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The analysis of soil compaction influence on sunflower yield and changes in soil on headlands and inner part of fields / Istraživanje uticaja sabijenosti zemljišta na prinos suncokreta i promene u zemljištu na uvratinama i unutrašnjem delu parcele
(Nacionalno naučno društvo za poljoprivrednu tehniku, Novi Sad, 2008)
This paper shows the results of analysis of soil compaction influence on sunflower yield on headland and inner part of a field, chemical and biological changes in soil. During the 5 years investigation, soil compaction ...
Effects of lime applications and seed inoculation on alfalfa yields and stand persistence on pseudoqley soils / Uticaj primene krecnjaka i inokulacije semena na prinos i trajnost lucerke na zemljištu tipa pseudoglej
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Soil acidity is one of the factors limiting the development of many cultivated plants, and alfalfa especially. In order to determine the possibility of growing alfalfa on an acid soil, a field trial was set up on the farm ...
Double cropping cabbage after barley / Proizvodnja kupusa u postrnoj setvi posle ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Cabbage is an important vegetable crop which is produced in Serbia at about 25,000 ha. Because of its nutritive value, it is extensively used both for fresh consumption and processing. Principal targets in cabbage breeding ...
Gema and Šarac: The first Serbian cultivars of spring feed faba bean (Vicia Faba) / Gema i Šarac - prve srpske sorte jarog stočnog boba (Vicia Faba)
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2009)
In 2007 and 2008, the trials of the Department of Variety Protection and Registration of the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia were carried out on four locations, including ...
Maize breeding at Institute of field and vegetable crops: Today and tomorrow / Oplemenjivanje kukuruza u Institutu za ratarstvo i povrtarstvo danas i sutra
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Maize is the first crop in the world concerning total production in tons per year. Big money and many scientific workers are working in maize breeding. Millions of new hybrid combinations are tested every year in order to ...
Effect of irrigation on yield of corn hybrids from different maturity groups / Efekat navodnjavanja na prinos hibrida kukuruza iz različitih grupa zrenja
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2007)
The experiment was conducted at Rimski Šančevi experiment field of Institute of Field and Vegetable Crops, on the calcareous chernozem soil on the loess terrace, in the period 2000-2004. The experiment involved corn hybrids ...
Effects of liming on changes in pseudogley agrochemical properties and alfalfa yield / Uticaj kalcifikacije na promene agrohemijskih osobina pseudogleja i prinos lucerke
(Unija bioloških naučnih društava Jugoslavije, Beograd, 2006)
The paper examines the effects of lime application at the rate of 3 t/ha on pseudogley soil agrochemical changes and alfalfa yield during a two-year period. The applied lime in combination with mineral fertilizers significantly ...
Innovations in the soybean assortment / Novine u sortimentu soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
In 2004, a large number of new soybean varieties and prospective lines were tested in a network of large-plot trials. Their agronomic characteristics were compared against standard varieties from corresponding maturity ...
Soybean varietal trials in 2008 / Sortni ogledi soje u 2008. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Fifteen varieties and four promising lines of soybean were studied in 23 large-plot trials set up in all the major soybean-growing areas in Serbia and the Republic of Srpska. The yield different greatly among the locations, ...
Effects of fertilization and crop rotation on magnesium content in winter wheat / Uticaj plodoreda i bubrenja na sadržaj magnezijuma u ozimoj pšenici
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Magnesium (Mg) is a highly important biogenic element for all living organisms. Insufficient Mg nutrition in humans increases risks from heart and blood vessels diseases and susceptibility to stress. A major source of Mg ...