Partner, Kristal and Dukat: A new generation of the Novi Sad spring protein pea (Pisum sativum) cultivars

Abstract

In 2007 and 2008, the trials of the Department of Variety Protection and Registration of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia were carried out on four locations, including three new Novi Sad spring pea line, L-536, L-537 and L-538, and the control cultivar Javor. In average, the grain yield of all three lines was higher in comparison to the control cultivar, with the highest average yield in Partner (2732 kg ha-1). All three cultivars have shown that in favourable years may give grain yields higher than 3500 kg ha-1. The crude protein content ranged from 278.3 g kg-1, in Javor, to 307.0 g kg-1, in Dukat. .

Tokom 2006. i 2007. godine, mikroogledi Odeljenja za zaštitu i priznavanje sorti Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije izvedeni su na četiri lokaliteta, uključujući tri novostvorene novosadske linije jarog stočnog graška, L-536, L-537 i L-538, i sortu Javor, kao standard. Sve tri linije priznate su 2007. godine pod imenima Partner, Kristal i Dukat. U proseku, prinos zrna sve tri novostvorene sorte bio je veći u poređenju sa standardnom sortom, sa najvećim prosečnim prinosom zrna kod sorte Partner (2732 kg ha-1). Sve tri sorte pokazale su da, u povoljnijim godinama, mogu da ostvare prinose i veće od 3500 kg ha-1. Sadržaj sirovih proteina kretao se od 278,3 g kg-1, kod sorte Javor, do 307,0 g kg-1, kod sorte Dukat. .