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Evaluation of Winter protein pea cultivars in the conditions of Serbia
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
There is a widespread opinion that the development of winter cultivars of protein pea could significantly increase its cultivation area, especially in the temperate regions. A small-plot trial was carried out on a chernozem ...
Production potential of Czech marigold varieties in Vojvodina province / Proizvodni potencijal čeških sorata nevena u uslovima Vojvodine
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad, 2007)
Investigation was managed on experimental field in Institute of field and vegetable crops, at Rimski Šančevi, Novi Sad, Serbia. In experiment which was established in four repetition, we researched influence of various row ...
Variability of certain botanical and agronomical characteristics of wild wetch (Vicia) in flora of Vojvodina / Varijabilnost bioloških i agronomskih karaktera divljih grahorica (Vicia) flore Vojvodine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
In flora of Vojvodina there are 23 vetch species of different origin Morphological variability, micromorphological analyses of seed testa organization of vegetative organs, content of elements (N, Ca) were presented in ...
Potential of annual legumes for utilization in animal feeding / Potencijal za korišćenje jednogodišnjih leguminoza u ishrani životinja
(Institut za stočarstvo, Beograd, 2007)
Pea and common vetch have been successfully grown for green forage and forage dry matter production, with yields higher than 30 t ha-1 of green forage and 7 t ha-1 of forage dry matter. Pea and faba bean have the greatest ...
Words related to some annual egumes in Slavic and other indo-European languages
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The Indo-European languages form the largest and the most widely distributed linguistic family in the world today. There is an extensive vocabulary common to all Slavic languages, including numerous words related to legumes. ...
Reselection of parental genotypes of an elite hybrid for yield and its components / Reselekcija roditeljskih genotipova elitnog hibrida paradajza za prinos i njegove komponente
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2007)
The aim of this study was to identify which of different lines may be useful as donors of favorable alleles in the improvement of the quantitative traits of the elite single cross hybrid. The fruit length, fruit diameter, ...
Contribution of NS cultivars of forage crops to feed production / Doprinos NS sorti krmnih biljaka proizvodnji stočne hrane
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
This paper describes the achievements of the forage breeding program of the Forage Crops Department of the Institute of Field and Vegetable Crops in Novi Sad from 1946 till 2006. The program has involved work on nine species ...
Domestic cultivars of perennial legumes: Development and quantitative traits / Domaće sorte višegodišnjih leguminoza - nastanak i kvantitativna svojstva
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The paper reviews the results of breeding and quantitative traits of domestic cultivars of alfalfa, red clover, birdefoot trefoil, white clover and esparcet. Using different sources of genetic variability and appropriate ...
Fifty years of the onion production in the Autonomous Province of Vojvodina / Pedeset godina proizvodnje crnog luka u Vojvodini
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad, 2007)
The onion in Vojvodina occupies on average 6,669 ha, which is 0.43% of plough land of Province. With average yield of 8.0 t/ha about 54,000 tons of onion has been produced in Vojvodina in last ten years (1996-2005). The ...
Salt tolerance of corn genotypes (Zea mays L.) during germination and later growth / Tolerantnost kukuruza (Zea mays L.) na prisustvo NaCl tokom klijanja i nicanja
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2007)
Since corn is grown in climatically diverse regions and under different production conditions, assuming that high salinity in the substrate affect corn seed performance, such conditions were simulated in this study in order ...