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dc.creatorNikolić, Ljiljana
dc.creatorŠeremešić, Srđan
dc.creatorDžigurski, Dejana
dc.creatorVojnov, Bojan
dc.creatorVasiljević, Marjana
dc.date.accessioned2023-11-27T09:46:03Z
dc.date.available2023-11-27T09:46:03Z
dc.date.issued2023
dc.identifier.issn2466-4774
dc.identifier.urihttp://fiver.ifvcns.rs/handle/123456789/4044
dc.description.abstractThe obtained results indicate the possibility of weed control in organic intercropping production systems of carrots and onions with the application of corn gluten, together with the ecological assessment of habitat based on bioindicator values of weed species. A total of 29 weed taxons are present in the intercoped and pure crops of carrots and onions, grown without (CO) and with the application of corn gluten (CO-G). Although floristically uniformed, 24 taxons (CO) and 23 taxons (CO-G), the total weediness on the CO-G variants was 24% higher. The highest value of fresh weed biomass was recorded on the treatment of pure onion crop with gluten application (2844.85 g/m2), while the lowest value was recorded on the treatment of intercropped carrot and onion (1004.99 g/m2).sr
dc.language.isoensr
dc.publisherNovi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultetsr
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200117/RS//sr
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceContemporary Agriculturesr
dc.subjectweed biomasssr
dc.subjectindicator valuessr
dc.subjectcorn glutensr
dc.subjectintercroppingsr
dc.subjectcarrotsr
dc.subjectonionsr
dc.titleWeeds as bioindicators of ecological conditions in organic carrot and onion cropsr
dc.typearticlesr
dc.rights.licenseBY-NC-NDsr
dc.citation.epage97
dc.citation.issue3
dc.citation.rankM24~
dc.citation.spage89
dc.citation.volume72
dc.identifier.doi10.2478/contagri-2023-0012
dc.identifier.fulltexthttp://fiver.ifvcns.rs/bitstream/id/9808/bitstream_9808.pdf
dc.type.versionpublishedVersionsr


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