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Prikaz rezultata 2621-2630 od 2642
The influence of wheat genotype and environmental factors on gluten index and the possibility of its use as bread quality predictor
(Društvo genetičara Srbije, Beograd, 2018)
Gluten index is an indicator of gluten strength as well as a parameter which simultaneously defines its quantity and quality. If compared to the farinographic and extensographic methods, gluten index determining is faster, ...
Pathogenicity of Fusarium species in soybean / Patogenost Fusarum vrsta na soji
(Matica srpska, Novi Sad, 2005)
The paper describes the symptoms of the Fusarium wilt and necrosis of root and lower stem of soybean, which include leaf chlorosis, wilt of the apical portion of the plant, necrosis of the root and lower stem, and wilting ...
Influence of row distance on Soybean yield / Uticaj međurednog razmaka na prinos soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2002)
The investigation was conducted during 2000 and 2001 in order to determine the influence of row distance on soybean yield. Grain yield was not significant different between observed planting variants. The highest yield was ...
Zoning PKB maize hybrids in 2014 / Rejonizacija hibrida kukuruza Instituta PKB Agroekonomik u 2014. godini
(Institut PKB Agroekonomik, Padinska skela, 2015)
The paper analyzes the results obtained in the experiments with hybrids, PKB in production in 2014. The aim of the experiment was to determine the degree of studied hybrids in different localities. Through a network set ...
The influence of cultivar and harvest date on sugar beet yield and quality / Uticaj sorte i roka vađenja na prinos i kvalitet šećerne repe
(Institut PKB Agroekonomik, Padinska skela, 2015)
During two-year period (20013 and 2014), the influence of different harvest dates (25.8-1.9. and 28.10-10.11) on sugar beet yield and quality of selected genotypes was conducted. Research was carried out by field micro ...
Low temperatures: The main reason for deterioration of winter small grains / Niske temperature - osnovni uzrok propadanja ozimih strnih žita
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2003)
The 2002/2003 production saw a deterioration of the winter small grains crop which was caused, among other things, by the adverse effects of low temperatures and the level of resistance of barley, triticale and hard and ...
Control of diabrotica virgifera virgifera le conte in maize seed treatment
(Communications in agricultural & applied biological sciences, 2014)
During the last decade of XX century, Diabrotica virgifera virgifera Le Conte became an important introduced harmful species in maize production in the northern Serbia region. The aim of this work was to assess the efficacy ...
Significance of genetic resources of cool season annual legumes, I: Crop wild relatives / Genetički resursi jednogodišnjih mahunarki umerenih klimata, I - divlji srodnici gajenih vrsta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
This review is attempting to present the wild relatives of cool season annual legumes and thus hopefully answer to how and what these taxa, colloquially said, have to offer to the cultivated crops, in terms of yield, ...
Multivariate Interaction Analysis of Winter Wheat Grown in Environment of Limited Soil Conditions
(Basel : MDPI, 2021)
The less productive soils present one of the major problems in wheat production. Because of unfavorable conditions, halomorphic soils could be intensively utilized using ameliorative measures and by selecting suitable ...
Seed quality and swelling index of marshmallow (Althaea officinalis L.), linseed (Linum usitatissimum l.) and fenugreek (Trigonella foenum graecum L.) seed / Kvalitet i broj bubrenja semena belog sleza (Althaea officinalis L.), uljanog lana (Linum usitatissimum l.) i piskavice (Trigonella foenum graecum L.)
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2013)
This paper presents different quality parameters of the seeds of three cultivated medicinal plant species investigated: marshmallow (Althaea officinalis L.), flax (Linum usitatissimum L.) and fenugreek (Trigonella foenum ...