Photosynthesis and water use efficiency relations to yield of ten pepper varieties (capsicum annuum l.)
Apstrakt
Search for new pepper variety with high yields, along with tools for prediction of pepper yield is constantly on the way. The link between net photosynthesis measured at specific phase. of pepper development and crop yield is not well defined. There are still arguments whether increasing leaf photosynthesis during fruit ripening increases plant yields in optimal growth conditions. Ten pepper varieties were grown in a plastic greenhouse and at outdoor field area, in order to determine if there are positive correlations of photosynthetic performance, leaf concentration of chlorophyll a, b and carotenoids, transpiration rates and water use efficiency with pepper fruit yield. Almost all pepper varieties grown in the greenhouse had higher fruit weight per hectare. Although some variability has been determined among pepper varieties, crop yield was not significantly correlated with photosynthetic performance, or water usage in pepper plants, during ripening.
Ključne reči:
paprika yield / CO2 / assimilation / pigment contentIzvor:
Bulgarian Journal of Agricultural Science, 2012, 18, 4, 589-594Finansiranje / projekti:
- Stvaranje sorata i hibrida povrća za gajenje na otvorenom polju i u zaštićenom prostoru (RS-MESTD-Technological Development (TD or TR)-31030)
Kolekcije
Institucija/grupa
FiVeRTY - JOUR AU - Borišev, Milan AU - Krstić, Borivoj Đ. AU - Gvozdenović, Đuro AU - Gvozdanović-Varga, Jelica PY - 2012 UR - http://fiver.ifvcns.rs/handle/123456789/1162 AB - Search for new pepper variety with high yields, along with tools for prediction of pepper yield is constantly on the way. The link between net photosynthesis measured at specific phase. of pepper development and crop yield is not well defined. There are still arguments whether increasing leaf photosynthesis during fruit ripening increases plant yields in optimal growth conditions. Ten pepper varieties were grown in a plastic greenhouse and at outdoor field area, in order to determine if there are positive correlations of photosynthetic performance, leaf concentration of chlorophyll a, b and carotenoids, transpiration rates and water use efficiency with pepper fruit yield. Almost all pepper varieties grown in the greenhouse had higher fruit weight per hectare. Although some variability has been determined among pepper varieties, crop yield was not significantly correlated with photosynthetic performance, or water usage in pepper plants, during ripening. T2 - Bulgarian Journal of Agricultural Science T1 - Photosynthesis and water use efficiency relations to yield of ten pepper varieties (capsicum annuum l.) EP - 594 IS - 4 SP - 589 VL - 18 UR - https://hdl.handle.net/21.15107/rcub_fiver_1162 ER -
@article{ author = "Borišev, Milan and Krstić, Borivoj Đ. and Gvozdenović, Đuro and Gvozdanović-Varga, Jelica", year = "2012", abstract = "Search for new pepper variety with high yields, along with tools for prediction of pepper yield is constantly on the way. The link between net photosynthesis measured at specific phase. of pepper development and crop yield is not well defined. There are still arguments whether increasing leaf photosynthesis during fruit ripening increases plant yields in optimal growth conditions. Ten pepper varieties were grown in a plastic greenhouse and at outdoor field area, in order to determine if there are positive correlations of photosynthetic performance, leaf concentration of chlorophyll a, b and carotenoids, transpiration rates and water use efficiency with pepper fruit yield. Almost all pepper varieties grown in the greenhouse had higher fruit weight per hectare. Although some variability has been determined among pepper varieties, crop yield was not significantly correlated with photosynthetic performance, or water usage in pepper plants, during ripening.", journal = "Bulgarian Journal of Agricultural Science", title = "Photosynthesis and water use efficiency relations to yield of ten pepper varieties (capsicum annuum l.)", pages = "594-589", number = "4", volume = "18", url = "https://hdl.handle.net/21.15107/rcub_fiver_1162" }
Borišev, M., Krstić, B. Đ., Gvozdenović, Đ.,& Gvozdanović-Varga, J.. (2012). Photosynthesis and water use efficiency relations to yield of ten pepper varieties (capsicum annuum l.). in Bulgarian Journal of Agricultural Science, 18(4), 589-594. https://hdl.handle.net/21.15107/rcub_fiver_1162
Borišev M, Krstić BĐ, Gvozdenović Đ, Gvozdanović-Varga J. Photosynthesis and water use efficiency relations to yield of ten pepper varieties (capsicum annuum l.). in Bulgarian Journal of Agricultural Science. 2012;18(4):589-594. https://hdl.handle.net/21.15107/rcub_fiver_1162 .
Borišev, Milan, Krstić, Borivoj Đ., Gvozdenović, Đuro, Gvozdanović-Varga, Jelica, "Photosynthesis and water use efficiency relations to yield of ten pepper varieties (capsicum annuum l.)" in Bulgarian Journal of Agricultural Science, 18, no. 4 (2012):589-594, https://hdl.handle.net/21.15107/rcub_fiver_1162 .