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Приказ резултата 1-10 од 43
Effect of cutting frequency on forage yield and quality in NS alfalfa cultivars / Uticaj učestalosti košenja Na prinos i kvalitet krme NS sorti lucerke
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
A field trial with four MS alfalfa cultivars was carried out in 2005 and 2006 at the Experiment Field of the Institute of Field and Vegetable Crops in Novi Sad. The objective of the study was to determine yields and quality ...
Contribution of NS cultivars of forage crops to feed production / Doprinos NS sorti krmnih biljaka proizvodnji stočne hrane
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
This paper describes the achievements of the forage breeding program of the Forage Crops Department of the Institute of Field and Vegetable Crops in Novi Sad from 1946 till 2006. The program has involved work on nine species ...
Evaluation of Winter protein pea cultivars in the conditions of Serbia
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
There is a widespread opinion that the development of winter cultivars of protein pea could significantly increase its cultivation area, especially in the temperate regions. A small-plot trial was carried out on a chernozem ...
Maintenance and improvement of self-sterile sugar beet pollinators using tissue culture and recurrent selection / Održavanje i poboljšanje autosterilnih oprašivača šećerne repe metodom kulture tkiva i rekurentnom selekcijom
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In vitro preservation makes it possible to maintain genotypes in an unchanged condition for a large number of years. With self-sterile genotypes, this method enables the use of recurrent selection for identifying genotypes ...
Breeding of rapeseed (Brassica napus l) / Oplemenjivanje uljane repice (Brassica napus l)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
This paper presents an overview of the achievements of rapeseed breeding in the world and discusses the results of rapeseed research at the Institute of Field and Vegetable Crops in novi Sad. The competitiveness of rapeseed ...
The effect of sowing date and stand density on the yield and quality of sunflower in / Efekat vremena setve i Gustine useva Na prinos i kvalitet suncokreta u 2006. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Field test was conducted in 2006 on experimental field of Institute of field and vegetable crops in Novi Sad. The effect of sowing date and stand density on seed yield, oil content and yield as well as percentage of harvested ...
Current study and new technologies in field crops protection / Aktuelna istraživanja i nove tehnologije u zaštiti ratarskih biljaka
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In 2005 and 2006, the agent of tan spot, Pyrenophora tritici-repentis, was registered in high intensities in several locations u Serbia. Under conditions of natural infection, lowest disease intensities were observed in ...
Domestic cultivars of perennial legumes: Development and quantitative traits / Domaće sorte višegodišnjih leguminoza - nastanak i kvantitativna svojstva
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The paper reviews the results of breeding and quantitative traits of domestic cultivars of alfalfa, red clover, birdefoot trefoil, white clover and esparcet. Using different sources of genetic variability and appropriate ...
Environmental stability of physical traits of wheat grain / Ekološka stabilnost fizičkih osobina zrna pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The environmental stability of test weight and 1000 grain weight was studied in 20 wheat cultivars in five locations (Novi Sad, Indjija, Sremska Mitrovica, Kra-gujevac i Zitoradja) over three growing seasons (1997/98 1998/99 ...
Genetic resources of annual forage legumes in the world and Serbia / Genetički resursi jednogodišnjih krmnih mahuimarki u svetu i Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
One of the main goals of the programmes related to genetic resources of annual forage legumes is the conservation of a remarkable genetic variability of these crops in the form of collections of accessions of diverse origin ...