Karakteristike plodova nove sorte paprike „NS Prva“

Abstract

Paprika (Capsicum annuum) je u svetu, pa tako i u Srbiji jedna od vodećih povrtarskih vrsta. U sortimentu Instituta za ratarstvo i povrtarstvo se nalaze sorte paprika različitih tipova ploda kao što su: babure, polubabure, kapije, šipke, feferone i paradajz paprike. Međutim, pošto se u sortimentu Instituta ne nalazi nijedna sorta slatke paprike sa konusnim i visećim plodovima, cilj je bio da tržištu ponudimo novu sortu u ovom tipu ploda. Višegodišnjim oplemenjivačkim radom je dobijena nova sorta paprike pod nazivom NS Prva. U Republici Srbiji NS Prva je priznata 2019. godine i od tada se nalazi na domaćoj sortnoj listi. Plodovi ove sorte su mase oko 150 g, imaju jedan vrh, rastu viseći na biljci, svetložute su boje u tehnološkoj, a crvene boje u punoj zrelosti. Analizom plodova čuvanih tri nedelje nakon branja, utvrđeno je da plodovi sorte NS Prva imaju mali gubitak mase, odnosno imaju dobru sposobnost čuvanja.

Pepper (Capsicum annuum) is one of the major vegetable species in the world, and Serbia as well. The pepper assortment of the Institute of Field and Vegetable Crops includes varieties of different fruit type such as the bell, conical, kapia, elongated, pepperoni and tomato-shaped peppers. However, in the assortment of the Institute, there is no variety of sweet pepper with conical and hanging fruits. Because of that, we wanted to develop a new pepper variety with this fruit type and offer it to the market. Selected lines from one of the crossbreeding combinations were grown in the open field and the greenhouse area by the pedigree method in the period 2012-2017. Based on the phenotype, the most vital plants that had the desired characteristics of the fruit were selected. During the many years of breeding, a new pepper variety NS Prva was obtained. NS Prva has been registered in the Republic of Serbia in 2019 and from that period it has been on the National variety list. The fruits of this variety are about 150 g, have one peak, grow hanging on the plant, with light yellow colour in technological maturity, and red in full maturity. A new pepper variety NS Prva is recommended for growing in a greenhouse where it gives uniform fruits suitable for the market in all maturity stages. It can also be recommended for growing in the open field where it gives slightly longer fruits. NS Prva showed good storage ability three weeks after harvest since it had the smallest reduction in fruit weight during storage in a cold chamber.