FiVeR
FiVeR is the institutional digital repository of the Institute of Field and Vegetable Crops. It provides open access to publications and other research outputs resulting from the projects implemented by the Institute of Field and Vegetable Crops.
The software platform of the repository is adapted to the modern standards applied in the dissemination of scientific publications and is compatible with international infrastructure in this field.
You may use the external application Authors, Projects, Publications (APP) to browse and search authors and funding information. APP also enables metadata export and displays Altmetric scores and Dimensions, Scopus and Web of Science citation counts.
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Recently Added
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Physical and milling properties of maize
(CRC Press Taylor & Francis, 2023) -
Diversity of bacterial soft rot-causing Pectobacterium species affecting cabbage in Serbia
(Basel : MDPI, 2023) -
Impact of climate change on integrated pest management strategies
(John Wiley & Sons, 2023) -
Proizvodnja semenske lucerke na Odeljenju za leguminoze
(Novi Sad: Institut za ratarstvo i povrtarstvo, 2023) -
NS sorte strnih žita za rekordan prinos
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2023) -
Uljana repica, lanik i šafranika – odgovori na izazove, promenu klime i zahteve proizvođača
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2023) -
Alternative crops knowledge management from the standpoint of sustainable agriculture and rural development
(Belgrade : Institute of Agricultural Economics, 2023) -
Fruit selection of NS tomato-shaped pepper lines / Selekcija plodova NS linija paprike (tip paradajz paprike)
(Novi Sad : Institute of Field and Vegetable Crops, 2023) -
Testing of the potassium content in the soil for the purpose of preserving biodiversity
(Podgorica : University of Montenegro, Biotechnical Faculty, 2023) -
Molecular characterization of Fusarium proliferatum and F. equiseti of Pisum sativum seed
(Agricultural Research Communication Centre, 2023) -
Kvalitet lana i lanenog ulja / Quality of linseed and linseed oil
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2023) -
Organska materija zemljišta
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2023)