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Приказ резултата 11-20 од 270
Seed quality of field pea depending on genotype and mechanical damages during harvest / Kvalitet semena stočnog graška u zavisnosti od genotipa i mehaničkih oštećenja tokom žetve
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
In order to determine the influence of genotype and mechanical damage during harvest on field pea seed quality, an examination has been carried out at the Experiment Field of the Institute of Field and Vegetable Crops and ...
Evaluation of forage yields in the urban populations of three Vicia species
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
The Annual Forage Legumes Collection of Institute of Field and Vegetable Crops in Novi Sad is constantly enriched with the wild populations of large-flowered vetch (Vicia grandiflora Scop.), narrow-leafed vetch (Vicia ...
Variability of yield and quality of Falfa cultivars / Varijabilnost prinosa i kvaliteta sorti lucerke
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
The paper reviews the yields, morphological traits and chemical composition of dry matter of domestic and foreign alfalfa cultivars which were tested with the objective of including superior cultivars in the program of ...
Rekordna proizvodnja soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
U 2005. godini ostvarena je rekordna proizvodnja soje od preko 380.000 t Postignuti su prinosi na pojedinim parcelama od preko 5 t za kasnije grupe zrenja, odnosno 4 t za ranije grupe zrenja. Soja je tokom vegetacije dobro ...
Contribution of NS cultivars of forage crops to feed production / Doprinos NS sorti krmnih biljaka proizvodnji stočne hrane
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
This paper describes the achievements of the forage breeding program of the Forage Crops Department of the Institute of Field and Vegetable Crops in Novi Sad from 1946 till 2006. The program has involved work on nine species ...
The importance and role of cover crops in sustainable agriculture / Značaji uloga međuuseva u održivoj poljoprivredi
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
With the recent trends in plant production such as sustainable agriculture and organic farming, cover crops have become more important and practically a non missing link in crop rotation. With the growing of cover crops, ...
Place of soybean in organic agriculture / Mesto soje u organskoj poljoprivredi
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
Implementation and development of the methods of organic agriculture in soybean production is an option for our country to achieve a satisfactory level of production of high quality and safe food. It would be a way to fully ...
Microbiological fertilizer use and study of biological activity for soil protection purposes / Primena mikrobioloških đubriva i ispitivanje biološke aktivnosti u cilju zaštite zemljišta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Microorganisms are widely spread around nature in the soil, water and air as well as on plants and animals and are a crucial link in the chain of matter circulation on the planet. They are the most important component of ...
Protein peas: Factor in rational production of healthy feed / Proteinski grašak - činilac racionalne proizvodnje stočne hrane
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
Qualities that make fodder peas significant in finding a solution to the deficiency of plants protein in livestock nutrition are its diverse uses short growing season, modest requirements with respect to growing conditions ...
Ns varieties of fodder crops: Seed production and quality / Proizvodnja i kvalitet semena NS sorti krmnih biljaka
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
We have analyzed the 1999-2002 seed production of the Novi Sad varieties of alfalfa, field pea and vetch that predominate the commercial production in the Vojvodina Province. The average alfalfa yield of 260 kg/ha was at ...