to achieve compatibilization of compounds, β-cyclodextrin was used to encapsulate lemongrass oil. The antimicrobial effect was assessed using the dip-coating method on freshly harvested cherry tomatoes artificially contaminated by Penicillium aurantiogriseum during 20 days of cold storage. According to the evaluation of the antimicrobial effect of coating formulation on cherry tomato samples, which was mathematically assessed by predictive kinetic models and digital imaging, the applied coating formulation was found to be very effective since the development of fungal contamination for active-coated samples was observed for 20 days.
PB  - Elsevier
T2  - International Journal of Biological Macromolecules
T1  - A comprehensive approach to chitosan-gelatine edible coating with β-cyclodextrin/lemongrass essential oil inclusion complex — Characterization and food application
VL  - 228
DO  - 10.1016/j.ijbiomac.2022.12.132
ER  - 

@article{
author = "Erceg, Tamara and Šovljanski, Olja and Stupar, Alena and Ugarković, Jovana and Aćimović, Milica and Pezo, Lato and Tomić, Ana and Todosijević, Marina",
year = "2023",
abstract = "Biopolymer-based films present an ideal matrix for the incorporation of active substances such as antimicrobial agents, giving active packaging a framework of green chemistry and a step forward in food packaging technology. The chitosan-gelatine active coating has been prepared using lemongrass oil as an antimicrobial compound applying a different approach. Instead of surfactants, to achieve compatibilization of compounds, β-cyclodextrin was used to encapsulate lemongrass oil. The antimicrobial effect was assessed using the dip-coating method on freshly harvested cherry tomatoes artificially contaminated by Penicillium aurantiogriseum during 20 days of cold storage. According to the evaluation of the antimicrobial effect of coating formulation on cherry tomato samples, which was mathematically assessed by predictive kinetic models and digital imaging, the applied coating formulation was found to be very effective since the development of fungal contamination for active-coated samples was observed for 20 days.",
publisher = "Elsevier",
journal = "International Journal of Biological Macromolecules",
title = "A comprehensive approach to chitosan-gelatine edible coating with β-cyclodextrin/lemongrass essential oil inclusion complex — Characterization and food application",
volume = "228",
doi = "10.1016/j.ijbiomac.2022.12.132"
}

Erceg, T., Šovljanski, O., Stupar, A., Ugarković, J., Aćimović, M., Pezo, L., Tomić, A.,& Todosijević, M.. (2023). A comprehensive approach to chitosan-gelatine edible coating with β-cyclodextrin/lemongrass essential oil inclusion complex — Characterization and food application. in International Journal of Biological Macromolecules
Elsevier., 228.
https://doi.org/10.1016/j.ijbiomac.2022.12.132

Erceg T, Šovljanski O, Stupar A, Ugarković J, Aćimović M, Pezo L, Tomić A, Todosijević M. A comprehensive approach to chitosan-gelatine edible coating with β-cyclodextrin/lemongrass essential oil inclusion complex — Characterization and food application. in International Journal of Biological Macromolecules. 2023;228.
doi:10.1016/j.ijbiomac.2022.12.132 .

Erceg, Tamara, Šovljanski, Olja, Stupar, Alena, Ugarković, Jovana, Aćimović, Milica, Pezo, Lato, Tomić, Ana, Todosijević, Marina, "A comprehensive approach to chitosan-gelatine edible coating with β-cyclodextrin/lemongrass essential oil inclusion complex — Characterization and food application" in International Journal of Biological Macromolecules, 228 (2023),
https://doi.org/10.1016/j.ijbiomac.2022.12.132 . .

