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The effect of inoculation with Azotobacter chroococcum on microorganisms in rhizosphere and sugar beet yield in organic farming / Uticaj inokulacije sa Azotobacter chroococcumna mikroorganizme u rizosferi i prinos šećerne repe u organskoj proizvodnji
(Matica srpska, Novi Sad, 2016)
The effect on sugar beet yield parameters and microbiological soil status was studied using two techniques of sugar beet inoculation with strains of Azotobacter chroococcum. Cultivar 'Drena' was used in the study, and ...
The efficiency of using different mulch films in the cultivation of yellow gentian (Gentiana lutea L.) in Serbia / Efikasnost različitih male folija u gajenju lincure (Gentiana lutea L.) u Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
Field trial with yellow gentian was established (11.1 plants per m2) at 1004 m.a.s.l., in order to assess the effect of black PE (bPE), silver PE (sPE), and black permeable biodegradable (bPB) mulching films on the root ...
Polymorphism of microsatellite loci in bread wheat (Triticum aestivum L.): And related species / Polimorfnost mikrosatelitskih lokusa kod gajene pšenice (Triticum aestivum L.) - i srodnih vrsta
(Matica srpska, Novi Sad, 2016)
This study analysed polymorphism of 15 microsatellite loci in the collection comprising of 40 genotypes of bread wheat (Triticum aestivum L.), 32 genotypes belonging to other species within Triticum genus and 3 genotypes ...
A rapid test for detection of tribenuron-methyl resistance in sunflower / Brzi test za ispitivanje otpornosti suncokreta na tribenuron metil
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
A rapid laboratory test for detection of tribenuron-methyl resistant sunflower genotypes was developed. Four homozygous and four heterozygous tribenuron-methyl resistant hybrids, as well as a susceptible one were grown on ...
Phenotypic and molecular evaluation of genetic diversity in ns safflower (Carthamus tinctorius L.): Collection / Fenotipska i molekularna evaluacija genetičke raznolikosti NS kolekcije šafranjike (Carthamus tinctorius L.)
(Matica srpska, Novi Sad, 2016)
Safflower (Carthamus tinctorius L.) belongs to the Asteraceae (Compositae) family. It is primarily grown for seeds used for bird feed or as edible oil. Stamens are used in traditional medicine and nutrition. Breeding for ...
Chlorine dioxide as a disinfectant for Ralstonia solanacearum control in water, storage and equipment / Hlor-dioksid kao dezinficijens za kontrolu Ralstonia solanacearum u vodi, skladištu i opremi
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
Brown rot or bacterial wilt caused by bacterium Ralstonia solanacearum is the main limiting factor in potato production. Quarantine measures are necessary to avoid spread of disease to disease-free areas. R. solanacearum ...
Fruit traits of pepper genotypes originating from open pollination / Karakteristike plodova paprika poreklom iz slobodne oplodnje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
In different regions of Serbia people consume pepper fruits with various shapes, sizes and colors. In southern Serbia consumers prefer longer fruits, while in the northern part shorter fruits are more preferred. The aim ...
The first occurrence of stem canker on oilseed rape caused by Leptosphaeria biglobosa in Serbia / Prva pojava raka stabla na uljanoj repici prouzrokovač Leptosphaeria biglobosa u Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
In October 2010 the occurrence of the stem canker symptoms in rapeseed was observed at the locality Rimski Šančevi in Serbia. Several strains of fungi were isolated from the stem. Morphological characteristics of the ...
Stability of morphological traits of maize seed under different production conditions / Stabilnost morfoloških osobina semena kukuruza u različitim proizvodnim uslovima
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2016)
The analyses were performed with the hybrid seeds of four hybrid combinations derived at the Maize Research Institute, Zemun Polje and produced in three locations. Under laboratory conditions, the following seed traits ...
Variability of seed parameters in bread wheat cultivars / Varijabilnost semenskih parametara sorti hlebne pšenice
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2016)
Expansion and intensification of cultivation are among the predominant global changes of this century. Constant growth of the world population and rising demand for food conditional on improving the quality /quantity of ...