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Приказ резултата 61-70 од 201
Classification of rapeseed genotypes based on quantitative traits using multivariate techniques / Klasifikacija genotipova uljane repice zasnovana na kvantitativnim osobinama primenom multivarijacione analize
(Novi Sad : Institute of Field and Vegetable Crops, 2021)
The genetic variability of 13 rapeseed genotypes created in Serbia was assessed at the Institute of Field and Vegetable Crops, Novi Sad, in three consecutive years. The genotypes were evaluated ...
Varijabilnost i međuzavisnost osobina hibrida kukuruza različite dužine vegetacije / Variability and interdependence of characteristics of maize hybrids of different vegetation lengths
(Beograd : Društvo selekcionara i semenara Republike Srbije, 2021)
Kukuruz je jedna od najvažnijih ratarskih kultura koja pokazuje široke genetske i fenotipske varijacije. Zauzima važno mesto u poljoprivrednoj proizvodnji kako u svetu, tako i u Srbiji. Glavni cilj oplemenjivanja kukuruza ...
Inter-row cultivation: An agro-technical measure for increasing soybean yield / Međuredna kultivacija - agrotehnička mera za povećanje prinosa soje
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2019)
In order to examine the influence of inter-row cultivation on the soybean yield, a trial was set up in the Agricultural School in Backa Topola from 2015 to 2017. Three soybean varieties were selected at the Institute of ...
Effect of foliar nutrition on soybean yield and quality in organic production / Uticaj folijarne ishrane na prinos i kvalitet soje proizvedene u organskoj proizvodnji
(Institut PKB Agroekonomik, Padinska skela, 2012)
Organic agricultural production recorded a continuous growth in output and demand, globally speaking, in order to meet consumer needs for quality and safe food. The plots of the Institute for Field and Vegetable Crops in ...
The trends in maize and wheat production in the Republic of Serbia
(Univerzitet u Kragujevcu - Agronomski fakultet, Čačak, 2020)
The total area under cereals during 2018 remained at a long-term stable level of about 1.7 million hectares. Maize and wheat are the most important crops grown in the Republic of Serbia. In the structure of harvested areas ...
New confectionary sunflower hybrids in NS palette / Novi konzumni hibridi suncokreta u NS paleti
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Sunflower breeding is directed towards the increase of the genetic potential for yield, stability of the yield, health care, and the quality of nutrition along with the increase of the production economy. In accordance ...
Soybeans production in Serbia in 2008 / Proizvodnja soje u Srbiji 2008. godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
In 2008, there has been a continuation of the upward trend in soybean areas and yields in Serbia. Conditions for soybean growing were extremely favorable in the first part of the growing season and extremely unfavorable ...
Effects of lime applications and seed inoculation on alfalfa yields and stand persistence on pseudoqley soils / Uticaj primene krecnjaka i inokulacije semena na prinos i trajnost lucerke na zemljištu tipa pseudoglej
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Soil acidity is one of the factors limiting the development of many cultivated plants, and alfalfa especially. In order to determine the possibility of growing alfalfa on an acid soil, a field trial was set up on the farm ...
Double cropping cabbage after barley / Proizvodnja kupusa u postrnoj setvi posle ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Cabbage is an important vegetable crop which is produced in Serbia at about 25,000 ha. Because of its nutritive value, it is extensively used both for fresh consumption and processing. Principal targets in cabbage breeding ...
Uticaj primenjene tehnologije proizvodnje na prinos semena soje u 2005. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
Semenska proizvodnja soje u 2005. godini odlikuje se veoma dobrim rezultatima a analiza primenjene agrotehnike ukazuje na ozbiljnost pristupa proizvođača gajenju semenskih useva soje. Iako su agroekološki uslovi bili ...