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Clearfield*production system for sunflower / Clearfield*sistem proizvodnje suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Introduction of imidazolinone-tolerant sunflower (Clearfield*) is a revolutionary advancement in sunflower production. Clearfield*production system for sunflower provides unique possibility of post-emergence broadleaf weed ...
The importance and role of cover crops in sustainable agriculture / Značaji uloga međuuseva u održivoj poljoprivredi
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
With the recent trends in plant production such as sustainable agriculture and organic farming, cover crops have become more important and practically a non missing link in crop rotation. With the growing of cover crops, ...
Application of the GIS and GPS in agriculture / Primena GIS-a i GPS-a u poljoprivredi
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
To be able to bring sound decisions, it is necessary to have accurate and complete data on the subject matter. In agricultural production, those are data on the soil, climate, crop intended to be grown, previous crops ...
Microbiological fertilizer use and study of biological activity for soil protection purposes / Primena mikrobioloških đubriva i ispitivanje biološke aktivnosti u cilju zaštite zemljišta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Microorganisms are widely spread around nature in the soil, water and air as well as on plants and animals and are a crucial link in the chain of matter circulation on the planet. They are the most important component of ...
Interrelationship between yield, oil content and vegetation period duration on protein content in new soybean varieties' seeds / Međuzavisnost prinosa, sadržaja ulja i dužine trajanja vegetacionog perioda na sadržaj proteina u zrnu novih sorti soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
During 2002 and 2003, a study was carried out to determine the effects of yield, oil content, and growing season duration on protein content in new soybean varieties' seeds. In both years, high negative correlations were ...
Characteristics of vegetable cultivars released in 2003. / Karakteristike priznatih sorti povrća u 2003. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
The parsley cultivars NS Molski and Aster were among the newly released vegetable cultivars registered by the Federal Commission for Variety Approval in 2003. They out yielded the standards in a series of long-term ...
Control of soil fertility and levels of harmful and hazardous substances in soils of the Vojvodina Province / Kontrola plodnosti zemljišta i utvrđivanje sadržaja štetnih i opasnih materija u zemljištima Vojvodine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
With the aim to evaluate the general condition and possible degradation of soil in the Vojvodina Province, soil samples were collected from 1,600 locations. The main chemical properties of the soil, levels of harmful and ...
Fertility status of soils used in indoor vegetable production in Vojvodina / Stanje plodnosti zemljišta u zaštićenim prostorima na kojima se proizvodi povrće u Vojvodini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Indoor agricultural production is the most intensive form of growing vegetable crops primarily and flowers as well. It makes possible the control of almost every factor determining yield level and quality. Alongside water ...
Testing for sclerotinia resistance of different sunflower genotypes / Testiranje na otpornost prema sclerotinia različitih genotipova suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Resistance of F1, F2, and BC1 generations from crosses between cultivated sunflower inbreds with different tolerance towards Sclerotinia, as well as the inbred lines themselves to different forms and methods of infection ...
Yield and quality of alfalfa and red clover as affected by time of cutting / Uticaj vremena košenja na prinos i kvalitet krme lucerke i crvene deteline
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Identifying the best time for cutting is important because it determines the yield and quality of the alfalfa and red clover crops. In our country conditions, the first cut should always be carried out at a fixed date ...