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Some aspects of biodiversity, applied genetics and agronomy in hyacinth bean (Lablab purpureus) research

dc.creatorMihailović, Vojislav
dc.creatorMikić, Aleksandar
dc.creatorĆeran, Marina
dc.creatorĆupina, Branko
dc.creatorĐorđević, Vuk
dc.creatorMarjanović-Jeromela, Ana
dc.creatorMikić, Sanja
dc.creatorPerić, Vesna
dc.creatorSavić, Aleksandra
dc.creatorSrebrić, Mirjana
dc.creatorTerzić, Sreten
dc.creatorVasić, Mirjana
dc.creatorVasiljević, Sanja
dc.creatorVujić, Svetlana
dc.date.accessioned2022-08-01T11:32:23Z
dc.date.available2022-08-01T11:32:23Z
dc.date.issued2016
dc.identifier.issn2340-1559
dc.identifier.urihttp://fiver.ifvcns.rs/handle/123456789/2962
dc.description.abstractOur intention was to give a very rough draft of 1) our contemporary knowledge on various aspects of the hyacinth bean (Lablab purpureus (L.) Sweet) biodiversity, 2) most important aspects of breeding this crop for forage, grain and biomass yield and ornamental purposes and 3) innovative approaches in its agronomy, such as intercropping with other legumes.sr
dc.language.isoensr
dc.publisherInternational Legume Societysr
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31016/RS//sr
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31022/RS//sr
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31024/RS//sr
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31025/RS//sr
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31066/RS//sr
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31068/RS//sr
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31073/RS//sr
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceLegume Perspectivessr
dc.subjectbiomasssr
dc.subjectbreedingsr
dc.subjectforagesr
dc.subjectgenetic resourcessr
dc.subjectgrainsr
dc.subjecthyacinth beansr
dc.subjectintercroppingsr
dc.subjectLablab purpuressr
dc.subjectornamentalssr
dc.subjectbiomasasr
dc.subjectoplemenjivanjesr
dc.subjectkrmasr
dc.subjectgenetički resursisr
dc.subjectzrnosr
dc.subjectzumbul pasuljsr
dc.subjectornamentalnesr
dc.titleSome aspects of biodiversity, applied genetics and agronomy in hyacinth bean (Lablab purpureus) researchsr
dc.typearticlesr
dc.rights.licenseBYsr
dc.citation.epage15
dc.citation.spage9
dc.citation.volume13
dc.identifier.fulltexthttp://fiver.ifvcns.rs/bitstream/id/8266/lablab.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_fiver_2962
dc.type.versionpublishedVersionsr


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