TY  - JOUR
AU  - Tomić, Ana
AU  - Šovljanski, Olja
AU  - Nikolić, Višnja
AU  - Pezo, Lato
AU  - Aćimović, Milica
AU  - Cvetković, Mirjana
AU  - Stanojev, Jovana
AU  - Kuzmanović, Nebojša
AU  - Markov, Siniša
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3341
AB  - The main challenge in controlling the microbiological contamination of historical paper is finding an adequate method that includes the use of cost-effective, harmless, and non-toxic biocides whose effectiveness is maintained over time and without adverse effects on cultural heritage and human health. Therefore, this study demonstrated the possibility of using a non-invasive method of historical paper conservation based on plant essential oils (EOs) application. Evaluation of antimicrobial effects of different EOs (lemongrass, oregano, rosemary, peppermint, and eucalyptus) was conducted against Cladosporium cladosporoides, Aspergillus fumigatus, and Penicillium chrysogenum, which are commonly found on archive papers. Using a mixture of oregano, lemongrass and peppermint in ratio 1:1:1, the lower minimal inhibition concentration (0.78%) and better efficiency during a vapour test at the highest tested distance (5.5 cm) compared with individual EOs was proven. At the final step, this EOs mixture was used in the in situ conservation of historical paper samples obtained from the Archives of Vojvodina. According to the SEM imaging, the applied EOs mixture demonstrates complete efficiency in the inhibition of fungi colonization of archive papers, since fungal growth was not observed on samples, unlike the control samples.
PB  - Basel : MDPI
T2  - Antibiotics - Basel
T1  - Screening of Antifungal Activity of Essential Oils in Controlling Biocontamination of Historical Papers in Archives
IS  - 1
SP  - 103
VL  - 12
DO  - 10.3390/antibiotics12010103
ER  - 

@article{
author = "Tomić, Ana and Šovljanski, Olja and Nikolić, Višnja and Pezo, Lato and Aćimović, Milica and Cvetković, Mirjana and Stanojev, Jovana and Kuzmanović, Nebojša and Markov, Siniša",
year = "2023",
abstract = "The main challenge in controlling the microbiological contamination of historical paper is finding an adequate method that includes the use of cost-effective, harmless, and non-toxic biocides whose effectiveness is maintained over time and without adverse effects on cultural heritage and human health. Therefore, this study demonstrated the possibility of using a non-invasive method of historical paper conservation based on plant essential oils (EOs) application. Evaluation of antimicrobial effects of different EOs (lemongrass, oregano, rosemary, peppermint, and eucalyptus) was conducted against Cladosporium cladosporoides, Aspergillus fumigatus, and Penicillium chrysogenum, which are commonly found on archive papers. Using a mixture of oregano, lemongrass and peppermint in ratio 1:1:1, the lower minimal inhibition concentration (0.78%) and better efficiency during a vapour test at the highest tested distance (5.5 cm) compared with individual EOs was proven. At the final step, this EOs mixture was used in the in situ conservation of historical paper samples obtained from the Archives of Vojvodina. According to the SEM imaging, the applied EOs mixture demonstrates complete efficiency in the inhibition of fungi colonization of archive papers, since fungal growth was not observed on samples, unlike the control samples.",
publisher = "Basel : MDPI",
journal = "Antibiotics - Basel",
title = "Screening of Antifungal Activity of Essential Oils in Controlling Biocontamination of Historical Papers in Archives",
number = "1",
pages = "103",
volume = "12",
doi = "10.3390/antibiotics12010103"
}

Tomić, A., Šovljanski, O., Nikolić, V., Pezo, L., Aćimović, M., Cvetković, M., Stanojev, J., Kuzmanović, N.,& Markov, S.. (2023). Screening of Antifungal Activity of Essential Oils in Controlling Biocontamination of Historical Papers in Archives. in Antibiotics - Basel
Basel : MDPI., 12(1), 103.
https://doi.org/10.3390/antibiotics12010103

Tomić A, Šovljanski O, Nikolić V, Pezo L, Aćimović M, Cvetković M, Stanojev J, Kuzmanović N, Markov S. Screening of Antifungal Activity of Essential Oils in Controlling Biocontamination of Historical Papers in Archives. in Antibiotics - Basel. 2023;12(1):103.
doi:10.3390/antibiotics12010103 .

