Kvalitet novopriznatih NS sorti soje u 2022. godini
Quality newly released NS varieties soybean in 2022
dc.creator | Đukić, Vojin | |
dc.creator | Miladinović, Jegor | |
dc.creator | Stojanović, Danijela | |
dc.creator | Đorđević, Vuk | |
dc.creator | Ranđelović, Predrag | |
dc.creator | Ćeran, Marina | |
dc.creator | Miljaković, Dragana | |
dc.date.accessioned | 2022-07-15T12:34:38Z | |
dc.date.available | 2022-07-15T12:34:38Z | |
dc.date.issued | 2022 | |
dc.identifier.isbn | 978-86-6253-154-4 | |
dc.identifier.uri | http://fiver.ifvcns.rs/handle/123456789/2880 | |
dc.description.abstract | U Odeljenju za soju, Instituta za ratarstvo i povrtarstvo iz Novog Sada do sada je registrovano 166 NS sorte soje, različitih grupa zrenja. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa proteina i ulja po jedinici površine, najnovijih NS sorti soje priznatih u 2022 godini. U dvogodišnjim ogledima Ministarstva poljoprivrede, šumarstva i vodoprivrede, na pet lokaliteta, najviši prinos imala je sorta soje NS Westeros (4.321 kg ha-1). Najviši sadržaj proteina imala je sorta NS Aragonit (41,1%), dok je najviši sadržaj ulja zabeležen kod sorti NS Feba (21,9%) i NS Coral (21,6%). | sr |
dc.description.abstract | The Department of soybean, Institute of Field and Vegetable Crops in Novi Sad has so far registered 166 NS soybean cultivars of different maturity groups. The aim of this study is to assess the yield, protein and oil content, as well as protein and oil yield per unit area, the latest NS varieties registered in 2022. In the two-year trials of the Ministry of Agriculture and Environmental Protection, at five locations, the highest yield had late soybean NS Westeros (4.321 kg ha-1). The highest protein content was early variety NS Aragonit (41.1%), while the highest oil content was recorded in varieties NS Feba (21.9%) and NS Coral (21.6%). | sr |
dc.language.iso | sr | sr |
dc.publisher | Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet | sr |
dc.publisher | Novi Sad : Institut za ratarstvo i povrtarstvo | sr |
dc.publisher | Novi Sad : Industrijsko bilje | sr |
dc.rights | openAccess | sr |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | |
dc.source | Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora | sr |
dc.subject | soja | sr |
dc.subject | prinos | sr |
dc.subject | sadržaj proteina | sr |
dc.subject | sadržaj ulja | sr |
dc.subject | soybean | sr |
dc.subject | yield | sr |
dc.subject | protein content | sr |
dc.subject | oil content | sr |
dc.title | Kvalitet novopriznatih NS sorti soje u 2022. godini | sr |
dc.title | Quality newly released NS varieties soybean in 2022 | sr |
dc.type | conferenceObject | sr |
dc.rights.license | BY | sr |
dc.citation.epage | 71 | |
dc.citation.spage | 65 | |
dc.identifier.fulltext | http://fiver.ifvcns.rs/bitstream/id/8035/bitstream_8035.pdf | |
dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_fiver_2880 | |
dc.type.version | publishedVersion | sr |