Претраживање
Приказ резултата 1-10 од 4485
Differences in Processing Quality Traits, Protein Content and Composition between Spelt and Bread Wheat Genotypes Grown under Conventional and Organic Production
(Basel : MDPI, 2021)
The unique rheological properties of bread wheat dough and the breadmaking quality of its flour are the main factors responsible for the global distribution and utilization of wheat. Recently, interest in the production ...
Effect of application of soil solarization on biological control of soil pathogens and vegetable yield in greenhouse / Primena solarizacije u cilju biološkog suzbijanja zemljišnih patogena i povećanja prinosa povrća u zaštićenom prostoru
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2019)
The development of weeds and soil pathogens in greenhouse significantly reduces the yield of cultivated crops. Suppression of soil pathogens using conventional methods (chemicals) leads to contamination of both soil and ...
Comparative analysis of the results of the bioenergy crop productivity (Miscantus giganteus) grown on degraded and fertile land / Bioenergetski izazov i efikasno korišćenje resursa zemljišta
(Savez energetičara Jugoslavije, Beograd, 2015)
Under strong pressure to improve energy security, from the standpoint of environmental protection, and to reduce dependence on imported energy, many countries are now turning to alternative biofuels ethanol and biodiesel ...
Broomrape in Serbia from its occurence till today
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Epiphytotic occurrence of broomrape was observed in Serbia for the first time in 1951, then again at the beginning of the 1990s which continues up to date. It is hypothesized that the new race was introduced by confectionery ...
Exploring environmental determinants of the geographic distribution of broomrape (Orobanche cumana Wallr.)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Broomrape is one of the most critical biotic constraints to sunflower crop production. In the most extended sunflower crop area of the world, distributed across Black sea region, this parasitic weed shows a high occurrence. ...
Leaf type and grain yield in forage pea / Tip lista i prinos zrna stočnog graška
(Društvo genetičara Srbije, Beograd, 2004)
A three-year trial (2000-2002) was aimed to investigate the grain yield of nine pea genotypes with different leaf type. One (Akatsievydnaya forma) had acacia (Aftl), four (NS-junior, Moravac, Javor and Amino) normal (AfTl) ...
Correlation between phenolic content and antioxidant activity in fruits of Prunus avium infected with Monilia laxa
(International Organization for Biological and Integrated Control (IOBC), 2016)
Accumulation of phenolic polymers reinforce plant cell walls, limiting fungal penetration. Some of these
compounds, such as isochlorogenic acid, are particularly active in limiting fungal extension. Two main features ...
Problem and control of broomrape / Problem i suzbijanje volovoda (Orobanche spp.)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2006)
Floriferous parasites of the genus Orobanche spp. are among the most economically important parasites of sunflower. The dominant species within the genus is Orobanche cumana (O. cernua) or broomrape. In the agroecological ...
Content of heavy metals in surface floodwater and flooded soil on the territory of the municipality Sečanj / Sadržaj teških metala u poplavnoj površinskoj vođi i poplavljenom zemljištu na teritoriji opštine Sečanj
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2005)
This paper presents a part of the research related to the content of microelements and heavy metals in the floodwater and in the soil after the failure of the embankment on the river Tamiš in Rumania and the catastrophic ...
Genetically modified herbicide-tolerant crops: The weed science aspect / Genetički modifikovane biljke tolerantne prema herbicidima - herbološki aspekt
(Herbološko društvo Srbije, 2004)
Development and production of genetically modified crops is the hallmark of the end of last and beginning of new century. The most remarkable commercial success regarding genetically modified crops has been achieved with ...