Претраживање
Приказ резултата 1-10 од 25
Artificial neural network and random forest regression models for modelling fatty acid and tocopherol content in oil of winter rapeseed
(Elsevier, 2023)
With the aid of models used in artificial intelligence, a wide range of data can be processed quickly with high accuracy. The quality of rapeseed oil from 40 genotypes cultivated during four consecutive years was analysed. ...
Genetic diversity of common bean (Phaseolus vulgaris L.) germplasm from Serbia, as revealed by single sequence repeats (SSR)
(Elsevier, 2021)
Genetic diversity and structure of common bean (Phaseolus vulgaris L.) germplasm from Serbia, comprising 118 landraces and 18 cultivars, was assessed with the application of 27 Single Sequence Repeats (SSR) markers. Thirteen ...
Alfalfa – the queen of forage crops: a guide for successful production
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2016)
Perennial alfalfa (Medicago sativa L.) occurs in nature as cultivated or wild species. Alfalfa belongs to the order Fabales, family Fabaceae, tribe Trifolieae, and genus Medicago. It belongs to Medicago sativa complex with ...
Qualitative traits in sunflower breeding: UGA-SAM1 phenotyping case study
(Wiley, Hoboken, 2020)
The production of the first permanent, publicly available sunflower (Helianthus annuus L.) association mapping population (UGA-SAM1) provided material to test the usability of morphological descriptors for discriminating ...
The effect of long term exposure to cadmium on Ostrinia nubilalis growth, development, survival rate and oxidative status
(Oxford : Pergamon-Elsevier Science Ltd., 2020)
In this study the effect of long term exposure to cadmium (Cd) on Ostrinia nubilalis larval growth, development, survival rate and oxidative status was analyzed. Newly hatched first instar - L1 larvae were reared on a Cd ...
Effects of high temperature during anthesis and grain filling on physiological characteristics of winter wheat cultivars
(Wiley, 2021)
Due to climate change, multiple heat events are expected to be an additional limiting factor that will adversely affect wheat production. The study aimed to analyze the physiological response to heat stress in four winter ...
Biological activity and profiling of Salvia sclarea essential oil obtained by steam and hydrodistillation extraction methods via chemometrics tools
(Wiley, 2022)
Salvia sclarea L. or clary sage is cultivated worldwide in temperate and sub-tropical climates, as an ornamental and essential oil (EO) bearing plant. EO is obtained from fresh spikes in full flowering stage and is recognized ...
Značaj stočnog graška u proizvodnji kvalitetne stočne hrane bogate proteinima
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2016)
Stočni grašak (Pisum sativum L. var. arvense Poir.) vodi poreklo iz bliskoistočnog i mediteranskog centra diverziteta, odakle se brzo proširio u svim pravcima, posebno u Evropu, severnu Afriku i centralnu Aziju. Stočni ...
First Report of Brown Spot on Stored Apple Fruits Caused by Stemphylium vesicarium in Serbia
(The American Phytopathological Society (APS), 2024)
Apple is one of the most economically important fruit crops worldwide, and postharvest fungal diseases can cause significant losses during storage (Petreˇs et al. 2020). Apple fruits (cv. Fuji) with necrosis symptoms were ...
Lucerka - kraljica krmnih biljaka: vodič za uspešnu proizvodnju
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2016)
This guide booklet provides information on the origins, growing requirements, cultivation practices, cutting and use of alfalfa. It results from the IPA Cross-border Cooperation Program Hungary - Serbia project HUSRB ...