Tomić, Ana, Šovljanski, Olja, Nikolić, Višnja, Pezo, Lato, Aćimović, Milica, Cvetković, Mirjana, Stanojev, Jovana, Kuzmanović, Nebojša, Markov, Siniša, "Screening of Antifungal Activity of Essential Oils in Controlling Biocontamination of Historical Papers in Archives" in Antibiotics - Basel, 12, no. 1 (2023):103,
https://doi.org/10.3390/antibiotics12010103 . .

TY  - JOUR
AU  - Aćimović, Milica
AU  - Raičević, Vidak
AU  - Božanić Tanjga, Biljana
AU  - Lončar, Biljana
AU  - Šuput, Danijela
AU  - Šovljanski, Olja
AU  - Tomić, Ana
AU  - Cvanić, Teodora
AU  - Radovanović, Katarina
AU  - Kiprovski, Biljana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3913
AB  - Rose essential oil is one of the most valuable and pivotal raw materials in the perfume industry. However, the limited yield of essential oil in rose flowers increased the interest of both breeders and scientists to create and discover species that have potential for multifaceted applications aiming to increase the economic viability of rose cultivation. Consequently, garden roses (Rosa hybrida) through ongoing development emerge as possibly profitable for cultivation and processing. This opens possibilities for numerous applications in both food and pharmaceutical industries. The main objective of this study was to identify the essential oil composition of R. hybrida cv. Mileva and compare it against essential oil chemical compositions of 32 accessions of other non-commercial (wild and hybrid) roses available literature. The dominant compound detected in R. hybrida cv. Mileva essential oil was geranyl acetate (47.9%), followed by nonadecane and heneicosane. It was shown that the essential oil possesses moderate antimicrobial activity, good antioxidant potential and strong anti-inflammatory activity.
PB  - Taylor & Francis
T2  - Journal of Essential Oil Bearing Plants
T1  - Profiling of Rosa hybrida cv. Mileva essential oil, evaluation of its bioactivity in vitro, chemometric analysis and comparison to other non-commercial roses
EP  - 861
IS  - 4
SP  - 848
VL  - 26
DO  - 10.1080/0972060X.2023.2258910
ER  - 

@article{
author = "Aćimović, Milica and Raičević, Vidak and Božanić Tanjga, Biljana and Lončar, Biljana and Šuput, Danijela and Šovljanski, Olja and Tomić, Ana and Cvanić, Teodora and Radovanović, Katarina and Kiprovski, Biljana",
year = "2023",
abstract = "Rose essential oil is one of the most valuable and pivotal raw materials in the perfume industry. However, the limited yield of essential oil in rose flowers increased the interest of both breeders and scientists to create and discover species that have potential for multifaceted applications aiming to increase the economic viability of rose cultivation. Consequently, garden roses (Rosa hybrida) through ongoing development emerge as possibly profitable for cultivation and processing. This opens possibilities for numerous applications in both food and pharmaceutical industries. The main objective of this study was to identify the essential oil composition of R. hybrida cv. Mileva and compare it against essential oil chemical compositions of 32 accessions of other non-commercial (wild and hybrid) roses available literature. The dominant compound detected in R. hybrida cv. Mileva essential oil was geranyl acetate (47.9%), followed by nonadecane and heneicosane. It was shown that the essential oil possesses moderate antimicrobial activity, good antioxidant potential and strong anti-inflammatory activity.",
publisher = "Taylor & Francis",
journal = "Journal of Essential Oil Bearing Plants",
title = "Profiling of Rosa hybrida cv. Mileva essential oil, evaluation of its bioactivity in vitro, chemometric analysis and comparison to other non-commercial roses",
pages = "861-848",
number = "4",
volume = "26",
doi = "10.1080/0972060X.2023.2258910"
}

Aćimović, M., Raičević, V., Božanić Tanjga, B., Lončar, B., Šuput, D., Šovljanski, O., Tomić, A., Cvanić, T., Radovanović, K.,& Kiprovski, B.. (2023). Profiling of Rosa hybrida cv. Mileva essential oil, evaluation of its bioactivity in vitro, chemometric analysis and comparison to other non-commercial roses. in Journal of Essential Oil Bearing Plants
Taylor & Francis., 26(4), 848-861.
https://doi.org/10.1080/0972060X.2023.2258910

