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dc.creatorŠpirić, Nemanja
dc.creatorŠeregelj, Vanja
dc.creatorTumbas, Vesna
dc.creatorŠovljanski, Olja
dc.creatorTomić, Ana
dc.creatorAćimović, Milica
dc.date.accessioned2021-10-29T08:39:11Z
dc.date.available2021-10-29T08:39:11Z
dc.date.issued2021
dc.identifier.isbn978-99976-787-8-2
dc.identifier.urihttp://fiver.ifvcns.rs/handle/123456789/2346
dc.description.abstractSatureja kitaibelii Wierzb. ex Heuff. or Rtanj tea is an endemic species of the Carpathian mountain chain on the Balkan Peninsula. It grows in Eastern Serbia, Northwest Bulgaria, and Southwest Romania. As traditional remedy, it is used for treatment of different stomach discomforts such as pains in the lower abdomen, upset stomach, diarrhoea and nausea, for the regulation of the menstrual cycle and fertility, for muscle relaxation, and in the treatment of the upper respiratory tract infections. Therefore, the aim of this research was to examine the phytochemical composition and antioxidant activity of S. kitaibelii in form of subcritical water extract (SWE). HPLC analysis of SWE of S. kitaibelii showed the presence of ten compounds in a total concentration of 89.33 mg/g of the extract. It was demonstrated that the polarity of subcritical water was the most selective for extracting syringic acid (37.88 mg/g), caffeic acid (18.06 mg/g), and epicatechin (10.04 mg/g). Flavonoids like rutin, luteolin, and apigenin were the least abundant in this extract (<2 mg/g). Additionally, this study investigated in vitro antioxidant activities of S. kitaibelii SWE by five antioxidant assays. Four assays present radical scavenging activity while the last assay indicates transitional metal reduction. The highest scavenging abilities were observed against superoxide anion and ABTS•+ radicals (437.35 and 412.09 μmol TE/g), followed by lipid radicals (69.61 μmol TE/g), and DPPH• (32.28 μmol TE/g).sr
dc.language.isoensr
dc.publisherEast Sarajevo : Faculty of Agriculturesr
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceBook of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021sr
dc.subjectsubcritical water extractionsr
dc.subjectSaturejasr
dc.subjectphenolic compoundssr
dc.subjectendemic speciessr
dc.subjectantioxidant activitysr
dc.subjectflavonoidssr
dc.titleIn vitro antioxidant activity of Satureja kitaibelii Wierzb. ex Heuff. subcritical water extractsr
dc.typeconferenceObjectsr
dc.rights.licenseBYsr
dc.citation.epage234
dc.citation.spage234
dc.identifier.fulltexthttp://fiver.ifvcns.rs/bitstream/id/6357/bitstream_6357.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_fiver_2346
dc.type.versionpublishedVersionsr


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