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Heavy metals in vineyard soils of Vojvodina province / Teški metali u zemljištima vinograda Vojvodine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
The study presented in this paper deals with heavy metals content in vineyard soils from 44 individual producers' lots from Vojvodina province, as well as detailed analyses of heavy metals content in vineyards from 3 sites ...
Introduction of novel legume crops in Serbia: White lupin (Lupinus albus) / Uvođenje novih gajenih mahunarki u Srbiji - bela lupina (Lupinus albus)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
The renewed interest in introducing white lupin in Serbia is its high crude protein content in grain dry matter of nearly 400 g kg-1, which makes it a potential supplement for soybean meal in animal feeding. The only ...
Effect of irrigation and nitrogen rates on yield and water productivity of sugar beet / Uticaj navodnjavanja i đubrenja azotom na prinos i produktivnost utrošene vode šećerne repe
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Experiments were conducted at Rimski Šančevi experiment field of Institute of Field and Vegetable Crops, on a calcareous chernozem soil on the loess terrace, from 2004 to 2006. The experiments included a variant of irrigation ...
Significance of genetic resources of cool season annual legumes, I: Crop wild relatives / Genetički resursi jednogodišnjih mahunarki umerenih klimata, I - divlji srodnici gajenih vrsta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
This review is attempting to present the wild relatives of cool season annual legumes and thus hopefully answer to how and what these taxa, colloquially said, have to offer to the cultivated crops, in terms of yield, ...
Herbage yield and botanical composition of grass-legume mixture at different time of establishment / Prinos krme travno-leguminozne smeše pri različitom vremenu zasnivanja
(Institut za stočarstvo, Beograd, 2011)
For comparative testing of the total productivity of mixtures (intercrops) of red clover (Trifolium pratense L.) and Italian ryegrass (Lolium multiflorum L.), a trial was carried out during the 2007-2009 growing seasons ...
Efficiency of seed treating and ecology advantages in oil seed rape treating / Preciznost nanošenja insekticida i ekološke prednosti tretiranja semena uljane repice
(Nacionalno naučno društvo za poljoprivrednu tehniku, Novi Sad, 2011)
Protection of oil seed rape is very complex. Particular aspect is possibility of reduce pesticide application, especially insecticides applications using equipment for band treating with sowing or cultivation, furrow ...
Variation in NDVI values and relationship with grain yield in two-rowed winter barley / Varijacija NDVI vrednosti i veza sa prinosom kod ozimog dvoredog ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
The simple methods used for indirect biomass determination are recognized as potentially important tools for crop growth prediction. The normalized difference vegetation index (NDVI) is widely used for assessing crop ...
Effect of readily available water deficit in soil on maize yield and evapotranspiration / Uticaj deficita lakopristupačne vode u zemljištu na prinos i evapotranspiraciju kukuruza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
An investigation was carried out at Rimski Šančevi experiment field of Institute of Field and Vegetable Crops, Novi Sad on calcareous chernozem soil on the loess terrace, in the period 2000-2007, and included irrigated ...
Correlations of root traits in monogerm sugar beet from open pollination and their variability / Korelacije korenskih svojstava monogermnih genotipova šećerne repe iz slobodne oplodnje i njihova varijabilnost
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
The aim of this study was to analyze six open-pollinated monogerm sugar beet genotypes for the important root traits, to examine their hybrids with one (CMS) tester and to estimate the correlation between the traits. Root ...
Variation of protein content in soybean grain depending on cultivar and year / Variranje sadržaja proteina u zrnu soje u zavisnosti od sorte i godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Grain protein content in five soybean cultivars was determined in a two-year field experiment. The soybean cultivars belong to different maturity groups (O, I and II) and they represent the current cultivars in our country. ...