Aćimović M, Raičević V, Božanić Tanjga B, Lončar B, Šuput D, Šovljanski O, Tomić A, Cvanić T, Radovanović K, Kiprovski B. Profiling of Rosa hybrida cv. Mileva essential oil, evaluation of its bioactivity in vitro, chemometric analysis and comparison to other non-commercial roses. in Journal of Essential Oil Bearing Plants. 2023;26(4):848-861.
doi:10.1080/0972060X.2023.2258910 .

Aćimović, Milica, Raičević, Vidak, Božanić Tanjga, Biljana, Lončar, Biljana, Šuput, Danijela, Šovljanski, Olja, Tomić, Ana, Cvanić, Teodora, Radovanović, Katarina, Kiprovski, Biljana, "Profiling of Rosa hybrida cv. Mileva essential oil, evaluation of its bioactivity in vitro, chemometric analysis and comparison to other non-commercial roses" in Journal of Essential Oil Bearing Plants, 26, no. 4 (2023):848-861,
https://doi.org/10.1080/0972060X.2023.2258910 . .

TY  - JOUR
AU  - Pezo, Lato
AU  - Lončar, Biljana
AU  - Šovljanski, Olja
AU  - Tomić, Ana
AU  - Travičić, Vanja
AU  - Pezo, Milada
AU  - Aćimović, Milica
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3237
AB  - Predicting yield is essential for producers, stakeholders and international interchange demand. The majority of the divergence in yield and essential oil content is associated with environmental aspects, including weather conditions, soil variety and cultivation techniques. Therefore, aniseed production was examined in this study. The categorical input variables for artificial neural network modelling were growing year (two successive growing years), growing locality (three different locations in Vojvodina Province, Serbia) and fertilization type (six different treatments). The output variables were morphological and quality parameters, with agricultural importance such as plant height, umbel diameter, number of umbels, number of seeds per umbel, 1000-seed weight, seed yield per plant, plant weight, harvest index, yield per ha, essential oil (EO) yield, germination energy, total germination, EO content, as well as the share of EOs compounds, including limonene, cis-dihydro carvone, methyl chavicol, carvone, cis-anethole, trans-anethole, β-elemene, α-himachalene, trans-βfarnesene, γ-himachalene, trans-muurola-4(14),5-diene, α-zingiberene, β-himachalene, β-bisabolene, trans-pseudoisoeugenyl 2-methylbutyrate and epoxy-pseudoisoeugenyl 2-methylbutyrate. The ANN model predicted agricultural parameters accurately, showing r2 values between 0.555 and 0.918, while r2 values for the forecasting of essential oil content were between 0.379 and 0.908. According to global sensitivity analysis, the fertilization type was a more influential variable to agricultural parameters, while the location site was more influential to essential oils content.
PB  - Basel : MDPI
T2  - Life (Basel)
T1  - Agricultural parameters and essential oil content composition prediction of aniseed, based on growing year, locality and fertilization type - an artificial neural network approach
IS  - 11
SP  - 1722
VL  - 12
DO  - 10.3390/life12111722
ER  - 

