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Drought-induced Changes in the Antioxidant System in Pisum sativum L.
(Agricultural Research Communication Centre, 2023)
Background: This study was carried out for an understanding of the antioxidant mechanisms of field pea varieties under osmotic stress conditions caused by a lack of water. The activities of antioxidant enzymes such as ...
Molecular characterization of Fusarium proliferatum and F. equiseti of Pisum sativum seed
(Agricultural Research Communication Centre, 2023)
Backgraund: The presence or absence of fungi on the seed surface is an important aspect that determines the quality of seeds. Since the data on the presence of Fusarium spp. and other seed-borne pathogens on vegetable pea ...
Integrated use of Consortia-based Microbial Inoculants and Nutrient Complex Stimulates the Rhizosphere Microbiome and Soybean Productivity
(Agricultural Research Communication Centre, 2024)
Background: The effectiveness of soybean inoculants in field conditions may be improved through the joint application of rhizobia and plant growth-promoting bacteria (PGPB). Plant nutrients may also contribute to the higher ...