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Genotype × Environment × Management (G×E×M) Impacts on Grain Yield and Quality of Spring Malting Barley (Hordeum vulgare)
(Friends Science Publishers, 2021)
Agronomic management and environment affect malting barley yield and quality. The objective of this study was to determine optimum agronomic practices (cultivar, fertilization, and seeding rate) for yield and quality of ...
Path analysis of stay-green trait in maize
(Akademiai Kiado Zrt, Budapest, 1998)
Understanding relationships among traits is crucial for usage these relationships effectively. Two synthetic maize populations (Syn103NS and Syn140NS) were studied for correlations between stay-green, stalk water content, ...
Effect of inoculation with Azotobacter chroococcum on wheat yield and seed quality
(Romanian Biotechnological Letters, 2012)
An investigation has been organized to study the effect of wheat seed inoculation (the cultivars Renesansa and Zlatka) with Azotobacter chroococcum, strain 86 (2-5x CFU 10(8) ml(-1)). Experiments were conducted under field ...
Characteristics of maize inbred lines originating from local populations
(Akademiai Kiado Zrt, Budapest, 2000)
Maize is the leading field crop in Yugoslavia in terms of economic importance and area sown. Over the past 400 years, which is how long maize has been grown in the country, a rich breeding material with a unique combination ...
Correlation and path analysis of grain yield and morphological traits in test-cross populations of maize
(Pakistan Journal of Botany, 2011)
One of the goals of this paper was to determine correlation between grain yield, like the most important agronomic trait, and traits of the plant and ear that are influencing on the grain yield, in two test-cross populations, ...
Morphological characterization of sweet sorghum genotypes across environments
(Pakistan Agricultural Scientists Forum, 2019)
Sweet sorghum being a C4 crop accumulates more sugar in its stalks, also suitable for biofuel production and has high degree of tolerance to biotic and abiotic stresses. Morphological characteristics i.e., plant height, ...
Effect of Weather Conditions, Location and Fertilization on Coriander Fruit Essential Oil Quality
(Taylor & Francis Ltd, Abingdon, 2016)
Coriander was grown for seed in the field experiment conducted on three localities during two years by applying six different fertilization regimes. There were 11 compounds identified in the coriander essential oil by ...
Improvement of Wheat Quality in Cultivars Released in Serbia during the 20(th) Century
(Akademiai Kiado Zrt, Budapest, 2010)
Twenty wheat varieties were analyzed to assess the contribution of 40-year breeding process to the advancement of wheat technological quality. A trial using a randomized block design with three replications was carried out ...
Changes in soybean seeds as affected by accelerated and natural aging
(Romanian Biotechnological Letters, 2011)
Changes occurring in seed during aging are very significant for seed quality, i.e. seed longevity. The rate at which the seed aging process takes place depends on the ability of seed to resist degradation changes and ...
Characterization of Bread Wheat Cultivars (Triticum aestivum L.) by Glutenin Proteins
(Springer Heidelberg, Heidelberg, 2013)
Glutenin polymers composed of HMW and LMW subunits are important contributors to the wheat end-use properties. Twenty-six winter wheat cultivars differing in bread processing quality were collected at the experimental ...