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Приказ резултата 11-20 од 38
Changes in polyphenols content in soybean and Datura stramonium after treatment with herbicides and Delfan Plus
(Belgrade: Serbian Plant Physiology SocietyBelgrade: University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
The most common herbicide combination for weed prevention in soybean is Pulsar 40 and Harmony
75WG, but when applied during hot days these herbicides may induce oxidative stress in plants. Delfan Plus® is a biostimulator ...
Morphological, cultural, pathogenic and genetic characteristics of Macrophomina phaseolina, causer of sugar beet charcoal root rot
(Amer Phytopathological Soc, St Paul, 2015)
Effect of nitrogen nutrition on water use efficiency of wheat cultivars under well-watered and drought conditions
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
Optimal nitrogen (N) nutrition has been shown to alleviate the negative effects of drought stress (DS) on plants. In this study, the effects of different ratios of N nutrition on the water use efficiency (WUE) of ten wheat ...
Anatomical characteristics of seed coat of the field pea (Pisum sativum L.) genotypes in relation to seed cracks and damage
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
In this paper we analysed morphological characteristics of seed and micro-morphological, anatomical and chemical characteristics of seed coat of the pea genotypes Jezero, Javor and NS Junior. The aim was to investigate ...
Genetic variability of fatty acid content in rapeseed (Brassica napus L.) as basis of breeding for oil quality
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
Rapeseed is not only the third largest source of vegetable oil in the world, but is also considered as a source of high quality oil used for various purposes. Since 1991, rapeseed production has shifted to“00” rapeseed ...
The influence of seed size on sunflower protein content
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
Seed quality is a collection of seed attributes which are considered to be of significance for the value of the seeds used for sowing purposes. Seed size is one of the seed quality components which affect the performance ...
Biodiverzitet i uloga mikroorganizama u zemljištu
(Beograd : Institut za proučavanje lekovitog bilja ”Dr Josif Pančić”Pančevo: Institut "Tamiš", 2015)
Raznovrsnost zemljišnih mikroorganizama od ključnog je
značaja za očuvanje zdravlja i kvaliteta zemljišta. Širok spektar
mikroorganizama odgovoran je za važne funkcije kako u neobradivim
tako i u obradivim poljoprivrednim ...
Seasonal changes of microbial population in maize and soybean rhizosphere under conventional and organic growing systems
(East Sarajevo : University of East Sarajevo, Faculty of Agriculture, 2015)
The aim of this study was to compare abundance of microorganisms in the rhizosphere of
maize and soybean grown under conventional and organic management. The trial was set up
on the chernozem soil at the experimental ...
Integrated weed management in field crops: sustainability and practical implementation
(Beograd : Društvo za zaštitu bilja Srbije, 2015)
Integrated Weed Management (IWM) is a sustainable approach to the management of weeds by combining all available weed control techniques, including preventative measures, monitoring, crop rotations, tillage, crop competition, ...
Determination of phenolic compounds in plant extracts by HPLC-DAD
(Beograd : Društvo za zaštitu bilja Srbije, 2015)
Plants have the ability to synthesize secondary metabolites, biologically active substances involved in defense mechanisms against insects, pathogenic fungy and bacteria. Biochemical bases of their activity are related to ...