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Antifungal potential of garlic essential oil on Aspergillus species isolated from food / Antifungalni potencijal etarskog ulja belog luka prema Aspergillus vrstama izolovanim iz hrane
(Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2021)
Aspergillus species are common contaminants of medium and low moisture foods. By their metabolic activity, they cause food spoilage, leading to great economic damage. However, much higher problem are toxigenic species, ...
Influence of growth regulators on soybean morphology depending on weather conditions during the vegetation period
(Novi Sad : Univerzitet Privredna akademija u Novom Sadu,Fakultet za ekonomiju i inženjerski menadžment (FIMEK), 2021)
The aim of the research was to test the effect of application of plant growth regulators ascorbic acid (AsA), glycine betaine (GB) salicylic acid (SA), and water (H2O) on morphological characteristics of soybean plant ...
Weed composition and control in apple orchards under intensive and extensive floor management
(Inst Investigaciones Agropecuarias, Chillan, 2020)
Weed control in apple tree (Malus domestica [Suckow] Borkh.) orchards continues to be a major problem. Weeds compete with fruit trees, which is manifested in production quality and quantity. The aim of this study was to ...
Production of biofuels from sorghum
(Pergamon-Elsevier Science Ltd, Oxford, 2020)
Sorghum is an important crop that serve multiple purposes as human food, animal feed, and bioenergy production. There are opportunities to produce different types of biofuels from sorghum-based biomass. Sorghum with its ...
In vitro potential of Bacillus spp. Antagonists for suppression of Xanthomonas euvesicatoria phytopathogens / In vitro potencijal antagonista Bacillus spp. za suzbijanje fitopatogena Xanthomonas euvesicatoria
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2020)
Bacterial pathogen Xanthomonas euvesicatoria, principal causer of bacterial spot, represents a significant problem in agricultural practice due to high yield losses in the production of pepper and tomato. The development ...
The application of triticale flour for the production of cookies
(Tallinn: Center of Food and Fermentation Technologies, 2021)
Triticale is a hybrid cereal developed by crossing of wheat and rye. It is characterized by higher environmental tolerance than wheat and increased content of lysine, amino acid which is deficient in most cereals. The ...
Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants
(Wiley-V C H Verlag Gmbh, Weinheim, 2020)
This study aimed to identify the main components of an essential oil produced from leaves of Ambrosia trifida and to evaluate its potential allelopathic effect on seed germination and seedling growth of lettuce, watermelon, ...
Cold-pressed camelina cake as a source of essential fatty acids in animal nutrition
(Frankfurt : The European Federation for the Science and Technology of Lipids (Euro Fed Lipid e.V.), 2021)
The demand for alternative sources of energy and protein in animal nutrition has notably
increased in recent decades. Camelina seed and its by-products from oil manufacturing
have gained much attention due to the high ...
Evaluation of respiratory activity of albic luvisol contaminated by zinc and nickel during spring rapeseed cultivation / Ocena aktivnosti disanja u albičnom luvisolu kontaminiranom sa Zn i Ni tokom gajenja jare uljane repice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
In almost all industrially developed regions of the Russian Federation, the soil is contaminated with heavy metals (HM) often in concentrations which exceed limits of safety. This contamination causes degradation of ...
Productivity of natural grassland and pastures of Serbia and Srpska
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2022)
Characteristic types of wetland grasslands in Serbia and Srpska are: Phalaridetum arundinaceae, Beckmanietum erucaeformis, Caricetum vulpinae-ripariae, Agrostidetum-Juncetum effusi, Molinietum coeruleae, Deschampsietum ...