The organizational-economic characteristics of soybean production on family farms

Abstract

Recently, the growth tendency of the area under the soybean on the family farms has been evident. Regarding the achieved yields these farms have shown notable results and they do not lag behind the still present state agricultural companies. The level of the economic efficiency depends on the achieved yield and sale prices, but the overall effect actually depends on the share of the mechanization costs in the total costs. The analysis has shown that the best effect in soybean production has been realized on those farms which entirely use their own mechanization and organize production on their own land. The break - even point has ranged in the broad interval depending on the input level per land unit. In average it grows, but the yield growth is faster than the growth of breakeven point. Due to that fact the soybean production has been economical in the observed period which is one of the reasons why this production is growing in this sector.

Poslednjih godina ispoljena je tendencija porasta površina pod sojom na seljačkim gazdinstvima. Ova gazdinstva u pogledu nivoa ostvarenog prinosa zrna soje po jedinici površine beleže značajne rezultate tako da ne zaostaju za još uvek prisutnim društvenim sektorom. Nivo ekonomske efektivnosti je pod uticajem ostvarenog prinosa i prodajne cene, međutim, krajnji efekti zavise od učešća troškova mehanizacije. Analiza je pokazala najveće efekte u proizvodnji soje ostvaruju ona gazdinstva koja u potpunosti koriste sopstvenu mehanizaciju i proizvodnji soje organizuju na vlastitim površinama. Granica rentabilnosti se kreće u širokom intervalu u zavisnosti nivoa ulaganja po jedinici površine. Posmatrano u proseku ona raste, međutim porast prinosa je veći u odnosu na rast granice rentabilnosti pa je proizvodnja soje u posmatranom periodu ekonomična što je jedan od razloga širenja ove proizvodnje na ovom sektoru.