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The influence of wheat genotype and environmental factors on gluten index and the possibility of its use as bread quality predictor
(Društvo genetičara Srbije, Beograd, 2018)
Gluten index is an indicator of gluten strength as well as a parameter which simultaneously defines its quantity and quality. If compared to the farinographic and extensographic methods, gluten index determining is faster, ...
Managing agricultural company by using internal control and significance of risk presentation
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2018)
The survival of a company on the market is possible if there is a good company managing, led by agile and professional management. Company development is a general objective and it can be achieved if the management of the ...
Effect of different soil usage on microbial properties in soils of Central Serbia / Efekat različitih načina korišćenja zemljišta na mikrobiološka svojstva zemljišta Centralne Srbije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
Aim of the study was to examine the effects of soil use on soil microbial properties at five locations in Central Serbia. The study included 42 samples of soil under certified organic system, 8 samples under conventional ...
Effect of priming on soybean seed germination parameters / Uticaj potapanja semena na parametre klijanja soje
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2018)
The objective of this study was to examine the effect of primers on seed quality parameters using different starting values of germination. For this purpose, ten soybean lines selected at the Institute of Field and Vegetable ...
Agronomic performance of wheat cultivars and their molecular characterization
(Društvo genetičara Srbije, Beograd, 2018)
Creation of new higher yield cultivars, adaptation of existing germplasm to a global climate change, increasing resistance to diseases in new genotypes are some of the tasks that breeding have in front of it. The objectives ...
Optimization and kinetic modeling of oil extraction from white mustard (Sinapis alba L.) seeds
(Elsevier Science Bv, Amsterdam, 2018)
White mustard seed oil (WMSO) was extracted from the ground seed by cold pressing and Soxhlet extraction using n-hexane. A two-step process consisting of cold pressing of white mustard seed (WMS) and extraction of WMSO ...
Grain yield and rhizosphere microflora of alternative types of wheat in organic production
(Ars Docendi, Bucharest, 2018)
This study examines the impact of organic growing technologies on the rhizosphere microflora value and grain yield alternative types of wheat. Research is based on three varieties of different alternative types of wheat ...
Variation in NDVI values and relationship with grain yield in two-rowed winter barley / Varijacija NDVI vrednosti i veza sa prinosom kod ozimog dvoredog ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
The simple methods used for indirect biomass determination are recognized as potentially important tools for crop growth prediction. The normalized difference vegetation index (NDVI) is widely used for assessing crop ...
Assessment stability of maize lines yield by gge-biplot analysis
(Društvo genetičara Srbije, Beograd, 2018)
Maize genotypes have varied reactions in different localities, years, treatments or the combination of these factors, due to genotype x year interaction. The objective of this study was to estimate genotype by locality, ...
Different multivariate analysis for fruit traits in sweet pepper breeding
(Društvo genetičara Srbije, Beograd, 2018)
Pepper is very popular vegetable crop in Southeast Europe and in Serbia as well. Wide genetic variability is essential in pepper breeding programs. The aim of this study was to evaluate variability for the most important ...