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Inter-row cultivation: An agro-technical measure for increasing soybean yield / Međuredna kultivacija - agrotehnička mera za povećanje prinosa soje
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2019)
In order to examine the influence of inter-row cultivation on the soybean yield, a trial was set up in the Agricultural School in Backa Topola from 2015 to 2017. Three soybean varieties were selected at the Institute of ...
Varijabilnost i međuzavisnost osobina hibrida kukuruza različite dužine vegetacije / Variability and interdependence of characteristics of maize hybrids of different vegetation lengths
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2021)
Kukuruz je jedna od najvažnijih ratarskih kultura koja pokazuje široke genetske i fenotipske varijacije. Zauzima važno mesto u poljoprivrednoj proizvodnji kako u svetu, tako i u Srbiji. Glavni cilj oplemenjivanja kukuruza ...
Potential of field pea for forage and grain protein yields / Potencijal stočnog graška za prinos proteina krme i zrna
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Field pea, in the form of both forage and feed pea, represents a cheap and quality supplement to soybean meal. On average, forage crude protein yield may reach 1,900 kg ha-1 in winter forage cultivars and more than 1,700 ...
Results of 2007 and 2008 tests of new experimental hybrids of confectionery sunflower type / Rezultati ispitivanja novih eksperimentalnih hibrida suncokreta konzumnog tipa u toku 2007. i 2008. godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The basic goal of sunflower breeding at the Institute of Field and Vegetable Crops is the creation of standard hybrids with a high oil content and seed and oil yields and resistance to dominant diseases and drought. Beside ...
Soybean production and a possibility to economize the use of mineral fertilizers / Proizvodnja soje i mogućnost ekonomične upotrebe mineralnih đubriva
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
The trial was carried out in the period 2007-2010 at the experimental field of the Institute of Field and Vegetable Crops in Novi Sad, Serbia. Study was based on applied different fertilizer doses (mineral fertilizers and ...
Introduction of novel legume crops in Serbia: White lupin (Lupinus albus) / Uvođenje novih gajenih mahunarki u Srbiji - bela lupina (Lupinus albus)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
The renewed interest in introducing white lupin in Serbia is its high crude protein content in grain dry matter of nearly 400 g kg-1, which makes it a potential supplement for soybean meal in animal feeding. The only ...
Effect of irrigation and nitrogen rates on yield and water productivity of sugar beet / Uticaj navodnjavanja i đubrenja azotom na prinos i produktivnost utrošene vode šećerne repe
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Experiments were conducted at Rimski Šančevi experiment field of Institute of Field and Vegetable Crops, on a calcareous chernozem soil on the loess terrace, from 2004 to 2006. The experiments included a variant of irrigation ...
Dunav and Vrbas: New NS varieties of spring oat / Dunav i Vrbas - nove NS sorte jarog ovsa
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Oat breeding program has been revived at the Institute of Field and Vegetable Crops Novi Sad after almost fifty years. From this program the following varieties were released: in 2001 spring naked oat Novosadski golozrni, ...
Ploughing down harvest residues of preceding crops for the purpose of soybean yield improvement / Zaoravanje žetvenih ostataka preduseva u cilju povećanja prinosa soje
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2019)
Soybean yield depends on the choice of cultivar, soil fertility, cultivation practices, and weather conditions in different years. Ploughing down crop residues increases the content of soil organic matter, and thereby ...
Novosadski 737 and Nonius: New varieties of winter forage barley / Novosadski 737 i Nonius - nove sorte ozimog stočnog ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The paper describes the characteristics of two new varieties of six-rowed winter barley, Novosadski 737 and Nonius, developed at the Institute of Field and Vegetable Crops in Novi Sad. In the official variety trials in ...