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Приказ резултата 31-40 од 53
Preliminary results of forage yields evaluation in some brassicas / Preliminarni rezultati ispitivanja prinosa krme nekih kupusnjača
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Amnog the most importnat forage brassicas are fodder kale (Brassica oteracea L. var. viridis L), oilseed rape (Brassica napus L. var. napus) and white mustard (Sinapis alba L. subsp. atoa). A small-plot trial has been ...
Winter barley cultivars Novosadski 529 and Novosadski 535 / Ozimi ječam - Novosadski 529 i Novosadski 535
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
In botanical terms, the cultivars Novosadski 529 and Novosadski 535 are classified as two-rowed spring barley (Hordeum sativum, ssp. distichum var. nutans). Novosadski 529 was developed from the cross: OJK 8-82/Novo.293//Sladoran ...
Characteristics of vegetable cultivars released in 2003. / Karakteristike priznatih sorti povrća u 2003. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
The parsley cultivars NS Molski and Aster were among the newly released vegetable cultivars registered by the Federal Commission for Variety Approval in 2003. They out yielded the standards in a series of long-term ...
Soybeans production in Serbia in 2008 / Proizvodnja soje u Srbiji 2008. godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
In 2008, there has been a continuation of the upward trend in soybean areas and yields in Serbia. Conditions for soybean growing were extremely favorable in the first part of the growing season and extremely unfavorable ...
Effects of lime applications and seed inoculation on alfalfa yields and stand persistence on pseudoqley soils / Uticaj primene krecnjaka i inokulacije semena na prinos i trajnost lucerke na zemljištu tipa pseudoglej
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Soil acidity is one of the factors limiting the development of many cultivated plants, and alfalfa especially. In order to determine the possibility of growing alfalfa on an acid soil, a field trial was set up on the farm ...
Double cropping cabbage after barley / Proizvodnja kupusa u postrnoj setvi posle ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Cabbage is an important vegetable crop which is produced in Serbia at about 25,000 ha. Because of its nutritive value, it is extensively used both for fresh consumption and processing. Principal targets in cabbage breeding ...
Maize breeding at Institute of field and vegetable crops: Today and tomorrow / Oplemenjivanje kukuruza u Institutu za ratarstvo i povrtarstvo danas i sutra
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Maize is the first crop in the world concerning total production in tons per year. Big money and many scientific workers are working in maize breeding. Millions of new hybrid combinations are tested every year in order to ...
Kvalitet slada ozimog i jarog pivskog ječma žetve 2005. godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
U radu su komparativno analizirane neke tehnološke osobine ozimog i jarog pivskog ječma u agroekološkim uslovima Vojvodine. U nepovoljnim godinama ozimi ječam je imao kvalitetniji slad, dok je u prosečnim i povoljnim ...
Uticaj primenjene tehnologije proizvodnje na prinos semena soje u 2005. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
Semenska proizvodnja soje u 2005. godini odlikuje se veoma dobrim rezultatima a analiza primenjene agrotehnike ukazuje na ozbiljnost pristupa proizvođača gajenju semenskih useva soje. Iako su agroekološki uslovi bili ...
Effects of fertilization and crop rotation on magnesium content in winter wheat / Uticaj plodoreda i bubrenja na sadržaj magnezijuma u ozimoj pšenici
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Magnesium (Mg) is a highly important biogenic element for all living organisms. Insufficient Mg nutrition in humans increases risks from heart and blood vessels diseases and susceptibility to stress. A major source of Mg ...