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Malting barley in conditions of high air temperatures and drought / Pivski ječam u uslovima visokih temperatura vazduha i deficita vode
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
Water deficits and high air temperatures occur frequently in southeastern Europe, especially at the grain filling period of winter and spring malting barley. The objective of this paper was to study the grain and malt ...
Pathogenicity of Fusarium species in soybean / Patogenost Fusarum vrsta na soji
(Matica srpska, Novi Sad, 2005)
The paper describes the symptoms of the Fusarium wilt and necrosis of root and lower stem of soybean, which include leaf chlorosis, wilt of the apical portion of the plant, necrosis of the root and lower stem, and wilting ...
Regression analysis of head mass and mass of useful part of head in cabbage (Brassica oleracea Var. capitata L)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
The objective of this paper was to determine the genetic mode of inheritance of quantitative traits in cabbage via regression analysis in complete diallel crossing.The regression analysis of head mass traits showed that ...
Recommendation of NS maize hybrids for 2004 season / Preporuka NS hibrida kukuruza za setvu u 2005. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
Maize breeding in the Institute of Field and Vegetable Crops Novi Sad has had a long tradition. The main aim of maize breeding is creating high-yielding maize hybrids with good adaptability and yield stability, different ...
Effect of parental genotypes on haploid embryo formation in wheat x maize hybridization / Uticaj roditeljskih genotipova na formiranje haploidnih embriona u ukrštanjima pšenice i kukuruza
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2005)
Wheat x maize hybridization method is an efficient and frequently used system for production of haploids in wheat. With the intention of further improving the efficiency of this method, the aim of this work was to analyze ...
Quality differences among garlic ecotypes
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
Garlic quality is comprised of bulb yield components and dry matter content Garlic has the highest dry matter content of all vegetable crops. Clove mass as a yield component, along with dry matter content, is the basis for ...
NS varieties of soybean / NS sorte soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
The work on soybean breeding at the Institute of Field and Vegetable Crops in Novi Sad started in the mid seventies. The primary objective of this work was to create the first domestic, high yielding varieties, adapted to ...
Growing and use of alfalfa and clover / Gajenje i iskorišćavanje lucerke i deteline
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2005)
Alfalfa and red clover are the two most important perennial legumes in Serbia and Montenegro, where they are grown on around 320,000 ha in total (alfalfa on over 200,000 ha and red clover on about 120,000 ha). Unlike ...
Variability of grain filling parameters in wheat genotypes of different earliness
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
Final grain dry weight (W) is dependent on the two parameters: rate (R) and duration (T) of grain filling. The study was undertaken to compare W with R and T in four groups of genotypes which are different in earliness, ...
NS maize hybrids in trials in 2004 / NS hibridi kukuruza u ogledima u 2004 godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
Regions for maize production in Serbia are quite different on the basis of amount and distribution of rainfall across vegetation. The first region (West Bačka, South Bačka, East Srem, South Srem and Podrinjsko-kolubarski), ...