@article{
author = "Pezo, Lato and Lončar, Biljana and Šovljanski, Olja and Tomić, Ana and Travičić, Vanja and Pezo, Milada and Aćimović, Milica",
year = "2022",
abstract = "Predicting yield is essential for producers, stakeholders and international interchange demand. The majority of the divergence in yield and essential oil content is associated with environmental aspects, including weather conditions, soil variety and cultivation techniques. Therefore, aniseed production was examined in this study. The categorical input variables for artificial neural network modelling were growing year (two successive growing years), growing locality (three different locations in Vojvodina Province, Serbia) and fertilization type (six different treatments). The output variables were morphological and quality parameters, with agricultural importance such as plant height, umbel diameter, number of umbels, number of seeds per umbel, 1000-seed weight, seed yield per plant, plant weight, harvest index, yield per ha, essential oil (EO) yield, germination energy, total germination, EO content, as well as the share of EOs compounds, including limonene, cis-dihydro carvone, methyl chavicol, carvone, cis-anethole, trans-anethole, β-elemene, α-himachalene, trans-βfarnesene, γ-himachalene, trans-muurola-4(14),5-diene, α-zingiberene, β-himachalene, β-bisabolene, trans-pseudoisoeugenyl 2-methylbutyrate and epoxy-pseudoisoeugenyl 2-methylbutyrate. The ANN model predicted agricultural parameters accurately, showing r2 values between 0.555 and 0.918, while r2 values for the forecasting of essential oil content were between 0.379 and 0.908. According to global sensitivity analysis, the fertilization type was a more influential variable to agricultural parameters, while the location site was more influential to essential oils content.",
publisher = "Basel : MDPI",
journal = "Life (Basel)",
title = "Agricultural parameters and essential oil content composition prediction of aniseed, based on growing year, locality and fertilization type - an artificial neural network approach",
number = "11",
pages = "1722",
volume = "12",
doi = "10.3390/life12111722"
}

Pezo, L., Lončar, B., Šovljanski, O., Tomić, A., Travičić, V., Pezo, M.,& Aćimović, M.. (2022). Agricultural parameters and essential oil content composition prediction of aniseed, based on growing year, locality and fertilization type - an artificial neural network approach. in Life (Basel)
Basel : MDPI., 12(11), 1722.
https://doi.org/10.3390/life12111722

Pezo L, Lončar B, Šovljanski O, Tomić A, Travičić V, Pezo M, Aćimović M. Agricultural parameters and essential oil content composition prediction of aniseed, based on growing year, locality and fertilization type - an artificial neural network approach. in Life (Basel). 2022;12(11):1722.
doi:10.3390/life12111722 .

Pezo, Lato, Lončar, Biljana, Šovljanski, Olja, Tomić, Ana, Travičić, Vanja, Pezo, Milada, Aćimović, Milica, "Agricultural parameters and essential oil content composition prediction of aniseed, based on growing year, locality and fertilization type - an artificial neural network approach" in Life (Basel), 12, no. 11 (2022):1722,
https://doi.org/10.3390/life12111722 . .

TY  - JOUR
AU  - Aćimović, Milica
AU  - Šovljanski, Olja
AU  - Šeregelj, Vanja
AU  - Pezo, Lato
AU  - Zheljazkov, Valtcho
AU  - Ljujić, Jovana
AU  - Tomić, Ana
AU  - Ćetković, Gordana
AU  - Čanadanović-Brunet, Jasna
AU  - Miljković, Ana
AU  - Vujisić, Ljubodrag
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2564
AB  - Steam distillation was used for the isolation of Dracocephalum moldavica L. (Moldavian dragonhead) essential oil (DMEO). This aromatic herbaceous plant is widespread across the Northern Hemisphere regions and has been utilized in health-improving studies and applications. In addition to the DMEO, the hydrolate (DMH), a byproduct of the distillation process, was also collected. The DMEO and DMH were analyzed and compared in terms of their chemical composition, as well as their in vitro biological activities. The main component in DMEO was geranyl acetate, while geranial was dominant in DMH. The DMEO demonstrated better antioxidant and antimicrobial activities compared with the DMH against Staphylococcus aureus, Escherichia coli, Salmonella Typhimurium, and Listeria monocytogenes, which represent sources of food-borne illness at the global level. The DMEO and DMH show promise as antioxidant and antimicrobial additives to various products.
PB  - Basel : MDPI
T2  - Plants (Basel)
T1  - Chemical composition, antioxidant, and antimicrobial activity of Dracocephalum moldavica L. essential oil and hydrolate
IS  - 7
SP  - 941
VL  - 11
DO  - 10.3390/plants11070941
ER  - 

