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Effects of high temperature during anthesis and grain filling on physiological characteristics of winter wheat cultivars
(Wiley, 2021)
Due to climate change, multiple heat events are expected to be an additional limiting factor that will adversely affect wheat production. The study aimed to analyze the physiological response to heat stress in four winter ...
Integration of biological and conventional treatments in control of pepper bacterial spot
(Oxford : Elsevier Sci Ltd, 2019)
Bacterial spot caused by Xanthomonas euvesicatoria is one of the most devastating pepper diseases in Serbia. Questionable seed quality, climatic conditions, and frequent irrigation during summer favour the disease occurrence ...
Chemical Composition of Ambrosia trifida Essential Oil and Phytotoxic Effect on Other Plants
(Wiley-V C H Verlag Gmbh, Weinheim, 2020)
This study aimed to identify the main components of an essential oil produced from leaves of Ambrosia trifida and to evaluate its potential allelopathic effect on seed germination and seedling growth of lettuce, watermelon, ...
Designing sunflower for biotic stress resilience: everlasting challenge
(Springer Cham, 2022)
Sunflower, a relevant crop for oil production in temperature regions, is
subjected to various biotic stresses. Significance of a particular stress agent, both
spatially and temporally, is determined by the environmental ...
First Report of Brown Spot on Stored Apple Fruits Caused by Stemphylium vesicarium in Serbia
(The American Phytopathological Society (APS), 2024)
Apple is one of the most economically important fruit crops worldwide, and postharvest fungal diseases can cause significant losses during storage (Petreˇs et al. 2020). Apple fruits (cv. Fuji) with necrosis symptoms were ...
Značaj stočnog graška u proizvodnji kvalitetne stočne hrane bogate proteinima
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2016)
Stočni grašak (Pisum sativum L. var. arvense Poir.) vodi poreklo iz bliskoistočnog i mediteranskog centra diverziteta, odakle se brzo proširio u svim pravcima, posebno u Evropu, severnu Afriku i centralnu Aziju. Stočni ...
The importance of field pea in the production of quality animal feed rich in proteins
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2016)
Field pea (Pisum sativum L. var. arvense Poir.) originates from the Middle East and the Mediterranean centre of diversity, from where it quickly spread in all directions, especially in Europe, North Africa and Central Asia. ...
Genetic diversity of common bean (Phaseolus vulgaris L.) germplasm from Serbia, as revealed by single sequence repeats (SSR)
(Elsevier, 2021)
Genetic diversity and structure of common bean (Phaseolus vulgaris L.) germplasm from Serbia, comprising 118 landraces and 18 cultivars, was assessed with the application of 27 Single Sequence Repeats (SSR) markers. Thirteen ...
Comparison of volatile compounds from clary sage (Salvia sclarea L.) verticillasters essential oil and hydrolate
(Taylor & Francis, 2022)
The volatile compounds of essential oil (EO) and corresponding hydrolate (HY) extracted by steam distillation from clary sage (Salvia sclarea L.) cv “Domaća mirisna” grown in Serbia were identified using gas hromatography/mass ...
Rubbery taproot disease of sugar beet in Serbia associated with 'Candidatus phytoplasma solani'
(American Phytopathological Society, 2021)
Rubbery taproot disease (RTD) of sugar beet was observed in Serbia for the first time in the 1960s. The disease was already described in neighboring Bulgaria and Romania at the time but it was associated with abiotic ...