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Приказ резултата 31-40 од 163
Evaluation of seed and oil yield stability in NS rapeseed cultivars (Brassica napus L) / Ocena stabilnosti prinosa semena i ulja NS sorti uljane repice (Brassica napus L)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Rapeseed trials performed in the period 2007-2010 were analyzed to evaluate seed and oil yield stability in NS rapeseed cultivars in changeable environmental conditions of northern Serbia. Seed yield, oil content and yield ...
Variability of plant height and head diameter in new hybrid combinations of sunflower / Varijabilnost visine biljke i prečnika glave kod novih hibridnih kombinacija suncokreta (Helianthus annuus L)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Plant height and head diameter of new hybrid combinations of sunflower were investigated. Tests were done under field conditions at experimental field of Institute of Field and Vegetable Crops in Rimski Šančevi. Significant ...
Pisum & Ervilia Tetovac: Made in Early Iron Age Leskovac, Part two: Extraction of the ancient DNA from charred seeds from the site of Hissar in South Serbia / Grašak i urov Tetovac - made in ranogvozdenodobni Leskovac, Deo drugi - ekstrakcija drevne DNK iz ugljenisanih semena sa nalazišta Hisar u južnoj Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
The extracts were prepared from the samples of 3,200-year-old charred pea and bitter vetch seeds from the site of Hissar near Leskovac, South Serbia, using two different DNA extraction procedures. We used CTAB method with ...
Synthesis, characterization and antitumor activity of polymeric copper(II) complexes with thiosemicarbazones of 3-methyl-5-oxo-1-phenyl-3-pyrazolin-4-carboxaldehyde and 5-oxo-3-phenyl-3-pyrazolin-4-carboxaldehyde
(Elsevier Science Inc, New York, 2011)
New polymeric copper(II) complexes with two tridentate ONS thiosemicarbazone ligands containing substituted pyrazolone moiety were synthesized and characterized by means of spectroscopic, electrochemical and crystallographic ...
Towards the re-introduction of grass pea (Lathyrus sativus) in the West Balkan Countries: The case of Serbia and Srpska (Bosnia and Herzegovina)
(Pergamon-Elsevier Science Ltd, Oxford, 2011)
Vetchlings (Lathyrus spp.) are widely distributed in both Serbia and Srpska, and represent a valuable component of local floras all over the Balkan Peninsula. Despite this and the existence of a traditional Serbian name ...
Genetic background and agronomic value of leaf types in pea (Pisum sativum)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Pea (Pisum sativum L.) has a compound leaf like many other legume species. The 'semi-leafless' pea (afaf tltl), with all leaflets transformed into tendrils, is considered one of the most important achievements in pea ...
Gene effect, combining ability and heterosis in sunflower morphophysiological traits
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Four interspecies populations, originating from three annual (H. debilis, H. praecox, H. deserticola) and one perennial (H. resinosus) wild species, were used to produce 13 new (cms) inbred lines with cytoplasmic male ...
Response of sugar beet to soil water deficit
(Romanian Agricultural Research, 2011)
An investigation was carried out at Rimski Sancevi, experiment field of Institute of Field and Vegetable Crops, Novi Sad in the period 2001-2006, aiming to determine the response of sugar beet to soil water deficit, using ...
Quality properties of some Croatian and Serbian wheat cultivars in relation to gluten proteins
(Faculty of Food Technology Osijek, University of Osijek, 2011)
Effect of desiccation date on oil content in sunflower seed / Uticaj vremena desikacije na sadržaj ulja u semenu suncokreta
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
The trial was conducted at Rimski Šančevi experimental field in 2009 in order to assess the effect of chemical desiccation on oil content in seed of three sunflower inbred lines (L1, L2 and L3). Reglone forte (2 l/ha) was ...