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The impact of climate change on diseases and pests of small grains and sunflowers in the Vojvodina region (Serbia)
(Nova Science Publishers, Inc., 2012)
The risk of disease and pest damage to agricultural crops has increased significantly as a result of climatic changes. The climatic change has resulted in the dominance of pathogens that require higher temperatures for ...
Связь величины генома с размерами пыльцевых зёрен и сопряжёнными характеристиками репродуктивной системы у трибы виковых (Fabeae: Fabaceae) / Correlations of genome size with sizes of pollen grains and some associated reproductive characteristics in tribe Fabeae (Fabaceae).
(Moscow : MAKS Press, 2018)
Семейство Бобовые (Fabaceae Lindl. s.s., Leguminosae Juss.) является третьим по величине семейством покрытосеменных растений. Для этого таксона характерно практически повсеместное распространение по планете и большое ...
Satureja montana: cultivation, production and uses
(Nova Science Publishers, 2017)
The application of medicinal herbs in the prevention and treatment of certain medical conditions is a concept that has become widely present. On the one hand, the reasons for this are poverty and unavailability of synthetic ...
Phenotyping for Root Traits
(Springer India, 2015)
Root system architecture determines crop capacity to acquire water and nutrients in the dynamic and variable soil environment. Increasing attention is paid to searching for optimal root traits to improve resource uptake ...
Advances in understanding grain legume physiology: understanding root architecture, nutrient uptake and response to abiotic stress
(Cambridge : Burleigh Dodds Science Publishing, 2018)
Root system architecture (RSA) influences root foraging and resource uptake from the soil and thus determines plant growth and productivity in grain legumes. Understanding RSA, nutrient uptake and its response to drought ...
Headspace analysis of volatile compounds from fruits of selected vegetable species of Apiaceae family
(Sharjah : Bentham Science Publishers, 2018)
Parsley (Petroselinum crispum L.), celery (Apium graveolens L.), celeriac (Apium graveolens var. rapaceum), carrot (Daucus carota L.), parsnip (Pastinaca sativa L.), lovage (Levisticum officinale Koch.) and angelica (Angelica ...
Anticancer properties of Apiaceae
(Sharjah : Bentham Science Publishers, 2018)
The aim of this book chapter was to highlight the great importance of plants from Apiaceae family as functional food products, focusing on its anticancer properties. The plants that will be discussed for their anticancer ...
Sunflower Genetic Resources: Interspecific Hybridization and Cytogenetics in Prebreeding
(Nova Science Publishers, Inc., 2014)
Sunflower (Helianthus annuus L.) belongs to the Helianthus genus which is composed of 51 species (14 annual and 37 perennial). Lowered genetic variability and sensitivity towards large number of pathogens on cultivated ...
Mikrobiološka svojstva zemljišta
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2017)
Zemljište sa svojom florom i faunom predstavlja jedan od najraznovrsnijih i najvažnijih ekosistema na planeti. Najveći deo biološkog diverziteta agroekosistema nalazi se u zemljištu, a funkcije koje obavljaju živi organizmi ...
Pesticides
(Nova Science Publishers, Inc., 2011)
Pesticides are an integral part of agriculture today, but their use can lead to residues in food which have been linked to a wide spectrum of human health hazards. The determination and monitoring of pesticide residues in ...