Fifty years of the onion production in the Autonomous Province of Vojvodina
Pedeset godina proizvodnje crnog luka u Vojvodini
Апстракт
The onion in Vojvodina occupies on average 6,669 ha, which is 0.43% of plough land of Province. With average yield of 8.0 t/ha about 54,000 tons of onion has been produced in Vojvodina in last ten years (1996-2005). The total production has been decreased. That is a consequence of areas decreasing (growth rate-2.29%), since yields are characterized by modest positive trend (growth rate 0.94%). The share of small agricultural households’ production in total production is 92%. Thus, characteristics of these households have to be taken into account in order to improve this production.
Proizvodnja crnog luka se u Vojvodini organizuje u proseku na 6.669 ha, što zauzima 0,43% oranica. U poslednjih deset godina (1996-2005) uz prosečan prinos od 8,0 t/ha u Vojvodini se proizvede nešto manje od 54.000 tona crnog luka. Ukupna proizvodnja se smanjuje kao rezultat opadanja površina (stopa-2,29%) jer prinose karakteriše blagi trend porasta (stopa 0,94%). Dominantno učešće u ukupnoj proizvodnji imaju seljačka gazdinstva (92%) stoga je neophodno uvažavati njihove specifičnosti u cilju daljeg unapređenja ove proizvodnje.
Кључне речи:
onion / area / yields / production / crni luk / površine / prinosi / proizvodnjaИзвор:
Letopis naučnih radova Poljoprivrednog fakulteta, 2007, 31, 1, 131-139Издавач:
- Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad
Колекције
Институција/група
FiVeRTY - JOUR AU - Bošnjak, Danica AU - Gvozdanović-Varga, Jelica AU - Vasić, Mirjana PY - 2007 UR - http://fiver.ifvcns.rs/handle/123456789/479 AB - The onion in Vojvodina occupies on average 6,669 ha, which is 0.43% of plough land of Province. With average yield of 8.0 t/ha about 54,000 tons of onion has been produced in Vojvodina in last ten years (1996-2005). The total production has been decreased. That is a consequence of areas decreasing (growth rate-2.29%), since yields are characterized by modest positive trend (growth rate 0.94%). The share of small agricultural households’ production in total production is 92%. Thus, characteristics of these households have to be taken into account in order to improve this production. AB - Proizvodnja crnog luka se u Vojvodini organizuje u proseku na 6.669 ha, što zauzima 0,43% oranica. U poslednjih deset godina (1996-2005) uz prosečan prinos od 8,0 t/ha u Vojvodini se proizvede nešto manje od 54.000 tona crnog luka. Ukupna proizvodnja se smanjuje kao rezultat opadanja površina (stopa-2,29%) jer prinose karakteriše blagi trend porasta (stopa 0,94%). Dominantno učešće u ukupnoj proizvodnji imaju seljačka gazdinstva (92%) stoga je neophodno uvažavati njihove specifičnosti u cilju daljeg unapređenja ove proizvodnje. PB - Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad T2 - Letopis naučnih radova Poljoprivrednog fakulteta T1 - Fifty years of the onion production in the Autonomous Province of Vojvodina T1 - Pedeset godina proizvodnje crnog luka u Vojvodini EP - 139 IS - 1 SP - 131 VL - 31 UR - https://hdl.handle.net/21.15107/rcub_fiver_479 ER -
@article{ author = "Bošnjak, Danica and Gvozdanović-Varga, Jelica and Vasić, Mirjana", year = "2007", abstract = "The onion in Vojvodina occupies on average 6,669 ha, which is 0.43% of plough land of Province. With average yield of 8.0 t/ha about 54,000 tons of onion has been produced in Vojvodina in last ten years (1996-2005). The total production has been decreased. That is a consequence of areas decreasing (growth rate-2.29%), since yields are characterized by modest positive trend (growth rate 0.94%). The share of small agricultural households’ production in total production is 92%. Thus, characteristics of these households have to be taken into account in order to improve this production., Proizvodnja crnog luka se u Vojvodini organizuje u proseku na 6.669 ha, što zauzima 0,43% oranica. U poslednjih deset godina (1996-2005) uz prosečan prinos od 8,0 t/ha u Vojvodini se proizvede nešto manje od 54.000 tona crnog luka. Ukupna proizvodnja se smanjuje kao rezultat opadanja površina (stopa-2,29%) jer prinose karakteriše blagi trend porasta (stopa 0,94%). Dominantno učešće u ukupnoj proizvodnji imaju seljačka gazdinstva (92%) stoga je neophodno uvažavati njihove specifičnosti u cilju daljeg unapređenja ove proizvodnje.", publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad", journal = "Letopis naučnih radova Poljoprivrednog fakulteta", title = "Fifty years of the onion production in the Autonomous Province of Vojvodina, Pedeset godina proizvodnje crnog luka u Vojvodini", pages = "139-131", number = "1", volume = "31", url = "https://hdl.handle.net/21.15107/rcub_fiver_479" }
Bošnjak, D., Gvozdanović-Varga, J.,& Vasić, M.. (2007). Fifty years of the onion production in the Autonomous Province of Vojvodina. in Letopis naučnih radova Poljoprivrednog fakulteta Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad., 31(1), 131-139. https://hdl.handle.net/21.15107/rcub_fiver_479
Bošnjak D, Gvozdanović-Varga J, Vasić M. Fifty years of the onion production in the Autonomous Province of Vojvodina. in Letopis naučnih radova Poljoprivrednog fakulteta. 2007;31(1):131-139. https://hdl.handle.net/21.15107/rcub_fiver_479 .
Bošnjak, Danica, Gvozdanović-Varga, Jelica, Vasić, Mirjana, "Fifty years of the onion production in the Autonomous Province of Vojvodina" in Letopis naučnih radova Poljoprivrednog fakulteta, 31, no. 1 (2007):131-139, https://hdl.handle.net/21.15107/rcub_fiver_479 .