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Приказ резултата 231-240 од 270
Perennial forage crops establishment with fodder pea as companion crop / Zasnivanje višegodišnjih krmnih leguminoza u združenoj setvi sa stočnim graškom
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
Perennial forage legumes produce poor yields during the establishment year if seeded as pure crops. In that light a companion/nurse crop is needed to overcome this lack of productivity in establishment years. Traditional ...
Grain yield of NS maize hybrids representing different eras of breeding / Prinos zrna NS hibrida kukuruza različitih perioda selekcije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
During the past decade, the current commercial maize hybrids had been rapidly substituted by new selected cultivars (in regards to the previous 30 years) so that estimated "hybrid-commercial life" (cycle) appears to be ...
Yield and yield components in annual forage legumes / Prinos i komponente prinosa jednogodišnjih krmnih mahunarki
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
A trial with annual forage legumes was carried out during 2004 and 2005 at the Rimski Šančevi Experiment Field of the Institute of Field and Vegetable Crops in Novi Sad. The trial involved forage pea, Pisum sativum L., ...
Adaptability and stability of NS sugar beet varieties grown in different agroecological conditions / Adaptabilnost i stabilnost NS sorti šećerne repe u različitim agroekološkim uslovima gajenja
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
In 2001 and 2002 seven sugar beet varieties with different level of rhizomania resistance were tested on five locations, for root yield, sugar content and yield stability. Analyzed traits depended on agroecological conditions ...
Estimating technological quality in wheat by Hagberg falling number and Amylograph peak viscosity
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Amylolytic activity in 15 winter wheat cultivars has been followed by a comparative analysis of the values of peak viscosity on Brabender Amylograph (BU) and the values of falling number (FN) according to Hagberg (sec). ...
Preliminary results of testing blue lupin (Lupinus atiqustifolius L) in Serbia
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Contemporary breeding programs on blue lupin, such as the one that is carried out in the Saatzucht Steinach QmbH in Bornhof, Germany, are aimed at the improvement of tolerance to abiotic and biotic stress and certain ...
Winter malting barley - Novosadski 525 / Ozimi pivski ječam - Novosadski 525
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
The malting barley breeding program conducted at the Institute of Field and Vegetable Crops in Novi Sad is aimed at the development of disease resistant varieties which, after receiving adequate cultural practices and ...
Novosadski 737 and Nonius: New varieties of winter forage barley / Novosadski 737 i Nonius - nove sorte ozimog stočnog ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The paper describes the characteristics of two new varieties of six-rowed winter barley, Novosadski 737 and Nonius, developed at the Institute of Field and Vegetable Crops in Novi Sad. In the official variety trials in ...
Correlation between different indicators of preharvest sprouting in wheat / Međuzavisnost različitih pokazatelja prežetvenog proklijavanja pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Preharvest sprouting (PHS) of 63 wheat varieties and lines of different genetic and geographic origin was analyzed during two years (1997 and 1998). The spikes were sampled on three different occasions and tested in humid ...
Good technological quality and stable yields: The main objectives of barley breeding at the Novi Sad institute / Dobar tehnološki kvaliteti stabilan prinos - glavni pravci oplemenjivanja ječma u Novom Sadu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
The paper describes malting and forage barley breeding at the Institute of Field and Vegetable Crops in Novi Sad with particular emphasis on technological quality. Breeding for yield for the most part involves efforts to ...