@article{
author = "Aćimović, Milica and Šovljanski, Olja and Šeregelj, Vanja and Pezo, Lato and Zheljazkov, Valtcho and Ljujić, Jovana and Tomić, Ana and Ćetković, Gordana and Čanadanović-Brunet, Jasna and Miljković, Ana and Vujisić, Ljubodrag",
year = "2022",
abstract = "Steam distillation was used for the isolation of Dracocephalum moldavica L. (Moldavian dragonhead) essential oil (DMEO). This aromatic herbaceous plant is widespread across the Northern Hemisphere regions and has been utilized in health-improving studies and applications. In addition to the DMEO, the hydrolate (DMH), a byproduct of the distillation process, was also collected. The DMEO and DMH were analyzed and compared in terms of their chemical composition, as well as their in vitro biological activities. The main component in DMEO was geranyl acetate, while geranial was dominant in DMH. The DMEO demonstrated better antioxidant and antimicrobial activities compared with the DMH against Staphylococcus aureus, Escherichia coli, Salmonella Typhimurium, and Listeria monocytogenes, which represent sources of food-borne illness at the global level. The DMEO and DMH show promise as antioxidant and antimicrobial additives to various products.",
publisher = "Basel : MDPI",
journal = "Plants (Basel)",
title = "Chemical composition, antioxidant, and antimicrobial activity of Dracocephalum moldavica L. essential oil and hydrolate",
number = "7",
pages = "941",
volume = "11",
doi = "10.3390/plants11070941"
}

Aćimović, M., Šovljanski, O., Šeregelj, V., Pezo, L., Zheljazkov, V., Ljujić, J., Tomić, A., Ćetković, G., Čanadanović-Brunet, J., Miljković, A.,& Vujisić, L.. (2022). Chemical composition, antioxidant, and antimicrobial activity of Dracocephalum moldavica L. essential oil and hydrolate. in Plants (Basel)
Basel : MDPI., 11(7), 941.
https://doi.org/10.3390/plants11070941

Aćimović M, Šovljanski O, Šeregelj V, Pezo L, Zheljazkov V, Ljujić J, Tomić A, Ćetković G, Čanadanović-Brunet J, Miljković A, Vujisić L. Chemical composition, antioxidant, and antimicrobial activity of Dracocephalum moldavica L. essential oil and hydrolate. in Plants (Basel). 2022;11(7):941.
doi:10.3390/plants11070941 .

Aćimović, Milica, Šovljanski, Olja, Šeregelj, Vanja, Pezo, Lato, Zheljazkov, Valtcho, Ljujić, Jovana, Tomić, Ana, Ćetković, Gordana, Čanadanović-Brunet, Jasna, Miljković, Ana, Vujisić, Ljubodrag, "Chemical composition, antioxidant, and antimicrobial activity of Dracocephalum moldavica L. essential oil and hydrolate" in Plants (Basel), 11, no. 7 (2022):941,
https://doi.org/10.3390/plants11070941 . .

TY  - CONF
AU  - Špirić, Nemanja
AU  - Šeregelj, Vanja
AU  - Tumbas, Vesna
AU  - Šovljanski, Olja
AU  - Tomić, Ana
AU  - Aćimović, Milica
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2346
AB  - Satureja kitaibelii Wierzb. ex Heuff. or Rtanj tea is an endemic species of the Carpathian
mountain chain on the Balkan Peninsula. It grows in Eastern Serbia, Northwest Bulgaria, and
Southwest Romania. As traditional remedy, it is used for treatment of different stomach
discomforts such as pains in the lower abdomen, upset stomach, diarrhoea and nausea, for the
regulation of the menstrual cycle and fertility, for muscle relaxation, and in the treatment of the
upper respiratory tract infections. Therefore, the aim of this research was to examine the
phytochemical composition and antioxidant activity of S. kitaibelii in form of subcritical water
extract (SWE). HPLC analysis of SWE of S. kitaibelii showed the presence of ten compounds in
a total concentration of 89.33 mg/g of the extract. It was demonstrated that the polarity of
subcritical water was the most selective for extracting syringic acid (37.88 mg/g), caffeic acid
(18.06 mg/g), and epicatechin (10.04 mg/g). Flavonoids like rutin, luteolin, and apigenin were the
least abundant in this extract (<2 mg/g). Additionally, this study investigated in vitro antioxidant
activities of S. kitaibelii SWE by five antioxidant assays. Four assays present radical scavenging
activity while the last assay indicates transitional metal reduction. The highest scavenging
abilities were observed against superoxide anion and ABTS•+ radicals (437.35 and 412.09 μmol
TE/g), followed by lipid radicals (69.61 μmol TE/g), and DPPH• (32.28 μmol TE/g).
PB  - East Sarajevo : Faculty of Agriculture
C3  - Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021
T1  - In vitro antioxidant activity of Satureja kitaibelii Wierzb. ex Heuff. subcritical water extract
EP  - 234
SP  - 234
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2346
ER  - 

