Претраживање
Приказ резултата 1-10 од 36
Effect of agro-meteorological conditions on soybean seed quality / Uticaj agrometeoroloških uslova na kvalitet semena soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Great fluctuations of yield and quality of seed among localities, as well as between the years, most often due to water lacking during formation and filling of seed, are present under our production conditions. Since soybean ...
Specific reaction of maize hybrids in different agroecological conditions / Specifičnosti reakcije hibrida kukuruza u različitim agroekološkim uslovima
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
In this paper we investigated grain yield and yield stability of NS maize hybrids of different FAO maturity groups. Fifteen hybrids were grown in strip trials without replications at 29 locations in Serbia. Although weather ...
Appearance of fungus Sclerotinia sclerotiorum (Lib.) de Bary on soybean seed in the period from 2005 to 2007 / Pojava gljive Sclerotinia sclerotiorum (Lib.) de Bary na semenu soje u periodu od 2005. do 2007. godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Sclerotinia sclerotiorum causes white rot disease in plants and has a very wide range of hosts. The highest levels of susceptibility to this pathogen are found in plants from the families Asteraceae (sunflower) and Fabaceae ...
Dynamics of potato vine yield formation and biological yield as affected by pre-irrigation soil moisture / Dinamika formiranja nadzemne mase krompira i biološki prinos u zavisnosti od predzalivne vlažnosti zemljišta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
A two-year experiment on calcareous chernozem was carried out to determine the how irrigation and different pre-irrigation soil moisture affect vine yield formation dynamics and biological yield components. The trial had ...
Soybean varietal trials in 2008 / Sortni ogledi soje u 2008. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Fifteen varieties and four promising lines of soybean were studied in 23 large-plot trials set up in all the major soybean-growing areas in Serbia and the Republic of Srpska. The yield different greatly among the locations, ...
Agronomic characteristics of genus Vigna L. related to forage / Agronomske osobine roda Vigna L. vezane za krmu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Among many species of genus Vigna L. are cowpea, V. unguiculata (L.) Walp., mung bean, V. radiata (L.) Wilczek, and adzuki bean, V. angularis (Willd.) Ohwi & Ohashi, that are almost completely unknown in Serbia and Montenegro. ...
A summary of previous research on sulphur / Sumpor - dosadašnja saznanja
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Previous research has shown that sulphur is an essential constituent element in plant nutrition. Its importance has been linked to the assimilation of nitrogen and phosphorus in plants. It is thought that the application ...
Microbiological properties of chernozem of Southern Bačka according to different methods of land use / Mikrobiološka svojstva černozema južne Bačke u zavisnosti od načina korišćenja zemljišta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Microorganisms take part in soil formation and maintain soil fertility. The abundance of certain microbial groups and dehydrogenase activity are used as an indicator of general microbial activity and potential soil fertility. ...
Effects of seed inoculation and incorporation of different nitrogen rates on nitrogen fixation parameters / Uticaj inokulacije i primene različitih doza azota na parametre azotofiksacije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
From the point of view of agricultural production, nitrogen deficiency in the soil results in significant yield losses and yield quality reduction. Symbiotic fixation of atmospheric nitrogen plays a significant role in the ...
Effect of various storage conditions on viability of treated sunflower seed / Efekat različitih uslova čuvanja na klijavost tretiranog hibridnog semena suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
It is very important to keep the quality of the sunflower seed, which must be kept in the warehouses. The standard treatment of sunflower seed was treatment with the fungicide. New trend for the seed quality improvement ...