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Uticaj đubrenja na prinos i kvalitet prirodnih travnjaka
(Beograd : Društvo za krmno bilje Republike Srbije, 2019)
Prirodni travnjaci predstavljaju važan izvor kvalitetne stočne hrane, pogotovo u brdsko-planinskim predelima Srbije. Đubrenjem travnjaka, pre svega azotom, koji je nosilac prinosa, u značajnoj meri se povećava prinos suve ...
Screening of IFVCNS Rapeseed Varieties for Lead and Cadmium Tolerance In Vitro
(Springer, New York, 2018)
Impact of high temperature on the accumulation of proline in genetically divergent cereal varieties
(Osijek: Josip Juraj Strossmayer University of Osijek Faculty of Food Technology, 2019)
Growth and development of cereals is affected by abiotic factors, particularly by high temperature. An important factor in plant adaptation to abiotic stress can be the proline accumulation. Proline is an amino acid involved ...
Changes in antioxidant capacity of soybean and maize seedlings as a response to Rhizoctonia solani Kühn infection
(The Society for Free Radical Research-Europe (SFRR-E), 2011)
Changes in enzymatic and non-enzymatic antioxidant systems in leaves and roots of soybean and maize seedlings were studied after inoculation with Rhizoctonia solani Kühn, AG 2-2 IIIB. After the infection with R. solani, ...
Effect of Cold Pre-Treatment on Regeneration in Sunflower Anther Culture
(Springer, New York, 2018)
Molecular tools for NS pumpkin breeding - The beginning
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
Since ancient times, pumpkin fruit have been essential in the diet of rural communities. Nowadays, pumpkins are cultivated both for fruit and seeds. Consumers appreciate cold pressed pumpkin seed oil, as it is rich in ...
The possibility of growing confectionery sunflower under the conditions of organic production system
(Belgrade: Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
Sunflower belongs to the genus Helianthus, which comprises a large number of species. One species is the cultivated Helianthus annuus L, with two types - oil and confectionery sunflower type. Confectionery low-oil protein ...
The use of crop wild relatives in sunflower breeding for drought response
(Paris : International Sunflower Association, 2018)
One of the major limitations for agricultural productivity around the world, particularly in warm, arid and semi-arid regions, is water stress. Drought is the most restraining factor in sunflower production worldwide, ...
Seed quality of the facelia-variety NS Priora grown in Serbia
(East Sarajevo : Faculty of Agriculture, 2017)
Phacelia has been used for seed production and as a forage crops, either on its own or in a mix
with peas or vetch to provide forage and honey production as a source of high quality nectar
and pollen. The experiment was ...
Efficacy of biocontrol agents and bactericides in control of pepper bacterial spot
(Int Soc Horticultural Science, Leuven 1, 2016)
Bacterial spot caused by Xanthomonas euvesicatoria is considered one of the most important diseases of pepper in Serbia. In order to control this disease, copper based compounds (copper hydroxide, copper oxychloride, copper ...