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Cytological characteristics of regenerants obtained from anther culture of wheat (triticum aestivum l.)
(World Scientific Publ Co Pte Ltd, Singapore, 2009)
The aim, of this study was to investigate ploidy levels of regenerated green plants obtained from anther culture of wheat (Triticum aestivum L). Anthers were isolated from 20 F, hybrid combinations and grown on Potato-2 ...
Polyphenol contents and antioxidant activity of soybean seed extracts
(Elsevier Sci Ltd, Oxford, 2008)
The antioxidant activity and contents of various polyphenol classes in the seeds of 20 soybean hybrids were evaluated. Total polyphenols, tannins and proanthocyanidins were determined after extraction of plant material ...
Anatomical characteristics and antioxidant properties of Euphorbia nicaeensis ssp glareosa
(Versita, Warsaw 41, 2009)
Anatomical analyses found that leaves of Euphorbia nicaeensis ssp. glareosa are isolateral, amphistomatous, with two layers of palisade cells on the adaxial and one on the abaxial side. Laticifers are present by vascular ...
Effect of short-term water defficiency on sugar beet genotypes
(Springer Heidelberg, Heidelberg, 2004)
Genetic possibilities for altering sunflower oil quality to obtain novel oils
(Canadian Science Publishing, Ottawa, 2008)
The sunflower is one of the four most important oilseed crops in the world, and the nutritional quality of its edible oil ranks among the best vegetable oils in cultivation. Typically up to 90% of the fatty acids in ...
Trends and achievements in broomcorn breeding
(Akademiai Kiado Zrt, Budapest, 2002)
In the course of broomcorn, Sorghum bicolor (L.) Moench breeding (1) plant characters (plant height, panicle excertion from the point of view of harvesting, the idea of combined use of the plant, and earliness), (2) panicle ...
Detection of genetically modified organisms in processed meat products on the Serbian food market
(Elsevier Sci Ltd, Oxford, 2009)
The addition of soybean proteins to processed meat products has significantly increased in recent years due to the interesting functional and nutritional properties of these vegetable proteins. Since the Roundup Ready (RR) ...
The adaptability of shortseason soybean genotypes to varying longitudinal regions
(Elsevier Science Bv, Amsterdam, 2006)
In the present paper, we wanted to determine the soybean genotypes' adaptability to conditions different from those they are usually grown in-different in terms of climate, soil and agronomic practices. We therefore studied ...
Relationships between line per se and testcross performance for agronomic traits in two broad-based populations of maize
(Springer, Dordrecht, 2008)
Degree of the association between line per se performance (LP) and testcross performance (TP) is important in breeding programs and simultaneous improvement of commercial hybrids and their parental lines. This experiment ...
Phenotypic and molecular evaluation of genetic diversity of rapeseed (Brassica napus L.) genotypes
(African Journal of Biotechnology, 2009)
The genetic diversity and relationships among rapeseed genotypes were evaluated using quantitative analysis and random amplified polymorphic DNA (RAPD) markers. Ten morphological and biochemical traits (plant height, height ...