dc.creator | Tamindžić, Gordana | |
dc.creator | Červenski, Janko | |
dc.creator | Milošević, Dragana | |
dc.creator | Nikolić, Zorica | |
dc.creator | Vlajić, Slobodan | |
dc.creator | Petrović, Gordana | |
dc.creator | Ignjatov, Maja | |
dc.date.accessioned | 2021-10-28T11:53:50Z | |
dc.date.available | 2021-10-28T11:53:50Z | |
dc.date.issued | 2021 | |
dc.identifier.isbn | 978-99976-787-8-2 | |
dc.identifier.uri | http://fiver.ifvcns.rs/handle/123456789/2331 | |
dc.description.abstract | Worldwide, agricultural productivity is exposed to increasing constraints in the form of abiotic
stresses such as salinity which affects plant growth and development causing yields loss.
Previous studies suggest that seed priming improves stand establishment under optimal and
stressful environment, given that seed priming might improve seed germination and initial
development by altering seed vigour. This research aimed to define whether various seed priming
treatments could be a feasible strategy to improve garden pea (Pisum sativum L.) resistance to
abiotic stress, namely to salinity. Four garden pea cultivars obtained from the Department for
Vegetable and Alternative Crops, Institute of Field and Vegetable Crops, Novi Sad, Serbia were
included. Seeds of the tested pea cultivars were primed in distilled water (hydropriming), -0.5
MPa polyethylene glycol PEG 6000 solution, and 0.5% KNO3 solution for 24 hours at 25°C in
dark. Non-primed seeds were taken as control. Seeds were submitted to germination test, using
120 mM NaCl to simulate salt stress. The energy of germination, germination, abnormal
seedlings, shoot and root length, fresh and dry shoot and root biomass, and seedling vigour index
were estimated. The results showed significant differences among garden pea cultivars and seed
priming treatments for the assessed traits. | sr |
dc.language.iso | en | sr |
dc.publisher | East Sarajevo : Faculty of Agriculture | sr |
dc.relation | info:eu-repo/grantAgreement/MESTD/inst-2020/200032/RS// | sr |
dc.rights | openAccess | sr |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | |
dc.source | Book of Abstracts, 12th International scientific agriculture symposium "Agrosym 2021", Jahorina, 07-10 October 2021 | sr |
dc.subject | garden pea | sr |
dc.subject | initial plant development | sr |
dc.subject | saline stress | sr |
dc.subject | seed priming | sr |
dc.subject | seed quality | sr |
dc.subject | germination | sr |
dc.title | Efficiency of hydro- and osmopriming in improving garden pea seed quality and initial plant development under saline stress | sr |
dc.type | conferenceObject | sr |
dc.rights.license | BY | sr |
dc.citation.epage | 204 | |
dc.citation.spage | 204 | |
dc.identifier.fulltext | http://fiver.ifvcns.rs/bitstream/id/6294/bitstream_6294.pdf | |
dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_fiver_2331 | |
dc.type.version | publishedVersion | sr |