@conference{
author = "Špirić, Nemanja and Šeregelj, Vanja and Tumbas, Vesna and Šovljanski, Olja and Tomić, Ana and Aćimović, Milica",
year = "2021",
abstract = "Satureja kitaibelii Wierzb. ex Heuff. or Rtanj tea is an endemic species of the Carpathian
mountain chain on the Balkan Peninsula. It grows in Eastern Serbia, Northwest Bulgaria, and
Southwest Romania. As traditional remedy, it is used for treatment of different stomach
discomforts such as pains in the lower abdomen, upset stomach, diarrhoea and nausea, for the
regulation of the menstrual cycle and fertility, for muscle relaxation, and in the treatment of the
upper respiratory tract infections. Therefore, the aim of this research was to examine the
phytochemical composition and antioxidant activity of S. kitaibelii in form of subcritical water
extract (SWE). HPLC analysis of SWE of S. kitaibelii showed the presence of ten compounds in
a total concentration of 89.33 mg/g of the extract. It was demonstrated that the polarity of
subcritical water was the most selective for extracting syringic acid (37.88 mg/g), caffeic acid
(18.06 mg/g), and epicatechin (10.04 mg/g). Flavonoids like rutin, luteolin, and apigenin were the
least abundant in this extract (<2 mg/g). Additionally, this study investigated in vitro antioxidant
activities of S. kitaibelii SWE by five antioxidant assays. Four assays present radical scavenging
activity while the last assay indicates transitional metal reduction. The highest scavenging
abilities were observed against superoxide anion and ABTS•+ radicals (437.35 and 412.09 μmol
TE/g), followed by lipid radicals (69.61 μmol TE/g), and DPPH• (32.28 μmol TE/g).",
publisher = "East Sarajevo : Faculty of Agriculture",
journal = "Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021",
title = "In vitro antioxidant activity of Satureja kitaibelii Wierzb. ex Heuff. subcritical water extract",
pages = "234-234",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2346"
}

Špirić, N., Šeregelj, V., Tumbas, V., Šovljanski, O., Tomić, A.,& Aćimović, M.. (2021). In vitro antioxidant activity of Satureja kitaibelii Wierzb. ex Heuff. subcritical water extract. in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021
East Sarajevo : Faculty of Agriculture., 234-234.
https://hdl.handle.net/21.15107/rcub_fiver_2346

Špirić N, Šeregelj V, Tumbas V, Šovljanski O, Tomić A, Aćimović M. In vitro antioxidant activity of Satureja kitaibelii Wierzb. ex Heuff. subcritical water extract. in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021. 2021;:234-234.
https://hdl.handle.net/21.15107/rcub_fiver_2346 .

Špirić, Nemanja, Šeregelj, Vanja, Tumbas, Vesna, Šovljanski, Olja, Tomić, Ana, Aćimović, Milica, "In vitro antioxidant activity of Satureja kitaibelii Wierzb. ex Heuff. subcritical water extract" in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021 (2021):234-234,
https://hdl.handle.net/21.15107/rcub_fiver_2346 .

