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dc.creatorMamlić, Zlatica
dc.creatorĐukić, Vojin
dc.creatorMiladinović, Jegor
dc.creatorDozet, Gordana
dc.creatorBajagić, Marija
dc.creatorVasiljević, Sanja
dc.creatorCvijanović, Gorica
dc.date.accessioned2022-10-28T07:14:16Z
dc.date.available2022-10-28T07:14:16Z
dc.date.issued2022
dc.identifier.isbn978-99976-956-6-6
dc.identifier.urihttp://fiver.ifvcns.rs/handle/123456789/3184
dc.description.abstractAqueous plant extracts contain nutrients and physiologically active substances that affect plant growth and development. they are easy to prepare and apply, and many aqueous extracts have fungicidal action and repellent action on pests. The aim of this research is to analyze the impact of the application of aqueous extracts of banana and nettle with comfrey on plant weight and weight of 1000 grains in three soybean cultivars. In both years of research, aqueous extracts of banana and nettle with comfrey statistically significantly increased the weight of plants and the weight of 1000 soybeans.sr
dc.language.isoensr
dc.publisherBijeljina : Bijeljina Univerzitetsr
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceBook of Abstracts, 5th International Scientific Conference "Village and Agriculture", 30 September - 1 October 2022, Bijeljina, Republic of Srpska, BiHsr
dc.subjectsoybeansr
dc.subjectplant weightsr
dc.subjectvarietiessr
dc.subjectaquatic extractssr
dc.titleInfluence of aquatic extract banana and neetle with common comfrey combination on weight of plants and weight of 1000 grains soybeanssr
dc.typeconferenceObjectsr
dc.rights.licenseBYsr
dc.citation.epage11
dc.citation.spage11
dc.identifier.fulltexthttp://fiver.ifvcns.rs/bitstream/id/8944/mamlic.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_fiver_3184
dc.type.versionpublishedVersionsr


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