TY  - CONF
AU  - Cvetković, Nikola
AU  - Tomić, Ana
AU  - Šovljanski, Olja
AU  - Đurović, Saša
AU  - Markov, Siniša
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2350
AB  - As a worldwide cultivar, Rosmarinus officinalis L. (rosemary) in form of essential oils, extracts,
and spice possesses many pharmacological properties due to different biological activities.
Interestingly, the chemical profile of rosemary depends on regionality, seasonality, environmental
conditions, agronomic conditions, and its own varieties. Therefore, this research aimed to
investigate the impact of geographical origin on the antimicrobial activity of the essential oils.
Screening of the in vitro antimicrobial activity was performed by the discdiffusion and
microdilution methods. It can be noticed that Russian oil (RF) showed far better antimicrobial
potential in comparison to Serbian oil (SRB). In the case of RF, the maximum inhibition zone of
40.00 mm was registered for all tested microorganisms, except for Pseudomonas aeruginosa
(21.33 mm) and Aspergillus brasiliensis (33.00 mm) where the activity might be estimated as
moderate to high. These results can indicate the possibility of using RF as a natural ingredient in
combating the microbial and antimycotic resistance toward antibiotics. A high antimicrobial
activity (above 30.00 mm) was also observed for SRB against Escherichia coli, Staphylococcus
aureus, and Saccharomyces cerevisiae.
PB  - East Sarajevo : Faculty of Agriculture
C3  - Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021
T1  - Influence of geographical origin on antimicrobial activity of Rosmarinus officinalis L. essential oils
EP  - 235
SP  - 235
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2350
ER  - 

@conference{
author = "Cvetković, Nikola and Tomić, Ana and Šovljanski, Olja and Đurović, Saša and Markov, Siniša",
year = "2021",
abstract = "As a worldwide cultivar, Rosmarinus officinalis L. (rosemary) in form of essential oils, extracts,
and spice possesses many pharmacological properties due to different biological activities.
Interestingly, the chemical profile of rosemary depends on regionality, seasonality, environmental
conditions, agronomic conditions, and its own varieties. Therefore, this research aimed to
investigate the impact of geographical origin on the antimicrobial activity of the essential oils.
Screening of the in vitro antimicrobial activity was performed by the discdiffusion and
microdilution methods. It can be noticed that Russian oil (RF) showed far better antimicrobial
potential in comparison to Serbian oil (SRB). In the case of RF, the maximum inhibition zone of
40.00 mm was registered for all tested microorganisms, except for Pseudomonas aeruginosa
(21.33 mm) and Aspergillus brasiliensis (33.00 mm) where the activity might be estimated as
moderate to high. These results can indicate the possibility of using RF as a natural ingredient in
combating the microbial and antimycotic resistance toward antibiotics. A high antimicrobial
activity (above 30.00 mm) was also observed for SRB against Escherichia coli, Staphylococcus
aureus, and Saccharomyces cerevisiae.",
publisher = "East Sarajevo : Faculty of Agriculture",
journal = "Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021",
title = "Influence of geographical origin on antimicrobial activity of Rosmarinus officinalis L. essential oils",
pages = "235-235",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2350"
}

Cvetković, N., Tomić, A., Šovljanski, O., Đurović, S.,& Markov, S.. (2021). Influence of geographical origin on antimicrobial activity of Rosmarinus officinalis L. essential oils. in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021
East Sarajevo : Faculty of Agriculture., 235-235.
https://hdl.handle.net/21.15107/rcub_fiver_2350

Cvetković N, Tomić A, Šovljanski O, Đurović S, Markov S. Influence of geographical origin on antimicrobial activity of Rosmarinus officinalis L. essential oils. in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021. 2021;:235-235.
https://hdl.handle.net/21.15107/rcub_fiver_2350 .

Cvetković, Nikola, Tomić, Ana, Šovljanski, Olja, Đurović, Saša, Markov, Siniša, "Influence of geographical origin on antimicrobial activity of Rosmarinus officinalis L. essential oils" in Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021 (2021):235-235,
https://hdl.handle.net/21.15107/rcub_fiver_2350 .